China Cafe Express

711 W 17th St
Bloomington, IN 47404

(812) 333-1077

Appetizers

  • Vegetable Egg Roll
    •  
    • $1.35
  • Egg Roll
    •  
    • $1.35
  • Fried Wonton (8)
    •  
    • $3.75
  • BBQ Pork
    •  
    • $4.95
  • Cantonese Fried Shrimp
    •  
    • $5.95
  • Fried Chicken Wings (8)
    •  
    • $3.95
  • Teriyaki Steak (1)
    •  
    • $1.75
  • Teriyaki Chicken Steak (1)
    •  
    • $1.75
  • Rumaki (6)
    •  
    • $4.25
  • Chicken liver, ham, water chestnut wrapped in bacon
  • BBQ Ribs (4)
    •  
    • $5.95
  • Spring Roll (1)
    •  
    • $1.95
  • A hand-rolled, light crispy shell encasing a delicate filling of shrimp, crab meat and Chinese vegetables
  • Shrimp Toast (6)
    •  
    • $4.75
  • Shrimp pure on toast points, deep-fried to a golden brown
  • Potstickers (6)
    •  
    • $5.95
  • Meat and vegetable-filled dumplings, lightly seasoned w. ginger and garlic, pan fried to a crisp
  • Steamed Dumplings
    •  
    • $5.95
  • (6) Tender pockets of dough stuffed w. minced pork and Chinese vegetables, carefully steamed in a bamboo cooker
  • Spicy Wonton
    •  
    • $4.75
  • Meat-filled wontons served w. a hot and spicy sauce
  • Pu Pu Platter (for 2)
    •  
    • $9.95
  • 2 BBQ Ribs, 2 egg rolls, 2 rumaki, 2 chicken wings, 2 shrimp toast, 2 teriyaki steaks
  • Crab Rangoon (6)
    •  
    • $4.75
  • Minced crab meat mixed w. creamed cheese, deep fried until golden brown
Beef

Served with fried or steamed rice

  • Ginger Beef
    •  
    • $8.75
  • Sliced beef sauteed w. fresh grated ginger and sprinkled w. green onions, served in a tangy ginger sauce
  • Beef with Garlic Sauce
    •  
    • $8.75
  • Sliced beef w. snow peas, bamboo, onion, green pepper, sauteed w. garlic in a spicy sauce
  • Hunan Beef
    •  
    • $8.75
  • Spicy Hot! Tender slices of beef sauteed w. fresh broccoli, mushrooms and baby corn, presented in s spicy hot sauce
  • Beef Shijing
    •  
    • $8.75
  • Tender slices of beef stir-fried w. a medley of diced vegetables in a savory brown sauce
  • Beef with Green Peppers
    •  
    • $8.75
  • Sliced beef stir-fried w. green peppers and mushrooms in a savory brown sauce
  • Kung Pao Beef
    •  
    • $8.75
  • (Princess Beef) Spicy Hot! Szechuan peppers give this dish of sliced beef, assorted vegetables and roasted peanuts its distinctive flavor, finished w. kung pao sauce
  • Gang Pang Beef
    •  
    • $8.75
  • This szechuan-style, spicy-hot mix of beef, peppers and green onions results in a spicy yet sweet aromatic favorite
  • Mongolian Beef
    •  
    • $8.75
  • Slices of lean beef and green onion, presented over crisp rice noodles
  • Szechuan Spicy Beef
    •  
    • $8.75
  • Sauteed beef, mushrooms bamboo shoots, water chestnuts and green peppers finished w. spicy hot sauce
  • Beef with Broccoli
    •  
    • $8.75
  • A hearty combination of beef strips stir-fried w. fresh broccoli in a brown ginger garlic sauce
  • Beef with Peapods
    •  
    • $8.75
  • A stir-fried toss of beef and crisp peapods
Chef's Specialties

