tartar sauce
spinach, bacon, bearnaise
horseradish cocktail sauce
roasted garlic pita chips
sushi rice, apricot ale sauce
butter, white wine, garlic
a little messy, a little spicy
crab Louie sauce
a fish market favorite
white wine, garlic, tomatoes
chopped peanuts, zesty dipping sauce.
bacon wrapped, sticky rice
sun-dried tomatoes, goat cheese
Alaskan king crab, colossal shrimp, oyster, clam
Little Skookum Inlet, Washington
Prince Edward Island, Canada
Duxberry, Massachusetts
Long Island Sound, connecticut
carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette
romaine lettuce, parmesan, garlic croutons
blue cheese, red onion, candied cashews, sherry vinaigrette
Georgia pecans, red onion, Fuji apples, gorgonzola cheese
bacon, egg, red onion, blue cheese, sweet and sour dressing
1000 Island, tomato, egg, bacon
char-broiled at 1200, served with a sea salt baked potato and asparagus
10 oz. sirloin smothered with shrimp scampi
blue cheese and shallot crusted
'our finest' 8 oz. filet, bearnaise sauce
14 oz. hand cut, bearnaise sauce
Steamed and cracked
Lemon and drawn butter
your choice added to any steak or fish
smothered with crab and hollandaise
white wine garlic sauce