Bapi Restaurant

1510 E Hintz Rd, Arlington Heights IL 60004 (847) 463-5645

Cuisines and Dishes at Bapi Restaurant:

Italian
Pasta

Menu for Bapi Restaurant

Antipasti

Calamari Zucchine e Prezzemolo Fritti con Sasa Piccante $10.00
Tender calamari, zucchini, and Italian parsley lightly fried and served with spicy marinara sauce.
Insalate di Polipo con Patate, Olive Nere e Sedano $11.00
Baby octopus salad with fresh celery, black olives and potatoes.
Pepata di Cozze al Vino Bianco con Crostone di Pane $11.00
Sauteed black mussels in a white wine garlic sauce served with a bread crouton.
Carpaccion di Salmone con Insalata di Finocchi e Arance $11.00
Marinated salmon carpaccio served with a fennel, orange salad.
Rotolino di Melanzane con Ricotta Pomodori e Peperoni Arrostiti e Pesto di Pinoli $9.00
Rolled, grilled eggplant stuffed with fresh ricotta cheese, sun dried tomato, roasted pepper and fresh basil.
Carpaccion di Manzo con Rucalo e Scaglie di Parmiggiano $10.00
Thinly sliced beef tenderloin with arugula, extra virgin olive oil, lemon and shaved Parmiggiano cheese.
Prosciutto di Parma con Salame Toscano Olive Fresche e Scaglie di Formaggion Parmiggiano $11.00
Thinly sliced imported prosciutto di Parma Tuscan salame, fresh Italian olives and chunks of imported Parmiggiano cheese.
Quaglia Ripiena di Salsiccia e Tartufo Servita su Polenta Soffice Bergamasca $12.00
Baby quail stuffed with fresh homemade Italian sausage, black truffle served over Bergamo style soft polenta.

Insalate

Insalata Mista Della Casa $5.50
Mixed baby greens tossed in our homemade balsamic vinegar dressing.
Insalata di Spinaci Pere Pinoli e Pecorino $6.50
Baby spinach salad with pears, pecorino pine nuts in our lemon dressing.
Insalata di Cesare $6.50
Traditional romaine lettuce with our homemade Caesar dressing.
Insalata di Lenticchie Asparagi Barbabbietole e Gorgonzola $6.50
Lentil beans, asparagus, roasted red beets, crumbled blue cheese in our homemade balsamic vinegar dressing.
Insalata di Rucola, Barbabbietole, Peperoni Rossi e Caprino $7.50
Organic rucola, roasted pepper, red beets and goat cheese salad tossed with balsamic and extra virgin olive oil.

Primi Piatti

Tortellini di Carne alla Panna con Prosciutto e Piselli $8.00
Homemade fresh meat tortellini served with a cream sauce with Italian prosciutto, green peas and Parmigiano cheese.
Tagliolini con Funghi Porcini e Gamberi $11.00
Homemade baby fettuccine with shrimp, porcini mushrooms in a white wine sauce.
Orecchiette con Rapine Salsiccia Aglio Olio e Peperoncino $10.00
Orecchiette pasta sauteed with fresh homemade Italian sausage, rapine and extra virgin olive oil, garlic and crushed red peppers.
Rigatoni alla Buttera $9.00
Rigatoni pasta with crumbled sausage, green peas, tomato sauce and a touch of cream.
Gnocchi di Patate alla Bolognese $8.00
Homemade potatoes dumpling served with a traditional meat sauce.
Ravioli di Ricotta al Pomodoro Frecco e Basilico $8.00
Homemade ricotta cheese ravioli with a tomato basil sauce.
Linguine al Frutti di Mare $12.00
Linguine pasta with mixed fresh seafood including clams, mussels, calamari, shrimp and scallops.
Garganelli con Zucchine, Pomodorini, Capesante Basilico Fresco $11.00
Imported egg penne pasta served with fresh baby scallops, cherry tomato, fresh zucchini and fresh basil.
Gnocchi Ripieni di Gorgonzola con Salsa Rosa $9.00
Homemade Gorgonzola cheese stuffed gnocchi served with tomato cream sauce.
Spaghetti Bottarga di Muggine, Aglio, Olio e Pomodoro $11.00
Spaghetti sauteed mullet bottarga, garlic, extra virgin olive oil and tomato sauce.

Secondi Piatti

Filetto di Pesce Bianco con Limone e Capperi e Pure di Patate $12.00
7 oz. white fish fillet sauteed with a fresh lemon juice and capers served with mashed potatoes.
Filetto di Salmone con Panna al Profumo di Timo e Flan di Spinaci e Carote $13.00
Sauteed fresh Atlantic salmon fillet with fresh cream, fresh thyme served with a flan of fresh spinach and carrots.
Filetto di Tilapia al Forno con Capperi Olive Nere e Pomodoro Fresco $12.00
Sauteed tilapia fillet with black olives, capers and fresh tomatoes served over baby spinach.
Costoletta di Maiale alla Milanese con Rucola Pomodorini Freschi e Patate al Forno $14.00
Pork chop pounded thin, breaded and sauteed, served over organic baby arugula, tomatoes and roasted potatoes.
Scaloppine di Vitello con Asparagi e Burro alle Erbe $14.00
Sauteed veal scaloppini with fresh asparagus and fresh herbs served with homemade mashed potatoes.
Petto di Pollo Farcito con Mozzarella e Spinaci $13.00
Stuffed chicken breast stuffed with mozzarella cheese and spinach, served with roasted potatoes.
Coniglio Brasato con Funghi Porcini e Polenta Bergamasca $15.00
Braised fresh rabbit with imported porcini mushrooms served with soft polenta.
Anatra Arrosto con Arance, Spinaci e Pure di Patate Dolci $15.00
Roasted half duck served with sweet mashed potatoes, spinach, oranges and homemade duck reductions.
Medaglioni di Manzo al Tartufo Nero e Pure di Patate $16.00
Sauteed beef medallions with black truffle sauce served with mashed potatoes.

Menu for Bapi Restaurant provided by Allmenus.com

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Dining options for Bapi Restaurant

Reviews for Bapi Restaurant

Ratings and Reviews for Bapi Restaurant

May 24 2012

Jodie P. via Yelp

I went to this restaurant for the first time on a Groupon (or maybe it was Living Social). A friend whom used to live in Italy recommended it to me. After...read more
Oct 30 2011

Erin L. via Yelp

Went on a Sunday night and it was not busy at all. After reading some of the Yelp reviews I was nervous about the place, seemed like reviewers were split...read more
Oct 21 2011

Sally B. via Yelp

I have never written a restaurant review before but this experience inspired me. We had heard wonderfully things about Bapi since moving to Arlington...read more

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