Upland Tap Room Menu & Reviews - Bloomington, IN 47404 (812) 336-2337

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Starters

$7.25

Spinach and Artichoke Dip (Amber, Pale)

creamy baked spinach and artichoke hearts, served with toasted pita points and blue corn chips

$9.95

Cheese Sampler (Upland Beer Sampler)

assorted imported European cheeses paired with red grapes, granny smith apples, and gourmet crackers

$9.95

Sesame Tuna (Pale, Wheat)

two 5 oz loins of sashimi tuna coated in sesame seeds, pan seared to medium rare, served with teriyaki glaze and wasabi

$6.95

Bulgogi (Amber, Porter)

spicy marinated strips of tender flank steak grilled and served with sticky rice and chopped green onion

$9.50

Smoked Trout (Pale, Ipa)

hickory smoked trout filet served with mesclun greens, assorted crackers and herb cheese spread

$6.95

Tofu Tazo (wheat, weizen, pale)

crispy tofu fried in our vegetarian fryer, served with a lettuce and tomato filled tortilla cup, guacamole, and orange-ginger vinaigrette

Add Spicy Chicken, Spicy Beef or Tofu

Add Guacamole or Sour Cream

$2.50

$0.75

$6.95

Upland Nachos (Pale, I.P.A)

blue corn chips with mozzarella, cheddar-jack, diced tomatoes, fresh jalapenos, black beans, and chipotle salsa

$6.75

Hummus (All Beer Styles)

fresh homemade hummus served with toasted pita points and a medley of fresh vegetables

$4.25

Brewery Fries (All Beer Styles)

big and crispy, the way a fry should be, fried in our vegetarian fryer

$4.25

Chips and Salsa (All Beer Styles)

blue corn tortilla chips and upland's chipotle salsa

Salads

add grilled chicken or tofu to any salad for $2.50. Upland's homemade dressings: bleu cheese, roasted garlic honey mustard, orange-ginger vinaigrette, oriental vinagrette and parmesan peppercorn

$3.25

Upland Potato Salad (All Beer Styles)

a vegan version of the traditional German potato salad with red potatoes, red onions, mustard seeds and cider vinegar dressing

$4.75

The Upland (All Beer Styles)

a light salad of mesclun greens, fresh vegetables, alfalfa sprouts and crostini

$13.50

The Salmon (Wheat, Weizen)

pan seared salmon filet coated in fresh herbs over mesclun greens, tomatoes, cucumbers, and capers with your choice of dressing

$8.25

The Oriental (Wheat, Amber)

mesclun greens, cucumbers, green onions, toasted sesame seeds, carrot ribbons, and mandarin oranges served with oriental vinaigrette

$8.25

The Turkey (Porter, Wheat)

porter-brined roasted turkey, apples, sun dried cranberries, crostini, tomatoes and cucumbers over mesclun greens and your choice of dressing

$8.25

The Tofu (Wheat, Amber)

tofu breaded with coconut deep fried, and served over salad greens, tomatoes, alfalfa sprouts, and cucumbers

Soups

our soups are made in-house with the freshest ingredients

Bowl

Cup

$4.25

$3.50

Vegge Chilli (Amber)

spicy sauteed vegetables and black bean in a hearty tomato broth

$4.25

$3.50

Spicy Buffalo Chill (Amber)

tender buffalo slow cooked with fresh vegetables and black beans in a spicy tomato broth

$4.25

$3.50

Featured Soup

sometimes classic, sometimes eclectic, always made to please

these sandwiches are offered with the choice of a spicy black bean patty, an 8 oz. grilled chicken breast, an 8oz. all natural buffalo burger, or an 8 oz. hand pattied beef burger. Our sandwiches are always made fresh to order and served with brewery frie

$7.95

Hoosier Classic Pork Loin (All Beer Styles)

oru homemade tenderloins are pounded thin and breaded daily. We then fry them golden, and serve them with lettuce, tomato, and red onion on a toasted kaiser roll

$7.95

Ale Soaked Bratwurst (Wheat, I.P.A., Amber)

grilled 1/4 pound upland wheat beer-imbibed brat served with sauerkraut and smoked gouda cheese on a wheat roll

$7.95

Soused Turkey Club (Porter, Amber, Pale)

porter-brined roasted turkey on a toasted wheat hoagie with cheddar cheese, bacon, lettuce, tomato, onion, and guacamole

$7.95

Vegetarian Philly Cheesesteak (Wheat, Amber)

our house made seitan is sauteed with peppers and onions, piled on a wheat hoagie and topped with melted swiss cheese

$7.95

Chicken Tender Sandwich (Wheat, Amber)

three fried chicken strips tossed in barbeque or habanero hellfire sauce and served on a toasted kaiser roll with lettuce, tomato, and onion

$8.50

Beer Battered Haddock (Wheat, Amber)

beer battered half pound filet of haddock, lightly fried, served with homemade tartar sauce and lemon with lettuce, tomato, and red onion on a toasted kaiser roll

$7.95

Spicy Reuben (I.P.A., Amber)

shaved corned beef, swiss cheese and sauerkraut piled on toasted caraway rye, dressed with chipotle aioli

$7.50

The Classic

lettuce, tomato, red onion and choice of cheddar, swiss, smoked gouda, or pepperjack

$8.75

Bad Elmer's

lettuce, tomato, red onion, cheddar cheese, bacon, and barbeque sauce

$8.75

The Cowbell "TCB"

lettuce, tomato, red onion, spicy horseradish sauce, and cheddar cheese. More cowbell anyone?

