Great Wall

2038 N Walnut St
Bloomington, IN 47404

(812) 323-8778

Appetizers

  • 1
  • Egg Roll
    •  
    • $1.25
  • a very popular selection
  • 6
  • Crabmeat Rangoon
    •  
    • $4.25
  • Mandarin Dumpling
    •  
    • $4.75
  • pan fried (pot sticker) or steamed dumpling
  • 4
  • Shrimp Toast
    •  
    • $4.75
  • Golden Fried Shrimp
    •  
    • $4.75
  • freshly egg battered fried shrimp
  • Chicken Cho-Cho
    •  
    • $4.25
  • strips of juicy white chicken cooked on a stick and covered in a blanket of breaded crubs
  • Beef Cho-Cho
    •  
    • $4.75
  • strips of tender flank steak steak cooked over a small grill
  • Chinese Bar-B-Q Spareribs
    •  
    • $5.75
  • 8
  • Fried Chicken Wings
    •  
    • $3.95
  • Po Po Flaming Platter
    •  
    • $5.25
  • (min. 2 orders) (per order) a wonderful variety that includes: egg roll, crabmeal, rangoon, golden fried shrimp, chicken cho-cho, bar-b-q ribs, beef cho cho, this is a great party favorite
Soup

  • Hot and Sour Soup
    •  
    • $1.95
  • this spicy soup is made with traditional ingredients of lean pork tofu, bamboo shoots and mushrooms
  • Wonton Soup
    •  
    • $1.95
  • Egg Drop Soup
    •  
    • $1.95
  • Vegetable Soup
    •  
    • $2.25
  • (min. 2 orders) (per order)
  • Seafood Sizzling Rice Soup
    •  
    • $3.50
  • (min. 2 orders) (per order) shrimp, scallops and crabmeat with sizzling golden rice crust
  • House Special Soup
    •  
    • $3.50
  • (min. 2 orders) (per order) shrimp, scallops, crabmeat, tofu and vegetables with egg white flower
Native Specialies

with the local flavors

  • Gold and Silver Combo Sizzling
    •  
    • $11.95
  • jumbo shrimp and scallops
  • Szechuan Combination
    •  
    • $11.95
  • jumbo shrimp, beef and chicken
  • Boneless Duck with Vegetable Deluxe
    •  
    • $12.95
  • roasted duck in the house special sauce
  • Beef and Scallops in House Garlic Sauce
    •  
    • $11.95
  • Dragon and Phoenix
    •  
    • $11.95
  • Szechuan Quatro Seafood Combination
    •  
    • $11.95
Chef's Specialties

  • Dinner
  • Beijing Duck
    •  
    • $28.00
  • in the tradition of the imperial chef of china, great wall restaurant recreates one of the most famous Chinese dishes, the tender duckling is carved at your tableside and served with mandarin pancakes and hoisen sauce, as a compliment to the entree we recommend a fresh vegetable dish
  • Dinner
  • Small
  • Shrimp and Scallops with Garlic Sauce
    •  
    • $10.95
    • $6.25
  • stir-fried with bamboo shoots, wood mushrooms and waterchestnuts in a spicy garlic sauce
  • Dinner
  • Orange Duck
    •  
    • $12.95
  • roasted marinated duck in a mildly spiced orange sauce
  • Dinner
  • Small
  • Sizzling Happy Family
    •  
    • $10.95
    • $6.25
  • a harmonious blend of shrimp, beef, chicken, scallops and oriental vegetables served on a sizzling platter
  • Five Spice Shrimp
    •  
    • $10.95
    • $6.25
  • jumbo shrimp lightly dipped in egg batter, then sauteed with a taste intriguing sauce
  • Seafood with Sizzling Rice
    •  
    • $10.95
    • $6.25
  • a plentiful serving of seafood and oriental vegetables served on a sizzling platter
  • Orange Beef
    •  
    • $10.95
    • $6.25
  • tender slices of flank steak stir-fried with fresh orange peels, scallion and chili peppers for a zesty taste, a favorite of beef aflicionados
  • General Tso's Chicken
    •  
    • $10.95
    • $6.25
  • lightly battered chicken seasoned with a blend of ginger and chili peppers for a balanced hot and tangy flavor
  • Hawaii Five-O
    •  
    • $10.95
    • $6.25
  • specially seasoned and lightly breaded cubes of pork, chicken tender and jumbo shrimp cooked in tropical sweet and sour sauce
  • Hunan Beef
    •  
    • $10.95
    • $6.25
  • tender slices of flank steak prepared in a classic hot hunan sauce and served on a bed of freshly cooked broccoli
  • Mongolian Lamb
    •  
    • $10.95
    • $6.25
  • from the land of genghis khan, the chef prepares this dish with slices of lean lamb meat, sallion, onions and is stir-fried in a flavorful, robust seasoning
  • Double Delight
    •  
    • $10.95
    • $6.25
  • beef and shrimp with bamboo shoots, broccoli and straw mushrooms, in house special sauce
Combination-Appetizer