  • Orange Chicken
    •  
    • $9.25
  • Crispy pieces of chicken cooked w. a spicy, sweet sauce, topped w. freshly chopped green onions
  • Crispy Shrimp
    •  
    • $10.95
  • Lightly battered shrimp combined w. water chestnuts in a mildly spiced, pungent mandarin sauce, presented in a circle of steamed broccoli
  • Gang Shiao Prawns
    •  
    • $12.50
  • A mellow blend of shrimp, water chestnuts and onions sauteed and accented w. ginger and garlic delicately sweet and mildly spiced
  • Hunan Shrimp
    •  
    • $11.50
  • Enjoy crispy fresh broccoli sauteed w. shrimp and mushrooms blended in a hot spicy sauce
  • General Tso's Chicken
    •  
    • $9.25
  • A robust platter of crispy chicken chunks served in a rice brown sauce, mildly spiced w. strips of hot red pepper
  • Orange Beef
    •  
    • $9.25
  • Hot and spicy! Our specially marinated beef combined w. bits of orange peel, hot peppers and onion
  • Double Pleasure
    •  
    • $11.50
  • Tangerine hot sauce covers sauteed shrimp and scallops covered w. green peppers, mushrooms, water chestnuts and carrots
  • Oriental Plate
    •  
    • $9.75
  • Egg roll, BBQ pork, Cantonese fried shrimp, fried chicken wing, romaki, fried wonton and fried rice
  • Mongolian Duck
    •  
    • $12.50
  • Slices of duck and green onion, presented over crispy rice noodles
  • Sesame Beef
    •  
    • $9.25
  • Tender beef, deep-fried until crisp, tossed w. sesame seeds and finished w. a savory garlic sauce
  • Crystal Shrimp
    •  
    • $11.50
  • Prawns stir-fried in a delicate white wine sauce accented w. a touch of ginger, tossed and fried w. oriental vegetables
  • Sesame Chicken
    •  
    • $9.25
  • Crispy chicken chunks tossed w. sesame seeds and finished w. a savory garlic sauce
  • Dragon and Phoenix
    •  
    • $11.50
  • A tantalizing Cantonese combination of stir-fried chicken breast, prawns, crab meat, snow peas, baby corn, water chestnuts and carrots in a white wine sauce
  • Stir-Fried Triple
    •  
    • $10.50
  • Shrimp, beef and chicken w. fresh vegetables sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
  • Triple Delicacy
    •  
    • $10.50
  • Tender shrimp, sliced beef and chicken breast are carefully stir-fried in sesame oil w. scallions, a perfect meld of flavors
  • Shrimp Lobster Sauce
    •  
    • $12.50
  • Shrimp stir-fried in a slightly thickened sauce carrot green peas and bits of egg
  • Ginger Shrimp
    •  
    • $11.50
  • Prawns sauteed with fresh-grated ginger and sprinkled with green onions, served in a tangy ginger sauce
Chicken

Served with fried or steamed rice

  • Chicken Eggplant in Garlic Sauce
    •  
    • $8.50
  • Gang Pang Chicken
    •  
    • $8.50
  • Stir-fried battered chicken w. spicy hot peppers and green onions. a hot szechuan favorite
  • Empress Chicken
    •  
    • $8.50
  • Hot but sweet, breaded chicken chunks and Chinese vegetables in traditional empress sauce
  • Crispy Chicken
    •  
    • $8.50
  • Lightly battered chicken, combined w. water chestnuts in a mildly spiced, pungent mandarin sauce, presented in a circle of steamed broccoli
  • Chicken w. Cashew Nuts
    •  
    • $8.50
  • Chicken breast sauteed w. assorted vegetables and roated cashews in a light ginger sauce
  • Chicken Shijing
    •  
    • $8.50
  • A pleasing mix of diced chicken and vegetables in a brown sauce
  • Chicken with Snow Pea Pods
    •  
    • $8.50
  • Sliced white chicken meat w. pea pods and water chestnuts
  • Hunan Chicken
    •  
    • $8.50
  • Spicy hot! Tender breast of chicken sauteed w. fersh broccoli and mushrooms, completed w. a spicy Hunan sauce
  • Kung Pao Chicken
    •  
    • $8.50
  • Tender chicken stir-fried w. szechuan hot peppers, assorted vegetables and roasted peanuts, served in a hot kung pao sauce
  • Moo Goo Gai Pan
    •  
    • $8.50
  • Fresh crisp snow pea pods stir-fried w. chicken breast and mushrooms make up this popular dish
  • Sweet and Sour Chicken
    •  
    • $8.50
  • Deep-fried morsels of chicken blended w. pineapple, onions and green peppers in a sweet and sour sauce
  • Szechuan Spicy Chicken
    •  
    • $8.50
  • Spicy hot! Szechuan peppers add the zing to chicken breast, mushrooms, water chestnuts and green peppers in yu shiang sauce
  • War Su Gai
    •  
    • $8.50
  • (Almond Boneless Chicken). A classic Cantonese recipe of battered and fried chicken breast topped w. a rich brown ginger garlic sauce, garnished w. cabbage and roasted almonds
  • Almond Chicken
    •  
    • $8.50
  • Tender diced chicken stir-fried w. green peppers, bamboo shoots, mushrooms and roasted almonds in a brown ginger garlic sauce
  • Hot Pepper Chicken
    •  
    • $8.50
  • Diced chicken sauteed w. jalapeno peppers and green scallions, cooked in dark sauce
  • Garlic Chicken
    •  
    • $8.50
  • A flavorful dish of chicken, bamboo shoots, water chestnuts, mushrooms and celery w. a touch of garlic
  • Stir-fried Chicken
    •  
    • $8.50
  • Chicken w. fresh vegs. sauteed vigorously in just enough oil to seal in the flavor of the meats and preserved the crispy goodness of the vegetables
  • Chicken with Broccoli
    •  
    • $8.50
  • A popular stir-fry in a brown ginger garlic sauce
  • Lemon Chicken
    •  
    • $8.50
  • Succulent slices of chicken breast deep-fried and covered in sweet lemon sauce
  • Chicken with Straw Mushrooms
    •  
    • $8.50
  • Sliced white meat of chicken w. straw mushrooms and onions blended and garlic sauce
Chinese Menu Chinatown Style