$8.75

The Philly

lettuce, tomato, grilled mushroom, onions, and swiss

$8.75

Blue Flame

lettuce, tomato, red onion, with blue cheese jalapeno spread

$8.75

Inierno

lettuce, tomato, red onion, pepperjack cheese, banana peppers and habanero hellfire sauce

Entrees (Served From 5-10)

entrees are served with either a cup of our daily featured soup, vegetable chili, buffalo chili, or a light salad

Add Grilled Chicken or Fried Tofu

$3.00

$11.95

Wit Macaroni and Cheese (Wheat, Weizen)

garlic, cheddar-jack and mozzarella simmered with wheat beer and cream and tossed with penne, served with toasted baguette

$3.00

$11.95

Tomato Pesto Primavera (IPA, Porter)

red onions, mushrooms, zucchini, bell peppers and parmesan in a spicy tomato sauce with basil pesto and white wine tossed with penne and served with toasted baguette

$13.95

Beer Braised Salmon with Dill Creme (Wheat)

8 oz salmon filet braised in beer, topped with dill creme fraiche, served with garlic mashed potatoes and fresh sauteed vegetables

$14.95

Duck Breast with Currant Glaze (Wheat, Amber)

twin 6 oz duck breasts pan-seared and then oven roasted, served with currant berry glaze, wild rice, and fresh sauteed vegetables

$15.95

Teriyaki Tuna (Wheat, I.P.A)

sashimi grade tuna grilled medium rare, topped with homemade honey-ginger teriyaki and served with mashed potatoes and fresh sauteed vegetables

$13.95

Pork Medallions with Apple Balsamic Reduction

center cut medallions of premium pork loin pan-seared, glazed with apple-balsamic reduction, served with garlic mashed potatoes and fresh sauteed vegetables

$12.95

Tuscany Chicken (Wheat, Weizen)

fire grilled chicken breast topped with sauteed red onions, roasted red peppers, artichoke hearts and capers in an herb cream sauce, served with wild rice and fresh sauteed vegetables

$11.95

Schnitzel (Porter, Wheat)

sauteed breaded pork loin over spatzle, topped with a fried egg, German sauersosse, and served with fresh sauteed vegetables

$11.95

Seitan Schnitzel (I.P.A., Wheat)

breaded homemade seitan fried until golden in our vegetarian fryer, topped with a fried egg, served with homemade mushroom gravy, spatzle and fresh sauteed vegetables

$10.95

Mushroom Croquettes (Wheat, Amber)

croquettes made with both local and exotic mushrooms, fried on our vegetarian fryer, topped with vegetarian mushroom gravy, served with wild rice and fresh sauteed vegetables

$11.95

Country Fried Seitan (Wheat, Amber)

deep-fried breaded seitan served with vegetarian mushroom gravy, mashed potatoes, and fresh sauteed vegetables

For the Sweet Tooth

$4.95

Chocolate Stout Cake

rice and moist chocolate cake made with upland's own chocolate stout beer, served warm and dusted with powdered sugar

$4.95

Chef's Choice Cheesecake

$5.50

Chocolate Ribbon Mousse

sabayon chocolate mousse with whiskey, wrapped in a ribbon of white and dark chocolate, topped with chocolate cameo

Upland's Hand-Crafted Beers

Upland Wheat Ale

an award winning and classic rendition of a Belgian wit, this ale is light on the tongue and easy going. Our wheat ale is made with 50% wheat malt and a secret blend of spices. Gold medal winner 2002 great American beer festival 4.5%-ABV, 11-IBU, & 11 deg

Upland Amber Ale

our American amber ale has a malty almond/chocolate taste laced with a lush spicy hop flavor. Creamy body combined with rebust maltiness makes this a satisfying beer indeed. 6.2%-ABV, 27-IBU, & 12.9 degrees plato-starting gravity

Upland Pale Ale

our American pale ale is a crisp, hoppy beer filled with fruity overtones and dash of sweet malt flavor. American hops lend this beer a citrus-like taste that is extremely refreshing. Silver medal winner 2003 great American beer festival 6.0%-BV, 14.1-IBU

Upland Dragonfly Ipa

the upland ipa is a maltier and hoppier version of our pale ale. Note the clean malty fullness on the front of the palate with fruity citrus overtones, attributable to our special hops. Our method of dry hopping creates a floral aroma, and our use of bitt

Upland Bad Elmer's Porter

creamy chocolate flavors combine with a lightly roasted finish and superb body to balance this traditional brown porter. A fragrant malt/hop aroma and herbaceous hop flavor complete this highly drinkable ale. Bronze medal winner at the 2004 world beer cup

Beer Prices

head brewer caleb staton has selected beers that will compliment any meal. You can find his suggestions next to the menu items.

$3.00

Seasonal Beers (12 oz.)

vary from season to season; please ask your server for more information.

$2.95

Seasonal Beers (16 oz. Pint of the Day)