choose one entree from eash category

  • 2
  • Egg Roll or Crabmeat Rangoon
    •  
    • $10.25
  • per person
Combination-Soup

choose one entree from eash category

  • Hot and Soup Soup, Egg Drop Soup or Wonton Soup
    •  
    • $10.25
Combination-Main Course

choose one entree from eash category

  • Sweet and Sour Pork or Chicken
    •  
    • $10.25
  • Cashew Chicken
    •  
    • $10.25
  • Moo Goo Gai Pan
    •  
    • $10.25
  • Beef with Green Pepper
    •  
    • $10.25
  • Szechuan Beef
    •  
    • $10.25
  • Shrimp Chow Mein
    •  
    • $10.25
  • Combination Fried Rice
    •  
    • $10.25
  • Combination Lo Mein
    •  
    • $10.25
  • Pork with Green Bean
    •  
    • $10.25
  • Chicken with Garlic Sauce
    •  
    • $10.25
  • Honey Chicken
    •  
    • $10.25
  • Beef with Broccoli
    •  
    • $10.25
Vegetable

  • Dinner
  • Small
  • Vegetable Combination
    •  
    • $6.95
    • $4.75
  • a medley of both oriental and seasonal vegetables
  • Buddah Delight
    •  
    • $6.95
    • $4.75
  • deep fried tofu with broccoli, skin mushroom, bamboo shoots, carrots, pea pods in brown sauce
  • Broccoli Saute
    •  
    • $6.95
    • $4.75
  • fresh and crunchy
  • Snowpeas and Waterchestnuts
    •  
    • $6.95
    • $4.75
  • Snowpeas Bamboo Shoots and Mushrooms
    •  
    • $6.95
    • $4.75
  • Family Style Tofu
    •  
    • $6.95
    • $4.75
  • deep fried nutritional tofu stir-fried in a savory brown sauce
  • Szechuan Tofu (Ma Po Tofu)
    •  
    • $6.95
    • $4.75
  • fresh tofu sliced and stir-fried in a spicy garlic sauce
Fried Rice

  • Combination
    •  
    • $6.95
  • Chicken
    •  
    • $5.95
  • Beef
    •  
    • $5.95
  • Pork
    •  
    • $5.95
  • Shrimp
    •  
    • $6.95
  • Vegetable
    •  
    • $5.95
Chow Mein, Lo Mein-Crunchy Noodle, Soft Noodle

  • Combination
    •  
    • $7.95
  • Chicken
    •  
    • $6.95
  • Beef
    •  
    • $6.95
  • Pork
    •  
    • $6.95
  • Shrimp
    •  
    • $7.95
  • Vegetable
    •  
    • $6.95
Poultry

  • Sweet and Sour Chicken
    •  
    • $8.50
    • $4.95
  • our sweet and sour sauce is made from fresh lemons and oranges
  • Sa Tsa Chicken
    •  
    • $8.50
    • $4.95
  • sa tsa is an authentic Chinese sauce that we are the first to introduce in evansville, our chefs prepare this dish with slices of chicken, broccoli, bamboo shoots and mushrooms in the sa tsa sauce
  • Chicken with Garlic Sauce
    •  
    • $8.50
    • $4.95
  • stir-fried with bamboo shoots, wood mushrooms, waterchestnuts and scallion in a spicy garlic sauce
  • Cashew Chicken
    •  
    • $8.50
    • $4.95
  • small chunks of chicken mixed with diced bamboo shoots, broccoli stems and stir-fried in a tasty hoisen barbecue sauce
  • Kung Pao Chicken
    •  
    • $8.50
    • $4.95
  • small chunks of chicken, diced bamboo shoots, broccoli stems and peanuts cooked in a hot pepper sauce
  • Moo Goo Gai Pan
    •  
    • $8.50
    • $4.95
  • this popular dish is prepared with slices of white chicken meat and assorted oriental vegetables
  • Dinner
  • Moo Shu Chicken
    •  
    • $8.50
  • slices of chicken and shredded vegetables stir-fried gently and wrapped inside steamed pancakes
  • Dinner
  • Small
  • Empress Chicken
    •  
    • $8.50
    • $4.95
  • battered chunks of chicken sauteed with broccoli, bamboo shoots and carrots in a blended sauce of sweet and sour plus chili oil
  • Lemon Chicken
    •  
    • $8.50
    • $4.95
  • deep fried breaded breast of chicken topped with a fresh lemon sauce
  • Honey Chicken
    •  
    • $8.50
    • $4.95
  • breaded white chicken deep fried and glazed with pure honey
Pork