  • Three Level Pork
    •  
    • $11.50
  • Roast Duck
    •  
    • $13.95
  • Roast Duck with Ho Fun Soup
    •  
    • $7.95
  • Chicken Congee
    •  
    • $7.95
  • Beef Congee
    •  
    • $7.95
  • St. Shrimp with Special Sauce
    •  
    • $13.95
  • Chi Chi Chicken
    •  
    • $10.95
  • Chicken Hot Pot with Tofu
    •  
    • $12.95
  • Roast Duck with Tofu Hot Pot
    •  
    • $12.95
  • Shrimp with Scrambled Eggs
    •  
    • $9.95
  • Sliced Pork with Black Mushroom
    •  
    • $11.50
  • Beef Hot Pot with Tofu
    •  
    • $12.95
  • Ginger Chicken
    •  
    • $10.95
  • Hot and Salt Crispy Fish
    •  
    • $13.95
  • Stir Fried Beef Ho Fun
    •  
    • $9.95
  • Stir Fried Fish Filet
    •  
    • $13.50
  • Seaweed with Pork
    •  
    • $11.50
  • Roast Pork with Hot Pepper
    •  
    • $11.50
  • Squid with Black Bean Sauce
    •  
    • $11.50
  • Squid with Sour Cabbage
    •  
    • $11.50
  • Roast Pork with Choy Sum
    •  
    • $11.50
  • Beef with Choy Sum
    •  
    • $11.50
  • Steamed Chicken with Black Mushroom
    •  
    • $10.95
  • Steamed Black Bean Chicken
    •  
    • $10.95
  • Beef Tendon Hot Fun Soup
    •  
    • $7.95
  • Flavor Shell Shrimp
    •  
    • $15.95
  • Curry Chicken Hot Pot
    •  
    • $12.95
  • Salt and Pepper Crispy Fried Chicken
    •  
    • $10.95
  • Choy Sum with Garlic
    •  
    • $7.95
  • Bok Choy with Garlic
    •  
    • $7.95
  • Bok Choy with Black Mushroom
    •  
    • $8.95
  • Roast Pork with Scrabbled Eggs
    •  
    • $9.95
  • Roast Duck with Rice Plates
    •  
    • $5.95
  • Roast Pork with Rice Plates
    •  
    • $5.95
  • Roast Pork and Roast Duck Over Rice
    •  
    • $6.95
  • Choy Sum Beef Rice
    •  
    • $5.95
  • Curry Beef with Rice
    •  
    • $5.95
  • Roast Pork with String Beans
    •  
    • $11.50
Chow Mai Fun

Rice noodle.

  • Pork Mai Fun
    •  
    • $8.50
  • Chicken Mai Fun
    •  
    • $8.50
  • Shrimp Mai Fun
    •  
    • $8.50
  • Beef Mai Fun
    •  
    • $8.50
  • Singapore Mai Fun
    •  
    • $8.50
Chow Mein or Chop Suey

A casual chinatown mixture of meats, bean sprouts, and fresh Chinese vegetables in almond sauce.

