Egg'lectic Cafe

English muffin topped with grilled tomatoes, two poached eggs, crispy chopped bacon and chives. Served with a side of Hollandaise sauce and diced potatoes.

An English muffin topped with asparagus, crabmeat, two poached eggs and our homemade Hollandaise sauce. Served with hash browns.

An English muffin topped with ham, tomatoes, two poached eggs, melted jack and cheddar cheese and chives. Served with a side of sour cream and diced potatoes.

Scrambled eggs blended with bacon, fresh spinach, country potatoes and a touch of onion, then covered with melted jack cheese.

Bacon, ham, sausage, diced potatoes, fresh mushrooms, onions and peppers. Topped with cheddar and jack cheese, two eggs any style and a side of country gravy.

A charbroiled, 8 oz. beef patty and two eggs any style. Served with potatoes and choice of toast.

Grilled beef tenderloin steak and two eggs any style. Served with potatoes and choice of toast.

Avocado, sauteed mushrooms, green onions, tomato and a touch of garlic. Topped with sour cream, jack, cheddar and Swiss cheese.

Tender grilled breast of chicken, cooked fajita-style, with onions and green pepper strips plus mild cheddar cheese melted throughout. Topped with our special Southwestern salsa, guacamole and sour cream.

Monterey jack and cheddar cheese.

Ham, bell peppers and onions with jack and cheddar cheese.

Two crepes, two eggs any style, two bacon strips and two sausage links.

Three pancakes with multi-grain batter, filled with sliced bananas and topped with strawberries and chopped pecans.

Our own award winning recipe. Served with sour cream or apple sauce.

Dusted with powdered sugar.

Thin French pancakes filled with a blend of cottage and cream cheeses and topped with sour cream. Served with passion fruit and raspberry sauce on the side.

Fresh leaf spinach, diced bacon and mushrooms blended with scrambled eggs and melted jack cheese, folded into two thin sweet crepes. Served with poppy seed dressing and fresh fruit.

Three slices of banana nut bread dipped in our special butter and grilled to a golden brown. Topped with banana slices and powdered sugar.

Crispy romaine tossed in our Caesar dressing, Parmesan cheese, croutons and tomato garnish.

Seasoned grilled breast of chicken, bacon, avocados, pecans, tomatoes and shredded cheese. Served with honey-dijon dressing.

Grilled chicken breast, sauteed with fresh spinach, broccoli, mushrooms and red peppers. Tossed with Parmesan cheese and penne pasta on a bed of fresh salad greens with Caesar dressing.

Grilled chicken breast, papaya, avocado, walnuts and fresh strawberries. Served on mixed greens with fat-free raspberry vinaigrette dressing.

Grilled chicken breast, lettuce, tomato and feta cheese, all tossed in balsamic dressing and wrapped in a honey wheat tortilla.

Roasted red peppers, fresh broccoli, mushrooms, tomatoes, melted jack and cheddar cheeses, all nestled in a spinach tortilla. Served with sesame dressing.

An 8 oz. char-grilled Black Angus hamburger with American cheese and grilled onions on grilled rye bread.

Our Black Angus 8 oz. hamburger patty topped with melted cheddar cheese, crisp bacon, BBQ sauce, lettuce and tomato.

Our albacore tuna mounded on multi-grain bread with sliced tomato and melted cheddar.

Our white-meat chicken salad topped with crisp bacon strips, ripe tomato and melted Swiss. Served on our special multigrain bread.

Triple-decked toasted sourdough, smoked turkey, ham, bacon, sliced avocado, tomatoes, cheddar cheese, lettuce and mayo.

Made of whole grains, nuts and mushrooms. Topped with sliced avocado, tomatoes, red onion and alfalfa sprouts. Served with fresh fruits.