Hoosier home fries, stone oven roasted tomatoes, mariah's peppered bacon, house-cured Canadian bacon, honey ham. rice's maple and Cheddar sausage.

Ask your farmhand about our hot cereal special.

Classic Belgian yeast waffles, pearl sugar, topping of the day.

6 ounces top loin baseball steak, 2 local eggs, home friesand roasted tomatoes.

Buttermilk biscuit and vegetarian gravy, mushrooms, sweet peppers, truffle oil.

One local egg, breakfast meat, Cheddar cheese on a buttermilk biscuit.

Two local eggs any style, home fries, scholar's inn toast.

Two local poached eggs, sweet peppers, sage sausageand kielbasa gravy. Famous 4th generation biscuit.

Classic biscuit and kielbasa and local sausage gravy, sweet peppers.

4 4th generation biscuits, house-made apple butter, strawberry rhubarb jamand peach lavender.

Traditional salt and pepper fries, tailgate chipotle catsup. Chipotle catsup is available in our market.

Hoosier home fries, potato salad, Caribbean slaw, sauteed greens, stone oven roasted tomatoes, mariah's peppered bacon, house cured Canadian bacon, local honey lam, rice's mapleand Cheddar sausage.

Parmesan chili flakes, lemon zest, fresh herbs, garlicand turmeric aioli.

6 ounces top loin baseball steak, 2 local eggs, home fries, roasted tomatoes.

Two local poached eggs, sweet peppers, sage sausage and kielbasa gravy on a famous 4th generation biscuit.

Today's seasonal creation.

Gunthrop farm's chicken breast, local green, sliced apples, toasted walnuts, garlic vinaigrette.

Local lettuce, red onions, cherry tomatoes, citrus vinaigrette.

Sausage chicken, roasted vegetables, capers Goat cheese basil, olives, Parmesan.

Fruit and Yogurt parfait Homemade Granola.

Two local eggs, mariah's peppered bacon, roasted tomatoes, French fries.

Two poached local eggs, mariah's peppered bacon, baby spinach, smoked Gouda.

Two local poached local eggs, French fries, Indiana sausage gravy, fresh cheese curds.

Curry Caribbean slaw, roasted tomatoes, red pepper coulis.

4 4th generation biscuits house-made apple butter strawberry rhubarb jam and peach lavender jam.

Ask your farmhand about our hot cereal special.

House-made Canadian bacon, Swiss cheese, 2 local sunny-side-up eggs, red pepper remoulade, fresh lettuce, tomato, red onion on a scholar's inn Everyseed bun.

Mariah's peppered bacon, Capriole Goat cheese, avocado, tomato, arugula wasabi herb mayo.

"Wet Your Apricot" Barbeque chicken, uncle max's sauce, shredded cabbage, apricot-chili mayo.

Herb pesto, Ricotta, shiitake, oyster mushrooms, white truffle oil, Parmesan dedicated to the CNHIS class of 80.

Ask your farmhand about chef's creation of the day.

Sausage, chicken, roasted vegetables, olives, Goat cheese, basil, Parmesan.

Gluten free. Creamy leek and fennel fondue, roasted red potatoes.

Denotes chef d's wellness lifestyle. Soba noodle salad, edamame, ginger, turmeric, sesame oil.

Vegetarian. Buttered egg noodles, sour cream, house gherkins.

Gluten free. Denotes chef d's wellness lifestyle. Local. Parsnip and yogurt puree, broccolini, cranberry gastrique.

Gluten free. Denotes chef d's wellness lifestyle. Local. Warm lentil salad, apple mostardo, Aleppo pepper, braised collard greens.

Gluten free. Denotes chef d's wellness lifestyle. Warm spaghetti squash and pumpkin seed salad, juniper and black mustard, green beans, red pepper coulis.

Vegetarian, gluten free. Butternut squash puree, green and lima beans, shaved Parmesan, fried sage.

Gluten free. Denotes Chef D's Wellness Lifestyle. Local. Roasted rainbow carrots, baby arugula, tahini and citrus, short-grained brown rice.

Vegetarian, vegan. Local. Good life greens, cabbage, rainbow carrot, edamame, roasted peanuts, toasted sesame seeds, ginger sesame vinaigrette.

Mashed sweet potato, brown butter brussels sprouts, melted Point Reyes Bleu cheese, crispy onion.

Gluten free. Denotes chef d's wellness lifestyle. Happy mouth quinoa and walnut salad, kale, blackstrap molasses.

Vegan. Agave chili cashew aioli.

Gluten free, vegetarian. Local. Rouxai oak leaf lettuce, poached bose pear, dried cranberry, pepitos, Point Reyes Bleu cheese, red wine vinaigrette.

Gluten free, vegetarian, vegan. Local greens, cherry tomatoes, red onions, farm vinaigrette.

Vegetarian, vegan. Rosemary pita crisps, extra virgin olive oil.

Vegetarian, vegan. Salt and pepper, tailgate chipotle ketchup.

Vegetarian, vegan. Denotes chef d's wellness lifestyle. Rainbow carrot, glass noodles, scallion, cilantro, napa cabbage, beets, turnip, ginger soy sauce, spicy peanuts, jalapeno, lime.

Chili-lime seasoning, house-made buttermilk and basil ranch.

Gluten free, vegetarian, vegan. Crumbled bacon, parsley, baguette croutons.

Vegetarian. Local. Grilled garlic bread, butternut squash, Feta cheese, grilled onion, toasted walnuts, herb oil.

Vegetarian. Parmesan, garlic, herbs, chili flakes, lemon zest, turmeric aioli.

Flour tortilla, pico de gallo, turmeric aioli, cilantro, lime, jalapeno.

Cabbage cups, spiced walnut meat, pico de gallo, dairy-free sour cream.

Local lettuce, cherry tomato, red onionand citrus vinaigrette.

Traditional salt and pepper fries, tailgate chipotle catsup.

Parmesan, chili flakes, lemon zest, parsley, garlicand turmeric aioli.

Rosemary and olive oil, woodstone-baked pita crisps.

Sausage, chicken, roasted vegetables, olives, Parmesan, fresh basil, capers, scotty's red sauce, Goat cheese.

Vegetarian. Fresh garlic, tomatoes, fresh Mozzarella, spinach-arugula pesto, Parmesan.

Serves for 4 people.

Vegetarian. Garlic cream, arugula, roasted root vegetables, bosc pear, Herbed Ricotta.

Vegetarian. Shitake and oyster mushroom, truffle oil, Parmesan, green herb pesto, Ricotta.

Vegetarian.

Buttermilk fried chicken, smashed potatoes, slow stewed green beans, mariah's bacon gravy.

Chef d's braised beef brisket, smashed potatoes, sauteed greens, onion gravy.

Firehouse catfish fry, hooster hush puppies, fries, slaw, green thumb tartar sauce.

"Not Yo Mamma's" Pork, beef and bison loaf, mushroom gravy.

Rosemary, Farro and Roasted Grape salad, Sauteed greens, Argentine chimichurri.

Pepper crested prime rib, smashed potatoes sauteed greens, beef "au jus".

6 ounces top loin baseball steak, 2 local eggs, home friesand roasted tomatoes.

Ask Your Farmhand About today's omelets. All omelets are prepared with 3 Local eggs, Home fries.

Two local eggs, mariah's peppered bacon, roasted tomatoes, French fries.

Today's soup d'orr and salad special combo.