  • House Special
    •  
    • $8.25
  • Delicious blend of shrimp, pork and chicken
  • Shrimp
    •  
    • $8.25
  • Chicken
    •  
    • $8.25
  • Beef
    •  
    • $8.25
  • Pork
    •  
    • $8.25
  • Vegetable
    •  
    • $8.25
Curry

  • Curry Beef
    •  
    • $8.50
  • Curry Chicken
    •  
    • $8.50
  • Curry Pork
    •  
    • $8.50
  • Curry Shrimp
    •  
    • $8.50
Egg Foo Young

Omelette

  • Vegetable Egg Foo Young
    •  
    • $8.25
  • Roast Pork Egg Foo Young
    •  
    • $8.25
  • Shrimp Egg Foo Young
    •  
    • $8.25
  • Chicken Egg Foo Young
    •  
    • $8.25
  • House Special Egg Foo Young
    •  
    • $8.25
  • Beef Egg Foo Young
    •  
    • $8.25
Fried Rice

  • House Special Fried Rice
    •  
    • $6.95
  • A delicious blend of shrimp, pork and chicken
  • BBQ Pork Fried Rice
    •  
    • $6.95
  • Beef Fried Rice
    •  
    • $6.95
  • Shrimp Fried Rice
    •  
    • $6.95
  • Chicken Fried Rice
    •  
    • $6.95
  • Vegetable Fried Rice
    •  
    • $6.95
  • Plain Fried Rice
    •  
    • $2.50
Lo Mein

  • House Special Lo Mein
    •  
    • $7.95
  • A delicious blend of shrimp, pork and chicken
  • Shrimp Lo Mein
    •  
    • $7.95
  • Chicken Lo Mein
    •  
    • $7.95
  • Vegetable Lo Mein
    •  
    • $7.95
  • Pork Lo Mein
    •  
    • $7.95
  • Beef Lo Mein
    •  
    • $7.95
  • House Special Pan Fried Noodles
    •  
    • $7.95
Lunch Special Beef

Served between 11am and 4 pm.

  • Ginger Beef
    •  
    • $5.25
  • Sliced beef sauteed with fresh grated ginger and sprinkled with green onions and served in a tangy ginger sauce
  • Beef with Garlic Sauce
    •  
    • $5.25
  • Sliced beef with snow peas, bamboo, onion, green pepper, sauteed with garlic in a spicy sauce
  • Hunan Beef
    •  
    • $5.25
  • Spicy hot! Tender slices of beef sauteed with fresh broccoli, mushrooms, baby corn, presented in a spicy hot sauce
  • Beef Shijing
    •  
    • $5.25
  • Tender slices of beef stir-fried with a medley of diced vegetables in brown sauce
  • Beef with Green Peppers
    •  
    • $5.25
  • Sliced beef stir-fried with green peppers and mushrooms in a savory brown sauce
  • Kung Pao Beef
    •  
    • $5.25
  • Spicy hot! Szechuan peppers give this dish of sliced beef, assorted vegetables and roasted peanuts its distinctive flavor, finished with kung pao sauce
  • Gang Pang Beef
    •  
    • $5.25
  • This Szechuan-style, spicy hot mix of beef, peppers and green onions results in a spicy yet sweet aromatic favorite
  • Mongolian Beef
    •  
    • $5.25
  • Slices of lean beef and green onion, presented over crisp rice noodles
  • Szechuan Spicy Beef
    •  
    • $5.25
  • Sauteed beef, mushrooms bamboo shoots, water chestnuts and green peppers finished with spicy hot sauce
  • Beef with Broccoli
    •  
    • $5.25
  • A hearty combination of beef strips stir-fried with fresh broccoli in a brown ginger garlic sauce
  • Beef with Peapods
    •  
    • $5.25
  • A stir-fried toss of beef and crisp peapods
Lunch Special Chef's Specialties

Served between 11am and 4 pm.

