Greek Islands Restaurant

300 E 22nd St
Lombard, IL 60148

(630) 932-4547

Appetizers - Cold

considered the most important course in greek dining as they "awaken the appetite"

  • (per person)
  • Greek Islands Cold Plate
    •  
    • $6.95
  • a wonderful assortment of seafood, cold spreads, olives, peppers and cheese.
  • Cold Spread Sampler
    •  
    • $5.50
  • try our three most popular cold spreads: taramosalata, melitzanosalata, and tirokafteri
  • Taramosalata
    •  
    • $4.95
    • $3.50
  • considered greek caviar, this is a blend of cod roe with potatoes, onions, and olive oil
  • Melitzanosalata
    •  
    • $5.25
    • $3.50
  • freshly roasted eggplant is blended with garlic, potatoes, and olive oil
  • Tzatziki
    •  
    • $5.25
    • $3.50
  • a creamy yogurt-cucumber-garlic spread flavored with lemon and pepper
  • Skordalia
    •  
    • $4.95
    • $3.25
  • smooth garlic-potato spread, blended with our own imported extra virgin olive oil
  • Tirokafteri
    •  
    • $5.50
    • $3.75
  • feta cheese blended with red peppers will spice up your meal
  • Fava
    •  
    • $3.95
    • $2.75
  • traditional greek spread from chick peas
  • Feta Cheese
    •  
    • $4.95
    • $3.25
  • imported feta cheese, topped with our own imported extra virgin olive oil and olives
  • Cold Calamari & Shrimp
    •  
    • $12.95
    • $6.95
  • served in a light olive oil marinade
  • Cold Octopus Salad
    •  
    • $13.95
    • $6.95
  • served in a light olive oil marinade
  • Sweet Peppers
    •  
    • $5.25
    • $3.50
  • roasted red peppers marinated with olive oil, garlic, and fresh herbs
  • Beets In Olive Oil
    •  
    • $5.25
    • $3.50
  • crisp beet slices marinated with garlic in an olive oil vinaigrette
  • Cold Lima Beans
    •  
    • $5.25
    • $3.50
  • we marinate Greek gigantes (giant white beans) with herbs in olive oil
Family Style Dinners - Family Style #1

a selection of Greek specialties for two or more $19.95 per person

  • Starters
    •  
  • saganaki and taramosalata
  • Salad
    •  
  • greek salad
  • Appetizer
    •  
  • gyros-flavorful beef and lamb slices
  • Entrees
    •  
  • roast leg of lamb, mousaka, dolmades, and meatballs
  • Side Dish
    •  
  • rice pilaf and potato or baked vegetables
  • Dessert & Coffee
    •  
  • baklava, galaktoburiko, and karidopita
Appetizers - Hot

considered the most important course in greek dining as they "awaken the appetite"

  • Flaming Saganaki Cheese
    •  
    • $4.95
  • the finest imported Greek cheese is flambed tableside
  • Grilled Octopus
    •  
    • $12.95
    • $6.95
  • our wonderful, tender octopus is charbroiled to perfection
  • Mediterranean Baby Octopus
    •  
    • $12.95
    • $6.95
  • small, tender mediterranean baby octopus is served in the traditional greek Island way
  • Pan Fried Calamari
    •  
    • $11.95
    • $6.50
  • tender squid is lightly fried and served with our zesty homemade cocktail sauce
  • Shrimp Tourkolimano (5)
    •  
    • $6.95
  • shrimp baked in a tomato-garlic sauce and a blanket of crumbled feta cheese
  • Home Made Gyros appetizer
    •  
    • $5.95
  • our famous beef and lamb slices, with pita bread
  • Fried Zucchini
    •  
    • $5.95
    • $4.25
  • thin slices of zucchini are lightly fried & served with our garlic sauce (skordalia)
  • Fried Eggplant
    •  
    • $5.95
    • $4.25
  • a traditional favorite of fried eggplant smothered in a tangy tomato cheese sauce
  • Keftedakia (4)
    •  
    • $4.95
  • tender meatballs are served in our tangy tomato sauce
  • Spinach Cheese Pie
    •  
    • $4.95
  • layers of crisp filo dough filled with spinach, feta cheese and fresh herbs
  • Dolmades (3)
    •  
    • $4.95
  • grape leaves stuffed with ground meat & rice, topped with an egg-lemon sauce
  • Hot Lima Beans
    •  
    • $5.95
    • $3.75
  • Greek gigantes (white beans) baked in a tomato-herb sauce
  • Grilled Pita Bread
    •  
    • $0.75
  • a perfect addition to our appetizers
Family Style Dinners - Family Style #2

a selection of Greek specialties for two or more 19.95 per person

  • Starters
    •  
  • saganaki and taramosalata
  • Salad
    •  
  • greek salad
  • Appetizer
    •  
  • gyros-flavorful beef and lamb slices
  • Entrees
    •  
  • chicken riganati, pastichio, dolmades, and meatballs
  • Side Dish
    •  
  • rice pilaf and potato or baked vegetables
  • Dessert & Coffee
    •  
  • baklava, galaktoburiko, and karidopita
Appetizers - Extras

considered the most important course in greek dining as they "awaken the appetite"

