Dats

211 S Grant St, Bloomington IN 47408 datsongrant.com (812) 339-3090

Cuisines and Dishes at Dats:

Cajun & Creole

Menu for Dats

Traditions

Traditions $5.75 - $8.75
(entree, half & half, supersize - 70% more food, or entree w/ sandwich).
Gumbo
the mother of all gumbos and the essence of creole and cajun cookery! a rich and hearty soup thickened with our homemade brown roux. sausages, chickens, cooked okra and fresh vegetables give flavor and meaning to this dish. file is added to give our gumbo it's "power".
Chicken Chili
bob-o's hearty white bean chili, stocked with chicken, and served over rice louisianne style.
Jambalaya
"jambalaya is like the fleeting moment ofter a beautiful we wet kiss." named from french (ham=jambom) and spanish (rice=aya). rice is cooked down in a rich chicken stock with sausages, onions, bell peppers and celery.
Rope Viejo
a classic cuban dish, sweet marinara sauce is combined with slow-cooked pork, olives, capers and eggplant.
Red Beans
mon'te chou (my petit little cabbage head), give papa some mo'o' dem red beans! usually eaten on mondays, or "wash day", this is available here every day. beans are soaked overnight, then slowly cooked down with sausage, onions, peppers, celery & spices.
Chicken Creole
creole tomatoes are stewed down with onions - then bell peppers and fresh green onions are combined in this most famous dish. a bit too much white wine is added to chickens cooked down in olive oil, then all is delicately spiced with creole seasonings to create this triumph in taste!

Mo' Traditions - Etouffee

Shrimp Etouffee
Chili-Cheese Etouffee With Crawfish
Chili-Cheese Etouffee With Chicken

Mo' Traditions

Bourbon Chicken Stew
chicken slow-cooked in a rich bourbon sauce.
The Datwich Sandwich
the original po'boy! slow-cooked turkey with italian herbs, garlic, tomato sauce and spices. served on fresh bread.
Voodoo Wich
slow cooked chicken with italian herbs, garlic. five hot sauces and spices. served on fresh french bread.

Vegetarian

Vegan Succotash
a hearty vegetarian blend of tomatoes, red and navy beans, fresh onions, bell peppers, corn, and okra, mingled with our secret creole spices.
Black Beans And Carmelized Corn
mache chous laced with black beans for a spicy-sweet sensation.
Spinach-Artichoke Etouffee
spinach, artichokes and cheese are smothered to perfection and create a delightful twist on this etouffee extra vaganzal.
Spinach-Mushroom Etouffee
spinach and mushrooms are the focus of this classic, delicate creation.

And Dont Forget

Pint $9.00
includes : one pint of the entree of your choice, one pint of rice, and two orders of spiced bread.
Quarts $16.00
includes : one quart of the entree of your choice, one quart of rice, and four orders of spiced bread.

Desserts

Peanut Butter Pie $3.00
Cookies $0.50

Drinks

Bottled Water $1.25
Nantucket Nectars $2.00
Sparkling Waters $2.00
Brewed Iced Tea $1.25
Brewed Sweet Iced Tea $1.25
Soft Drinks $1.25
(pepsi, diet pepsi, mountain dew, mug root beer, pink lemonade, dr. pepper).

Menu for Dats provided by Allmenus.com

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Reviews for Dats

Ratings and Reviews for Dats

Mar 10 2012

Jessica T. via Yelp

Cheap, friendly, large portions, and most importantly, very tasty!read more
Jan 22 2012

Yvonne M. via Yelp

Gumbo is good, Bourbon Chicken is okay and chili cheese etoufee is way too sour for me. It's cheap (pay and get your food from the counter type), it's...read more

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