  • Orange Chicken
    •  
    • $6.50
  • Crispy pieces of chicken cooked w. a spicy, sweet sauce, topped w. freshly chopped green onions
  • Crispy Shrimp
    •  
    • $6.50
  • Lightly battered shrimp combined w. water chestnuts in a mildly spiced, pungent mandarin sauce, presented in a circle of steamed broccoli
  • Gang Shiao Prawns
    •  
    • $6.50
  • A mellow blend of shrimp, water chestnuts and onions sauteed and accented w. ginger and garlic delicately sweet and mildly spiced
  • Hunan Shrimp
    •  
    • $6.50
  • Enjoy crispy fresh broccoli sauteed w. shrimp and mushrooms blended in a hot spicy sauce
  • General Tso's Chicken
    •  
    • $6.50
  • A robust platter of crispy chicken chunks served in a rice brown sauce, mildly spiced w. strips of hot red pepper
  • Orange Beef
    •  
    • $6.50
  • Hot and spicy! Our specially marinated beef combined w. bits of orange peel, hot peppers and onion
  • Double Pleasure
    •  
    • $6.50
  • Tangerine hot sauce covers sauteed shrimp and scallops covered w. green peppers, mushrooms, water chestnuts and carrots
  • Oriental Plate
    •  
    • $6.50
  • Egg roll, BBQ pork, Cantonese fried shrimp, fried chicken wing, romaki, fried wonton and fried rice
  • Mongolian Duck
    •  
    • $6.50
  • Slices of duck and green onion, presented over crispy rice noodles
  • Sesame Beef
    •  
    • $6.50
  • Tender beef, deep-fried until crisp, tossed w. sesame seeds and finished w. a savory garlic sauce
  • Crystal Shrimp
    •  
    • $6.50
  • Prawns stir-fried in a delicate white wine sauce accented w. a touch of ginger, tossed and fried w. oriental vegetables
  • Sesame Chicken
    •  
    • $6.50
  • Crispy chicken chunks tossed w. sesame seeds and finished w. a savory garlic sauce
  • Dragon and Phoenix
    •  
    • $6.50
  • A tantalizing Cantonese combination of stir-fried chicken breast, prawns, crab meat, snow peas, baby corn, water chestnuts and carrots in a white wine sauce
  • Stir-Fried Triple
    •  
    • $6.50
  • Shrimp, beef and chicken w. fresh vegetables sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
  • Triple Delicacy
    •  
    • $6.50
  • Tender shrimp, sliced beef and chicken breast are carefully stir-fried in sesame oil w. scallions, a perfect meld of flavors
  • Shrimp Lobster Sauce
    •  
    • $6.50
  • Shrimp stir-fried in a slightly thickened sauce carrot green peas and bits of egg
  • Ginger Shrimp
    •  
    • $6.50
  • Prawns sauteed with fresh-grated ginger and sprinkled with green onions, served in a tangy ginger sauce
  • Bourbon Chicken
    •  
    • $6.50
  • Grilled chicken with mushrooms, onions and broccoli cooked with our special bourbon sauce.
  • Honey Chicken
    •  
    • $6.50
  • Crispy piece of chicken cooked in a honey garlic sauce.
Lunch Special Chicken

Served between 11am and 4 pm.

  • Chicken Eggplant in Garlic Sauce
    •  
    • $5.25
  • Gang Pang Eggplant
    •  
    • $5.25
  • Stir-fried chicken with spicy hot peppers and green onions. A Szechuan favorite.
  • Empress Chicken
    •  
    • $5.25
  • Hot but sweet breaded chicken chunks and Chinese vegetables in traditional empress sauce
  • Crispy Chicken
    •  
    • $5.25
  • Lightly battered chicken, combined with water chestnuts in a mildly spiced, pungent Mandarin sauce, presented in a circle of steamed broccoli
  • Chicken with Cashew Nuts
    •  
    • $5.25
  • Chicken breast with assorted vegetables and roasted cashews in a light ginger sauce
  • Chicken Shiing
    •  
    • $5.25
  • A pleasing mix of diced chicken and vegetables in a brown sauce
  • Chicken with Snow Pea Pods
    •  
    • $5.25
  • Sliced white chicken meat with pea pods and waterchestnuts
  • Hunan Chicken
    •  
    • $5.25
  • Spicy hot tender breast of chicken sauteed with fresh broccoli and mushrooms, completed with a spicy Hunan sauce
  • Kung Pao Chicken
    •  
    • $5.25
  • Tender chicken stir-fried with Szechuan hot peppers, assorted vegetables and roasted peanuts served in a hot kung pao sauce
  • Moo Goo Gai Pan
    •  
    • $5.25
  • Fresh crisp snow peapods stir-fried with chicken breast and mushrooms make up this popular dish.
  • Sweet and Sour Chicken
    •  
    • $5.25
  • Deep-fried morsels of chicken blended with pineapple, onions, and green peppers in a sweet and sour sauce.
  • Szechuan Spicy Chicken
    •  
    • $5.25
  • Spicy hot Szechuan peppers add the zing to chicken breast, mushrooms, water chestnuts, and green peppers in yu shiang sauce
  • War Su Gai (Almond Boneless Chicken)
    •  
    • $5.25
  • A classic Cantonese recipe of battered and fried chicken breast topped with a rich brown ginger garlic sauce, garnished with cabbage and roasted almonds
  • Almond Chicken
    •  
    • $5.25
  • Tender diced chicken stir-fried with green peppers, bamboo shotts, mushrooms, and roasted almonds in a brown ginger garlic sauce
  • Hot Pepper Chicken
    •  
    • $5.25
  • Diced chicken sauteed with jalapeno peppers and green scallions, cooked in dark sauce
  • Garlic Chicken
    •  
    • $5.25
  • A flavorful dish of chicken, bamboo shoots, water chestunts, mushrooms, and celery with a touch of garlic
  • Stir-fried Chicken
    •  
    • $5.25
  • Chicken with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
  • Chicken with Broccoli
    •  
    • $5.25
  • A popular stir-fry in a brown ginger garlic sauce
  • Lemon Chicken
    •  
    • $5.25
  • Succulent slices of chicken breast deep-fried and covered in sweet lemon sauce
  • Chicken with Straw Mushrooms
    •  
    • $5.25
  • Sliced white meat of chicken with straw mushrooms and onions blended and garlic sauce
Lunch Special Chow Mai Fun