  • Pepperchinos And Olives
    •  
    • $2.50
  • Anchovies
    •  
    • $2.50
Soups

made from scratch every day using only the finest ingredients, see below for today's choices

  • Bowl
  • Cup
  • Avgolemono
    •  
    • $3.25
    • $2.25
  • served daily. chicken broth, rice, and egg-lemon make a creamy and hearty soup
  • Revithosoupa
    •  
    • $3.25
    • $2.25
  • chick pea soup. monday
  • Fakyes
    •  
    • $3.25
    • $2.25
  • lentil and tomato soup. add vinegar or olive oil for a traditional twist. thursday
  • Fasolada
    •  
    • $3.25
    • $2.25
  • navy bean soup flavored with tomato and garlic. wednesday, friday
  • Kotosoupa
    •  
    • $3.50
    • $2.50
  • our hearty chicken vegetable soup. wednesday, thursday, saturday
  • Psarosoupa
    •  
    • $3.75
    • $2.75
  • special seafood gumbo is made with red snapper and grouper chunks. sunday
Salads

prepared with fresh vine tomatoes, extra virgin olive oil & imported cheese

  • Athenian - Traditional Greek Salad
    •  
    • $4.50
  • p.p.
  • Athenian - Traditional Greek Salad
    •  
    • $3.50
  • with mixed greens, fresh vine tomatoes, greek olives and feta cheese... platters for 3 or more
  • (Serves 1-2)
  • Large Athenian Salad Platter
    •  
    • $6.95
  • a larger order of our traditional salad
  • Horiatiki - Village Salad
    •  
    • $4.50
  • p.p.
  • Horiatiki - Village Salad
    •  
    • $3.50
  • fresh vine tomatoes, onions, cheese, cucumbers, greek olives and peppers...platters for 3 or more
  • Taxas Salad - Chef's Special Salad
    •  
    • $4.75
  • Taxas Salad - Chef's Special Salad
    •  
    • $3.75
  • chopped iceberg lettuce, tomatoes, crumbled feta cheese and our house dressing...platters for 3 or more
  • Domatosalata - Tomato Salad
    •  
    • $4.75
  • Domatosalata - Tomato Salad
    •  
    • $3.75
  • fresh vine tomatoes, onions, feta cheese and olives are in this traditional salad... platters for 3 or more
  • Lahanosalata - Cabbage Salad
    •  
    • $3.95
  • finely chopped cabbage with carrots, and celery in garlic vinaigrette
  • Horta - Boiled Greens
    •  
    • $4.75
    • $3.25
  • blanched fresh dandelion greens served with lemons and our own olive oil
  • Greek Potato Salad
    •  
    • $3.95
    • $2.75
  • potato chunks flavored with onions, extra virgin olive oil, and garlic
  • Chicken Breast Salad
    •  
    • $9.95
  • our Athenian salad is topped with slices of tender grilled chicken breast
  • Gyros Salad
    •  
    • $9.95
  • our famous home made gyros served over our athenian salad
Create A Combo & Children's Menu

choose two or more of the following 1/2 orders to make your own combo! children 10 and under can choose just one entree. served with rice & potatoes or baked vegetables.

  • Vegetarian Mousaka
    •  
    • $5.75
  • baked eggplant casserole
  • Mousaka
    •  
    • $5.75
  • baked eggplant and ground meat casserole
  • Dolmades
    •  
    • $5.75
  • tender stuffed grape leaves
  • Gyros
    •  
    • $5.75
  • homemade beef and lamb slices
  • Loukanico
    •  
    • $5.75
  • sausage flavored with orange rind
  • Roast Leg Of Lamb
    •  
    • $7.95
  • slices of lean lamb
  • Roast Loin Of Lamb
    •  
    • $8.95
  • baked loin of lamb
  • Pastichio
    •  
    • $5.75
  • baked pasta casserole
  • Keftedes
    •  
    • $5.75
  • beef and lamb meatballs
  • Spinach Cheese Pie
    •  
    • $5.50
  • filo stuffed with spinach and feta
  • Chicken Riganati (Dark)
    •  
    • $5.75
  • tender baked chicken
  • Chicken Riganati (White)
    •  
    • $6.25
  • tender baked chicken
  • Stuffed Tomatoes
    •  
    • $5.50
  • when available
  • Stuffed Peppers
    •  
    • $5.50
  • when available
  • Beef Stifado
    •  
    • $7.50
  • when available
Traditional Favorites

authentically made every day, that's the greek island's way!

