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Bottoms Up Bar and Grill
Your favorites all on one plate: Buffalo wings, potato skins and cheese sticks.
Fried green beans, fried pickles, onion rings and cheese sticks. Served with marinara and wasabi ranch.
Crisp tortilla chips piled high with cheeses, refried beans, lettuce, onions, tomato, black olives and jalapenos.
Thin curly slices of fresh Idaho potatoes sprinkled with special seasoning.
Tender chicken dipped in our special breading with your choice of dipping sauce.
Seasoned and breaded dill pickle spears, deep-fried until golden brown and served with ranch.
Lightly breaded sweet onion slices.
Lightly battered and deep fried. Served with wasabi ranch.
Breaded and deep-fried.
Served either American style with cheddar and bacon bits or Mexican style with refried beans, onion, jalapeno and cheese.
Breaded wings sections dipped in zesty hot sauce.
Lightly breaded shrimp dipped in our tasty mango BBQ sauce. Also available Buffalo style in zesty hot sauce.
Pan-fried traditional flaming Greek cheese.
Lightly breaded shrimp dipped in a zesty hot sauce.
Garlic cheese bread or tomato bread served on a French roll.
Tender calamari lightly breaded, fried then tossed with garlic, butter, pepperoncinis and roasted red pepper.
Plump tender mushrooms breaded and deep fried.
Crisp fries piled high cheddar cheese, green onion and bacon. Served with sour cream.
Made fresh daily. Please contact restaurant for today's selection(s).
Assorted fresh greens and vegetables, topped with chicken, green pepper, tomato, bacon, blue cheese, red onions and egg.
Assorted fresh greens, with celery, blue cheese, cheddar, tomato, cucumber and green onion.
Fresh grilled chicken, over crisp greens with bacon, tomato, mozzarella, cheddar, egg and croutons with BBQ ranch dressing.
Served in a tortilla shell with your choice of beef or chicken, lettuce, beans, tomato, jalapeno, black olives, onion and cheddar cheese.
Crisp assorted greens with teriyaki glazed sirloin, broccoli, green onion, bell peppers, cucumbers, chow mein noodles and sesame ginger dressing.
Crisp romaine lettuce, with croutons, Parmesan cheese and red onion with creamy Caesar dressing.
Crisp lettuce topped with ham, turkey, cheeses, egg, tomato and cucumber.
Fresh spinach with smoked Applewood bacon, Parmesan, mushrooms, egg and red onion. Served with honey Dijon dressing.
A 1/2 lb. patty topped with grilled onions, bacon and Swiss served on a fresh kaiser roll. Served with choice of side.
A lean 1/2 lb. burger topped with American cheese and grilled onions served on grilled rye bread. Served with choice of side.
For the hearty appetite, two 1/2 lb. patties double stacked and topped with American cheese and bacon. Served with choice of side.
1/2 lb. patty topped with grilled pineapple, red onion, bacon, fried jalapeno, mozzarella and chipotle mayo. Served with choice of side.
A 1/2 lb. of lean Angus beef, broiled and served with your choice of toppings. Served with choice of side.
1/2 lb. patty topped with mozzarella, Parmesan and blue cheese.
Slow-roasted beef thinly sliced and soaked in au jus served on a French roll with mozzarella cheese. Served with choice of side.
Sliced beef and grilled sausage topped with mozzarella, peppers and a side of marinara sauce. Served with choice of side.
Topped with onions, mushrooms and mozzarella on a toasted French roll. Served with choice of side.
A tender 8 oz. sirloin grilled to your liking and topped with sauteed onions. Served with choice of side.
Lean seared sirloin or grilled chicken with fresh onions, peppers and mushrooms, topped with mozzarella cheese served on French roll. Served with choice of side.
Tender fillets lightly breaded and deep-fried served on a fresh kaiser roll. Served with choice of side.
Mild Italian sausage grilled and topped with peppers and mozzarella cheese. Served on a French roll with a side of marinara. Served with choice of side.
Marinated boneless chicken breast, prepared plain, barbecued or Cajun. Served with choice of side.
Sliced ham and turkey, crisp bacon and cheeses with lettuce, tomato and mayonnaise. Served with choice of side.
Thin-sliced tender brisket served on rye bread. Served with choice of side.
Thin-sliced tender brisket served on rye bread. Served with choice of side.
Boneless pork chop grilled and served on a kaiser roll. Served regular, barbecued or Cajun. Served with choice of side.
Turkey breast with artichoke spread, roasted red pepper and Swiss served on grilled panini bread. Served with choice of side.
Weighing in at a full lb. and served with choice of side.
Walleye fillet lightly breaded and deep-fried. Served with fresh lemon and tartar. Served with choice of side.
Tender chicken dipped in our special breading, deep-fried and served with your choice of sauce. Served with choice of side.
Half slab of our tender slow-baked pork ribs. Served with choice of side.
3 pieces of chicken breaded and deep-fried until golden brown. Served with choice of side.
Hand-breaded and deep-fried. Served with choice of side.
Mild Atlantic cod hand-breaded and deep-fried. Served with choice of side.
Our most popular dinner. Delicate fillets lightly breaded and cooked until golden brown. Served with choice of side.
Our famous shrimp lightly breaded and sauteed to perfection. Served with choice of side.
Jumbo shrimp, breaded, deep fried and tossed in a zesty hot sauce.
Mild Atlantic cod deep-fried, broiled or baked with Parmesan. Served with choice of side.
Oven-roasted salmon topped with artichoke Parmesan pesto. Served with choice of side.
Walleye, jumbo shrimp and lake perch combined together. Served with choice of side.
With lemon and white wine.
Choice of 2 items.
Choice of 3 items.
Boneless and charbroiled.
Half chicken breaded and deep-fried until golden brown.
Boneless chicken breast lightly breaded and pan-fried with mushrooms, lemon wine and garlic caper sauce.
Boneless chicken breast lightly breaded and pan-fried. Topped with marinara, mozzarella and Parmesan cheese and served over penne pasta.
Boneless char-broiled chicken breast topped with onion, green pepper, pepperjack and cheddar, also available without toppings, served plain, Cajun or barbecued.
Zesty Buffalo sauce topped with grilled chicken, mozzarella, blue cheese and crisp celery.
Marinated chicken, pesto, sun-dried tomato, artichoke hearts and feta and mozzarella cheeses.
Pesto, tomato and mozzarella, Parmesan and fresh mozzarella cheeses finished with fresh basil.
Olive oil, garlic, ham, pineapple, spinach, red onions and mozzarella.
Andouille sausage and shrimp with pesto, spinach and mozzarella.
Mozzarella, Gorgonzola and Parmesan with traditional pizza sauce.
Traditional pizza sauce with portabella, mushrooms, roasted red pepper, tomato, red onion, Parmesan and mozzarella.
A generous 12 oz. portions of sirloin grilled to your liking. Served with choice of side.
Tender pork ribs, basted with barbecue sauce and slow cooked. Served with choice of side.
Tender boneless pork chop, grilled and topped with grilled onions and pepper. Served plain or barbecued. Served with choice of side.
Chicken breast, andouille sausage, shrimp and fresh spinach, tossed in Southwest Alfredo sauce. Served with side salad.
Bowtie pasta with plum tomato sauce topped with mozzarella and baked to perfection. Served with side salad.
A classic bowtie pasta in a rich creamy Parmesan sauce. Served with side salad.
Boneless chicken breast lightly breaded and pan fried, topped with marinara, mozzarella and Parmesan cheese over pasta.
Menu for Bottoms Up Bar and Grill provided by Allmenus.com
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