Served between 11am and 4 pm.

  • Pork Mai Fun
    •  
    • $5.25
  • Chicken Mai Fun
    •  
    • $5.25
  • Shrimp Mai Fun
    •  
    • $5.25
  • Beef Mai Fun
    •  
    • $5.25
  • Singapore Mai Fun
    •  
    • $5.25
Lunch Special Chow Mein or Chop Suey

Served between 11am and 4 pm.

  • House Special Chop Suey
    •  
    • $5.25
  • Delicious blend of shrimp, pork, and chicken
  • Shrimp Chop Suey
    •  
    • $5.25
  • Chicken Chop Suey
    •  
    • $5.25
  • Beef Chop Suey
    •  
    • $5.25
  • Pork Chop Suey
    •  
    • $5.25
  • Vegetable Chop Suey
    •  
    • $5.25
  • House Special Chow Mein
    •  
    • $5.25
  • Shrimp Chow Mein
    •  
    • $5.25
  • Chicken Chow Mein
    •  
    • $5.25
  • Beef Chow Mein
    •  
    • $5.25
  • Pork Chow Mein
    •  
    • $5.25
  • Vegetable Chow Mein
    •  
    • $5.25
Lunch Special Curry

Served between 11am and 4 pm.

  • Curry Beef
    •  
    • $5.25
  • Curry Chicken
    •  
    • $5.25
  • Curry Pork
    •  
    • $5.25
  • Curry Shrimp
    •  
    • $5.25
Lunch Special Egg Foo Young

Served between 11am and 4 pm.

  • Vegetable Egg Foo Young
    •  
    • $5.25
  • Roast Pork Egg Foo Young
    •  
    • $5.25
  • Shrimp Egg Foo Young
    •  
    • $5.25
  • Chicken Egg Foo Young
    •  
    • $5.25
  • House Special Egg Foo Young
    •  
    • $5.25
  • Beef Egg Foo Young
    •  
    • $5.25
Lunch Special Fried Rice

Served between 11am and 4 pm.

  • House Special Fried Rice
    •  
    • $5.25
  • Barbecued Pork Fried Rice
    •  
    • $5.25
  • Beef Fried Rice
    •  
    • $5.25
  • Shrimp Fried Rice
    •  
    • $5.25
  • Chicken Fried Rice
    •  
    • $5.25
  • Vegetable Fried Rice
    •  
    • $5.25
  • Plain Fried Rice
    •  
    • $1.25
Lunch Special Lo Mein

Served between 11am and 4 pm.

  • House Special Lo Mein
    •  
    • $5.25
  • Shrimp Lo Mein
    •  
    • $5.25
  • Chicken Lo Mein
    •  
    • $5.25
  • Vegetable Lo Mein
    •  
    • $5.25
  • Pork Lo Mein
    •  
    • $5.25
  • Beef Lo Mein
    •  
    • $5.25
  • House Special Pan-Fried Noodles
    •  
    • $5.25
Lunch Special Pork

Served between 11am and 4 pm.