  • Gyros
    •  
    • $11.50
  • homemade slices of ground beef and lamb, seasoned with herbs and spices. served with pita bread
  • 1/2
  • 1/4
  • Chicken Riganati
    •  
    • $10.50
    • $8.50
  • chicken is baked with our extra virgin olive oil, herbs, and spices.
  • Chicken Riganati
    •  
    • $11.95
    • $8.95
  • served with rice & potatoes or baked vegetables (white)
  • Combination Plate
    •  
    • $13.95
  • roast leg of lamb, mousaka, dolmades, meatball, vegetables & potatoes
  • Vegetarian Mousaka
    •  
    • $11.50
  • baked eggplant, zucchini and potato casserole topped with béchamel sauce.
  • Mousaka
    •  
    • $11.95
  • traditional recipe of baked eggplant, ground meat and potato casserole topped with bechamel sauce
  • Pastichio
    •  
    • $11.95
  • baked pasta, ground meat and cheese casserole topped with béchamel sauce.
  • Dolmades
    •  
    • $11.50
  • tender grape leaves stuffed with rice, ground meat and herbs served with an egglemon sauce
  • Vegetarian Plate
    •  
    • $8.95
  • an assortment of vegetable dishes
  • Spanakotiropita
    •  
    • $10.50
  • layers of spinach and feta cheese baked in flaky filo dough
  • Roast Leg Of Lamb
    •  
    • $14.95
  • slices of lean colorado lamb covered with our special au jus sauce. served with rice & potatoes or baked vegetables
  • Roast Loin Of Lamb
    •  
    • $16.95
  • baked loin of colorado lamb flavored with greek herbs and spices. served with rice & potatoes or baked vegetables
  • Kokkinisto
    •  
    • $13.95
  • colorado lamb braised in our special tomato sauce. served with rice & potatoes or baked vegetables.
  • Arni Fournou
    •  
    • $13.95
  • baked colorado lamb served with oven-browned potatoes
  • Arni Aginarato
    •  
    • $14.95
  • colorado lamb with fresh artichokes hearts served in our egg-lemon sauce
  • Arni with Spinach Rice
    •  
    • $13.95
  • braised colorado lamb served over our spinach rice
  • Garides
    •  
    • $13.95
  • baked shrimp, feta and tomato sauce served over rice.
  • Keftedes
    •  
    • $10.95
  • beef and lamb meatballs stewed in our special tomato sauce. served with rice & potatoes or baked vegetables
  • Spaghetti
    •  
    • $8.95
  • grecian-style pasta and cheese flavored with garlic and butter
  • Spaghetti With Chicken Breast
    •  
    • $12.95
  • sliced chicken breast sauteed in our tomato-vegetable sauce served over greek pasta
  • Rice And Yogurt
    •  
    • $8.50
  • our thick and rich homemade yogurt served over rice. yiayia's favorite!
Seafood

fresher greek seafood is only 5,463 miles away!

