Our chips covered with cheese, lettuce, tomatoes, and onion, served with sour cream and salsa.

A mound of our waffle fries covered with your choice of nacho cheese sauce or melted cheddar cheese, bacon bits, chili, diced tomatoes, and scallions.

Wonton wrapped mozzarella sticks served with our marinara sauce.

Thin cut strips of onion and jalapenos coated with a zesty batter served with ranch dressing.

Huge, extra thick, beer-battered onion rings.

6 lightly seasoned grilled shrimp served on a bed of greens with a side of our homemade cocktail sauce.

Deep-fried butter breaded mushrooms.

Deep-fried pieces of baked potato sprinkled with seasoning and Romano cheese, served with ranch dressing.

Golden-fried portabella mushrooms, white cheddar cheese nuggets, wonton wrapped mozzarella sticks and stone straws.

1/3 slab slow roasted and served with our signature Stoney fries.

Choice of any 3; burger, breaded chicken breast or pulled pork on mini pretzel rolls served with our signature, Stoney fries.

Lightly breaded, served with honey mustard, chipotle ranch, BBQ sauce, bourbon sauce or ranch.

This hand-rolled appetizer has chicken, pepper jack cheese, jalapenos, red pepper and black beans wrapped in a flour tortilla then it's lightly fried and served with our homemade salsa.

Idaho bakers covered with Wisconsin cheddar, crumbled bacon bits and scallions, served with sour cream.

Vienna corned beef, aged Swiss, sauerkraut, diced onion rolled in a wonton wrap.

Bite-size white cheddar cheese coated with seasoned bread crumbs.

Bite-size pieces of breaded shrimp served with cocktail sauce. Served with our signature Stoney fries.

Bite-size pieces are of chicken breaded and deep-fried. Served with our signature Stoney fries.

Chips made in house and served with fresh homemade salsa. Add a side of guacamole for an additional charge.

Large flour tortilla filled with fresh chihuahua cheese. Served with our homemade salsa and sour cream. Add shredded pork, grilled chicken, steak, side of jalapenos, or guacamole for an additional charge.

Large chicken wings served with your choice of ranch or blue cheese dressing, celery and carrot sticks. Tossed in your choice of wing sauce, BBQ, bourbon or plain.

Our Stone Creek Wings are now boneless! Served with your choice of ranch or blue cheese dressing, celery and carrot sticks. Tossed in your choice of sauce.

Tender cuts of grilled rib-eye steak atop a bed of romaine lettuce with fresh mushrooms, bell peppers, and red onions. Served with our house dressing and a breadstick.

Salad greens tossed with diced grilled chicken, tomato, egg, crumbled blue cheese and bacon. Your choice of dressing and a breadstick.

A crisp flour tortilla with greens, cheese, green onions, and tomatoes. Served with fresh salsa and sour cream with choice of chicken or taco meat. Add shredded pork, steak, jalapeno, guacamole for an additional charge.

Fresh lettuce tossed with chopped bacon, tomato, and croutons. Your choice of dressing and a breadstick.

Grilled chicken breast or crispy breaded chicken tenders on top of romaine lettuce with Caesar dressing, Parmesan cheese, croutons, and a breadstick.

Large salad topped with croutons and your favorite dressing.

Tender cuts of rib eye with grilled mushrooms, peppers and onions. Covered with mozzarella cheese.

Real and imitation crab meat, broccoli and melted Swiss cheese.

Stuffed with our white chicken chili and topped with cheddar.

Cauliflower, carrots, and broccoli, hidden with a layer of pepper jack cheese.

Grilled chicken topped with ham, Jack cheese, and house BBQ sauce. Served on a bakery roll.

Marinated chicken breast plain, BBQ, or Cajun. Served on a bakery roll.

Battered cod is deep-fried. Served on a hoagie roll with tartar sauce.

Crispy chicken tenders or grilled chicken breast tossed in Buffalo ranch dressing (Sauce), shredded lettuce, diced tomatoes, red onions in a honey wheat tortilla.