  • Twice Cooked Pork
    •  
    • $5.25
  • A savory brown sauce accents sauteed pork and fresh diced vegetables.
  • Ma Po Tofu
    •  
    • $5.25
  • Hot spicy freshly chopped pork and tofu sauteed and tossed in a rich spicy
  • Pork Shijing
    •  
    • $5.25
  • A savory brown sauce accents sauteed pork and fresh diced vegetables
  • Kung Pao Pork
    •  
    • $5.25
  • Spicy hot. This Szechuan favorite is created with shredded pork sauteed with hot peppers, assorted vegetables, and roasted peanuts served in kung pao sauce.
  • Szechuan Spicy Pork
    •  
    • $5.25
  • Sauteed pork, mushrooms, bamboo shoots, water chestnuts, and green peppers, and onions in a sweet and sour sauce.
  • Sweet and Sour Pork
    •  
    • $5.25
  • Speically seasoned and batter-fried cubes of pork presented with pineapples, green peppers, and onions in a sweet and sour sauce
  • Stir-fried Pork
    •  
    • $5.25
  • Pork with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables.
Lunch Special Seafood

Served between 11am and 4 pm.

  • Happy Family
    •  
    • $5.95
  • A pleasing taste combination of shrimp, scallions, and chicken sauteed with bamboo shoots, water chestnuts, and peapods
  • Chow San Shian
    •  
    • $5.95
  • A delicious scallops, shrimp, and chicken combination
  • Shrimp with Vegetables
    •  
    • $5.95
  • Shrimp sauteed with assorted vegetables
  • Kung Pao Shrimp
    •  
    • $5.95
  • Szechuan hot peppers give this dish its fire, stir-fried with assorted vegetables, topped with peanuts and served in kung pao sauce
  • Shrimp with Cashew Nuts
    •  
    • $5.95
  • Shrimp with cashews stir-fried in a light ginger sauce, sauteed with assorted vegetables
  • Shrimp with Pea Pods
    •  
    • $5.95
  • Fresh shrimp stir-fried with crisp snow pea pods
  • Sweet and Sour Shrimp
    •  
    • $5.95
  • Batter-dipped fried shrimp with pineapple, green peppers, and onions in a sweet and sour sauce
  • Szechuan Spicy Scallops
    •  
    • $5.95
  • Hot marinated scallop sauteed with sweet green peppers and bamboo shoots accented with our special pungent sauce
  • Szechuan Spicy Shrimp
    •  
    • $5.95
  • Hot marinated shrimp sauteed with sweet green peppers and bamboo shoots accented with our special pungent sauce
  • Shrimp Shijing
    •  
    • $5.95
  • A colorful combination of vegetables and plump shrimp
  • Stir-Fried Shrimp
    •  
    • $5.95
  • Shrimp with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
Lunch Special Vegetable

Served between 11am and 4 pm.

  • Vegetable Deluxe
    •  
    • $5.25
  • A tempting assortment of stir-fried vegetables mushroom, bamboo shoots, water chestnuts, peapods and seasonal favorites
  • Home-Style Tofu
    •  
    • $5.25
  • Bean Curd that's deep-fried, then rapidly stir-fried w. Chinese vegetables in a delicious almond sauce
  • Ma La String Beans Stir-Fry
    •  
    • $5.25
  • Fresh, crisp string bean stir-fried w. Chinese pickled cabbage spiced w. hot peppers and garlic
  • Gourmet String Beans
    •  
    • $5.25
  • String beans stir-fried w. Chinese pickled cabbage
  • Szechuan Spicy Broccoli
    •  
    • $5.25
  • Sauteed broccoli, water chestnuts, mushrooms and bamboo shoots tossed in yu shiang sauce
  • Buddhist Delight
    •  
    • $5.25
  • Eggplant with Tofu
    •  
    • $5.25
  • Eggplant with Garlic Sauce
    •  
    • $5.25
Moo Shu

Served with 5 pancakes to roll up the moo shi.

  • Moo Shu Pork
    •  
    • $9.25
  • Moo Shu Chicken
    •  
    • $9.25
  • Moo Shu Beef
    •  
    • $9.25
  • Moo Shu Shrimp
    •  
    • $9.25
  • Moo Shu Vegetable
    •  
    • $9.25
Pork

Served with fried or steamed rice

  • Twice Cooked Pork
    •  
    • $8.25
  • A savory brown sauce accents sauteed pork and fresh diced vegetables
  • Ma Po Tofu
    •  
    • $8.25
  • Hot! Spicy! freshly chopped pork and tofu sauteed and tossed in a rich spicy hot sauce
  • Pork Shijing
    •  
    • $8.25
  • A savory brown sauce accents sauteed pork and fresh diced vegetables
  • Kung Pao Pork
    •  
    • $8.25
  • Spicy hot! This Szechuan favorite is created w. shredded pork sauteed w. hot peppers, assorted vegetables, and roasted peanuts served in kung pao sauce
  • Szechuan Spicy Pork
    •  
    • $8.25
  • Sauteed pork, mushrooms, bamboo shoots, water chestnuts and green peppers tossed in a spicy hot sauce
  • Stir-fried Pork
    •  
    • $8.25
  • Pork w. fresh vegetables sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegs.
  • Sweet and Sour Pork
    •  
    • $8.25
  • Specially seasoned and batter-fried cubes of pork presented w. pineapples, green peppers and onions in a sweet and sour sauce
Seafood