  • Sweet and Sour Pork
    •  
    • $8.50
    • $4.95
  • our sweet and sour sauce is made from fresh lemons and oranges
  • Mongolian Pork
    •  
    • $8.50
    • $4.95
  • lean pork stir-fried with robust flavor of scallion and onions
  • Pork with Garlic Sauce
    •  
    • $8.50
    • $4.95
  • bamboo shoots, wood mushrooms, waterchestnuts and lean pork in a palate-pleasing garlic sauce
  • Roast Pork with Snowpeas
    •  
    • $8.50
    • $4.95
  • slices of our barbecue roast pork sauteed with fresh snowpeas and waterchestnuts
  • Dinner
  • Moo Shu Pork
    •  
    • $8.95
  • strips of lean pork and shredded vegetables stir-fried gently, then the entree is wrapped inside steamed pancakes
  • Dinner
  • Small
  • Twice Cooked Pork
    •  
    • $8.50
    • $4.95
  • hot pork loin boiled shredded and stir-fried with vegetables in hot sauce
  • Szechuan Pork
    •  
    • $8.50
    • $4.95
  • slivers of carrots, green onions, shredded cabbage and lean pork
  • Pork with Green Bean
    •  
    • $8.50
    • $4.95
  • fresh green bean with shredded pork stir-fried with house special sauce
  • Emperor Pork
    •  
    • $8.50
    • $4.95
  • a plentiful serving of tender pork roast almonds cooked in a hot pepper sauce
Beef

  • Beef with Green Pepper
    •  
    • $8.95
    • $5.50
  • Mongolian Beef
    •  
    • $8.95
    • $5.50
  • tender slices of beef sauteed with robust flavor green onion and onions
  • Szechuan Beef
    •  
    • $8.95
    • $5.50
  • strips of beef, shredded carrots and green onions sauteed in a satisfying hot sauce
  • Beef with Broccoli
    •  
    • $8.95
    • $5.50
  • this dish has a tasty brown sauce
  • Beef with Snowpeas
    •  
    • $8.95
    • $5.50
  • Emperor Beef
    •  
    • $9.95
    • $5.95
  • a plentiful serving of tender flank steak, roast walnuts cooked in a hot pepper sauce, seafood
Seafood

  • Sweet and Sour Shrimp
    •  
    • $10.95
    • $6.25
  • the shrimp are freshly battered and mixed with our tangy sweet and sour sauce
  • Sa Tsa Shrimp
    •  
    • $10.95
    • $6.25
  • sa tsa is an authentic Chinese sauce that we are the first to introduce in evansville, large shrimp are stir-fried with broccoli, bamboo shoots and mushrooms in the sa tsa sauce
  • Shrimp with Garlic Sauce
    •  
    • $10.95
    • $6.25
  • shrimp, bamboo shoots, wood mushrooms and waterchestnuts in a spicy garlic sauce
  • Szechuan Shrimp
    •  
    • $10.95
    • $6.25
  • a specially of the szechuan province, known for its spicy cuisine, our chef prepares this delectable dish with large shrimp, bamboo shoots, mushrooms, waterchestnuts and a touch of scallion in a zesty tomato sauce
  • Cashew Shrimp
    •  
    • $10.95
    • $6.25
  • tender shrimp balanced with crunchy cashews
  • Shrimp with Snowpeas
    •  
    • $10.95
    • $6.25
  • a light and savory entree
  • Shrimp with Lobster Sauce
    •  
    • $10.95
    • $6.25
  • shrimp gently cooked in a light egg sauce with waterchestnuts, peas and carrots
  • Jumbo Scallops with Garlic Sauce
    •  
    • $10.95
    • $6.25
  • large tender scallops stir-fried with waterchestnuts, bamboo shoots and wood mushrooms in a spicy garlic sauce, a favorite of scallop aficionados
  • Shrimp with Oriental Vegetables
    •  
    • $10.95
    • $6.25
  • Mandarin Combination
    •  
    • $10.95
    • $6.25
  • shrimp, chicken and beef stir-fried with oriental vegetables in a savory brown sauce
  • Hunan Shrimp
    •  
    • $10.95
    • $6.25
  • large shrimp sprinkled with diced green pepper, baby corn, sliced broccoli stems and stir-fried in a hot pepper sauce

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