  • Fresh Red Snapper
    •  
  • the finest american red snapper, flavored with olive oil, lemon and oregano dressing served with rice & potatoes or baked vegetables
  • Fresh Greek Sea Bass
    •  
  • this superb mediterranean fish is dressed with olive oil, lemon and oregano served with rice & potatoes or baked vegetables
  • Fresh Broiled Norwegian Salmon
    •  
    • $14.95
  • a flavorful filet delicately cooked and served with lemon-olive oil sauce served with steamed vegetables
  • Fried Orange Roughy
    •  
    • $14.95
  • we fry the best new zealand filet and serve it with tartar sauce or seared garlic served with rice & potatoes or baked vegetables
  • Broiled Orange Roughy
    •  
    • $14.75
  • we only use the finest new zealand orange roughy. served with rice & potatoes or baked vegetables
  • Lake Superior White Fish
    •  
    • $13.95
  • a flaky filet of the finest white fish is served with a lemon-olive oil sauce served with rice & potatoes or baked vegetables
  • Broiled Swordfish Shishkabob
    •  
    • $18.95
  • fresh, tender swordfish chunks are first marinated and then broiled to perfection served with rice & potatoes or baked vegetables
  • Broiled Seafood Shishkabob
    •  
    • $16.95
  • shrimp, salmon and catch of the day seafood chunks are combined to make a seafood delight served with rice & potatoes or baked vegetables
  • Shrimp Tourkolimano
    •  
    • $14.95
  • shrimp, crumbled feta & tomato sauce baked in a sizzle plate served with rice & potatoes or baked vegetables
  • Cold Octopus Salad
    •  
    • $13.95
  • tender octopus marinaded in our imported olive oil. served with rice & potatoes or baked vegetables
  • Broiled Octopus
    •  
    • $12.95
  • tender octopus in a greek marinade served with rice & potatoes or baked vegetables
  • Mediterranean Baby Octopus
    •  
    • $12.95
  • small, tender mediterranean baby octopus is served with rice & potatoes or baked vegetables
  • Calamari
    •  
    • $12.95
  • tender fried squid served with our zesty cocktail sauce served with rice & potatoes or baked vegetables
  • Bakalao
    •  
    • $11.95
  • fried Icelandic codfish served crispy with our homemade garlic spread (skordalia)
  • Pan Fried Smelts
    •  
    • $11.95
  • crispy fried smelts sprinkled with oregano. served with rice & potatoes or baked vegetables
From Our Broiler - Chicken

the best cuts of meat and succulent marinades make our broiled foods delicious. all broiler dishes are served with rice & potato or with mixed vegetables (briami)

  • Chicken Shishkabob
    •  
    • $12.95
  • tender chunks of marinated chicken breast skewered with vegetables
  • Grilled Skinless Chicken Breast
    •  
    • $11.95
  • marinated in olive oil, herbs, and spices
  • 1/2 Broiled Spring Chicken
    •  
    • $11.95
  • please allow 35-45 minutes! for all white meat please add an additional $2.00
  • Combination Beef Tenderloin And Chicken Shishkabob
    •  
    • $16.95
  • Combination Lamb And Chicken Shishkabob
    •  
    • $13.95
From Our Broiler - Beef

the best cuts of meat and succulent marinades make our broiled foods delicious. all broiler dishes are served with rice & potato or with mixed vegetables (briami)

  • Beef Tenderloin Shishkabob
    •  
    • $18.95
  • tender beef tenderloin chunks are marinated and grilled to perfection.
  • New York Sirloin Steak
    •  
    • $21.95
  • choice 12 oz. sirloin cooked to order
  • Hamburger
    •  
    • $8.95
  • fresh ground beef, cooked to order
From Our Broiler - Lamb

the best cuts of meat and succulent marinades make our broiled foods delicious. all broiler dishes are served with rice & potato or with mixed vegetables (briami)

  • (2 pc.)
  • Lamb Chops
    •  
    • $27.95
  • we bring you the finest colorado lamb chops, period! each chop is a tender and juicy 6 oz
  • (5 pc.)
  • Butterflied Lamb Chops
    •  
    • $22.95
  • five thin-sliced char-broiled greek style chops
  • Lamb Shishkabob
    •  
    • $14.95
  • succulent grilled cubes of tender lamb
  • Lamb Riblets
    •  
    • $11.95
  • char-grilled
From Our Broiler - Pork

the best cuts of meat and succulent marinades make our broiled foods delicious. all broiler dishes are served with rice & potato or with mixed vegetables (briami)

  • (14-16oz)
  • Center Cut Pork Chops
    •  
    • $13.95
  • two juicy chops grilled to perfection
  • Souvlaki
    •  
    • $12.95
  • lean and tasty pork tenderloin shishkabob
  • Loukanico
    •  
    • $10.95
  • greek sausage flavored with orange rind
Vegetables & Sides

we select the finest and freshest ingredients for each of our superb dishes!

  • Fresh Artichokes
    •  
  • served in our homemade egg-lemon sauce
  • Spanacorizo
    •  
    • $3.50
  • spinach and rice sauteed in tomato sauce
  • Briami
    •  
    • $3.50
  • mixed vegetables baked in olive oil
  • Fasolakia
    •  
    • $3.50
  • string beans in tomato sauce
  • Bamies
    •  
    • $3.50
  • baked okra in a light tomato sauce
  • Potatoes
    •  
    • $2.50
  • oven baked in olive oil to perfection
  • Rice Pilafi
    •  
    • $2.50
  • rice served with a dollop of tomato sauce
  • Small Spagetti
    •  
    • $3.50
  • in our homemade tomato sauce

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