Kama Indian Bistro

Boneless marinated chicken breast grilled in tandoor. Additional tikka variations - malai , haryala green, achari

Onion, ginger, and chili battered shrimp

Crispy patties filled with mildly spiced minced lamb and peas

Crispy patties filled with mildly spiced potatoes and peas

Crisp spinach patties with flavors of onion and garlic

Hot sauce prepared from red chilies, onions and fresh roma tomatoes; enriched with coconut milk. Chicken $14.00, lamb $16.00, shrimp $17.00

Sauce prepared with onions, roma tomatoes, garlic mixed together by cutting spoons. the name of the dish is derived from the rhythmic sounds of the cutting spoons striking the girdle plate. Chicken $14.00, lamb $16.00, shrimp $17.00, paneer $12.00, mushroom $11.00, potato $12.00

Eighteen different types of spices and condiments cooked in slow fire. The sauce is finished with onions, tomatoes and garlic. Chicken $15.00, lamb $17.00, fish $18.00, shrimp $18.00, paneer $13.00, potato $12.00

Classical dish from kashmir; cooked in a sauce prepared from onion, yogurt, cashews

Chicken and smoke flavored mashed eggplant in fresh roma tomatoes, onions and spices

Chicken or lamb, in black pepper corn flavored sauce

Diced lobster tails & mushroom cooked in garlic butter finished with onion and cream sauce

Fish cooked in diced egg plant, onion, tomato, green pepper and coconut flavored masala

Potato and paneer dumplings stuffed with raisins and butter cooked in special cream sauce

Cauliflower & potatoes with flavors of cumin, garam masala and fenugreek leaves

Open fire baked smoke flavored mashed eggplant cooked with onion, fresh roma tomatoes

Seasonal vegetables sauteed and simmered in a smooth tomato sauce

Cornish hen marinated for 24 hours in garam masala, ginger, garlic and yogurt

Skewers of finely minced lamb with mild flavor of ginger, garlic, and spices

Lamb chops marinated for over in yogurt, garam masala and garlic

Marinated cubes of fresh homemade indian cottage cheese with green peppers, onions and tomatoes

Nan stuffed with onion, potatoes, paneer

Layered round bread with cinnamon

Grated carrots cooked in milk with flavors of cardamom; enriched with nuts and raisins