Served with fried or steamed rice

  • Happy Family
    •  
    • $10.95
  • A pleasing taste combination of shrimp, scallops and chicken sauteed w. bamboo shoots, water chestnuts and pea pods
  • Chow San Shian
    •  
    • $10.95
  • A delicious scallops, shrimp and chicken combination
  • Shrimp with Vegetable
    •  
    • $10.95
  • Shrimp sauteed w. assorted vegetable
  • Kung Pao Shrimp
    •  
    • $10.95
  • Szechuan hot peppers give this dish its fire, stir-fried w. assorted vegetables, topped w. peanuts and served in kung pao sauce
  • Shrimp with Cashew Nuts
    •  
    • $10.95
  • Shrimp and cashews stir-fried in a light ginger sauce, sauteed w. assorted vegetables
  • Shrimp with Pea Pods
    •  
    • $10.95
  • Fresh shrimp stir-fried w. crisp snow peas
  • Sweet and Sour Shrimp
    •  
    • $10.95
  • Batter-dipped fried shrimp w. pineapple, green peppers and onions in a sweet and sour sauce
  • Szechuan Spicy Scallops
    •  
    • $10.95
  • Hot! marinated scallop sauteed w. sweet green peppers and bamboo shoots accented w. our special pungent sauce
  • Szechuan Spicy Shrimp
    •  
    • $10.95
  • Hot! marinated shrimp sauteed w. sweet green peppers and bamboo shoots accented w. our special pungent sauce
  • Shrimp Shijing
    •  
    • $10.95
  • A colorful combination of vegetables and plump shrimp
  • Stir-fried Shrimp
    •  
    • $10.95
  • Shrimp w. fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
Soups

  • Chicken Corn Soup
    •  
    • $2.25
  • Chicken and corn combined to make a savory soup
  • Egg Drop Soup
    •  
    • $1.75
  • The egg creates a colorful &#34flower&#34 in a light broth w. bbq pork strips and vegetables
  • Sizzling Rice Soup (Per Person)
    •  
    • $2.50
  • (minimum of two) An exquisite soup of shrimp and a Chinese vegetable medley accented at your table w. hot rice
  • San-Shian Soup (Per Person)
    •  
    • $2.25
  • (minimum of two) White meat chicken simmered w. shrimp, scallops and mushrooms
  • Wonton Soup
    •  
    • $1.75
  • Everyone's favorite. This classic oriental soup is thick w. pork-filled wontons and sliced BBQ pork
  • Hot and Sour Soup
    •  
    • $1.95
  • A spicy soup of shrimp, bbq pork and vegetables in a thick peppery broth
  • Seafood Corn Soup
    •  
    • $2.85
  • A trio of seafood delicacies shrimp, scallops and crab meat simmered w. corn in a rich broth
  • Chicken Noodles Soup
    •  
    • $1.50
  • Chicken Rice Soup
    •  
    • $1.50
Vegetable

Served with fried or steamed rice

  • Vegetable Deluxe
    •  
    • $7.75
  • A tempting assortment of stir-fried vegetables mushroom, bamboo shoots, water chestnuts, peapods and seasonal favorites
  • Home-Style Tofu
    •  
    • $7.75
  • Bean Curd that's deep-fried, then rapidly stir-fried w. Chinese vegetables in a delicious almond sauce
  • Ma La String Beans Stir-Fry
    •  
    • $7.75
  • Fresh, crisp string bean stir-fried w. Chinese pickled cabbage spiced w. hot peppers and garlic
  • Gourmet String Beans
    •  
    • $7.75
  • String beans stir-fried w. Chinese pickled cabbage
  • Szechuan Spicy Broccoli
    •  
    • $7.75
  • Sauteed broccoli, water chestnuts, mushrooms and bamboo shoots tossed in yu shiang sauce
  • Buddhist Delight
    •  
    • $7.75
  • Eggplant with Tofu
    •  
    • $7.75
  • Eggplant with Garlic Sauce
    •  
    • $7.75
Beverages

  • Bottled Water
    •  
    • $0.75
  • Soda (Can)
    •  
    • $0.75
  • Soda (20 oz. Bottle)
    •  
    • $1.50

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