In house-smoked pulled pork shoulder topped with house BBQ sauce. Served on a large BBQ bun.

Lightly seasoned Alaskan cod baked and served on our hoagie roll with lettuce, tomato, and Cajun tartar sauce.

Chargrilled Braveheart Black Angus ground beef on a large bakery roll.

1/2 lb. Braveheart Black Angus ground beef with applewood smoked bacon, BBQ sauce, and melted pepper jack cheese. Served on an onion roll.

1/2 lb. Braveheart Black Angus ground beef with grilled onions and topped with American cheese. Served on grilled light rye.

1/2 lb. of char-grilled ground Buffalo.

Ground turkey grilled and seasoned to perfection and topped with lettuce. Served on a whole wheat roll.

1 lb. char-grilled Braveheart Black Angus ground beef topped with applewood smoked bacon and cheddar cheese. Served on a large bakery roll.

Angus patty topped with breaded jalapenos and onions finished with pepper Jack cheese.

Angus patty with breaded portabella mushrooms and aged Swiss cheese.

In-house smoked pork shoulder piled high on an Angus patty and topped with our homemade slaw and BBQ sauce.

Italian sausage topped with our slow-roasted Italian beef with homemade marinara.

Brisket smoked 12 hours and served on a roll with our BBQ sauce on the side.

Deep-fried golden brown.

Breaded chicken breast topped with cheese and finished with our marinara sauce.

Hand-cut ribeye served on French bread with grilled onions.

Melted Swiss, cheddar, and mozzarella cheeses topped with fresh tomato and crisp smokehouse bacon. Served on grilled marbled rye.

Applewood smoked bacon topped with lettuce, tomato, and Mayo. Served on toasted white or wheat.

Thinly sliced Vienna corned beef with sauerkraut, Swiss cheese, and Thousand Island dressing. Served on grilled dark rye.

Our homemade meatloaf served open-faced with gravy and mashed potatoes.

Lightly smoked turkey breast layered with applewood smoked bacon and topped with lettuce, tomato, and mayo. Served on toasted white or wheat.

Seasoned just right and slow-cooked. Served on a large French roll with mozzarella cheese. Try it on a garlic toasted French roll for an additional charge.

Smoked turkey covered with sauerkraut, Swiss cheese, and Thousand Island dressing. Served on grilled marbled rye.

North Atlantic battered cod topped with diced tomatoes and homemade slaw.

Slow roasted in our smoker and brushed with our house BBQ sauce.

A tender cut hickory smoked bone-in chop.

A half chicken smoked in house, basted with our house BBQ sauce, and then finished on our grill.

4 pieces of juicy chicken deep-fried and topped with a touch of pure honey.

Marinated boneless breast served over rice pilaf with steamed vegetables. Add a second chicken breast for an additional charge.

Our own meat and cheese-filled lasagna.

Our homemade meatloaf served with mashed potatoes and gravy.

Grilled Italian sausage served with roasted peppers and grilled onion on top of penne pasta marinara.

Our marinated chicken breast with tender broccoli topped with our creamy Alfredo sauce over fettuccine and garlic toast.

Pasta topped with our sauce and a large half-pound meatball and garlic bread.

Ribeye, tender and juicy.

New York strip steak. Try with Teriyaki sauce.

Center cut sirloin steak.

Ground sirloin topped with mushrooms in red wine gravy.

Large shrimp coated with garlic butter and grilled. Served with Alfredo sauce over fettuccine.

Fresh salmon lightly seasoned and baked to perfection.

Lightly breaded lake perch, deep-fried and served with our homemade coleslaw.

Seasoned and baked to perfection.

Breaded fantail shrimp.

Beer battered cod with coleslaw and tartar sauce.

1/2 slab BBQ slow-roasted baby back ribs n breaded or grilled shrimp.

CC sirloin and Panko breaded or grilled shrimp.

1/2 Chicken hickory smoked and slow-roasted baby backs.