Yep, it's a bag of booze! 16oz serving, two drinks. Choose your booze! If you don't see what you want, just modify it. Must be 21 to purchase.

Pick your 6pk! Must? ?be? ?21? ?to? ?purchase.

Pick your bottle of wine. Must? ?be? ?21? ?to? ?purchase.

Your choice of boneless or bone-in, whole, premium, double-jointed chicken wings. Tossed in your choice of sauce and served with carrots and celery.

Same great wings, just cut in two pieces. Tossed in your choice of sauce and served with carrots and celery.

A rich blend of fresh spinach, herbs, three cheeses and artichoke hearts. Oven-baked and served with assorted chips.

Crispy corn tortilla chips piled high with seasoned refried beans, homemade chili, jalapeno peppers, melted Chihuahua and cheddar cheese, black olives, sour cream, pico de gallo and guacamole.

A full pound of Prince Edward Island mussels prepared in your choice of garlic scampi or marinara sauce. Served with grilled crostinis.

Served with your choice of marinara sauce or roasted red pepper aioli.

Your choice of 4 mini sliders. Served with onion strings.

Lightly Salted and served with spicy mustard and cheddar cheese.

Smoked shrimp, melted Chihuahua cheese and cheddar cheese baked on a grilled tortilla. Served open-faced and garnished with guacamole and pico de gallo.

Four potato skins topped with melted cheddar cheese, bacon, sour cream and green onions.

A grande amount of corn tortillas with homemade salsa.

Eight golden fried mozzarella sticks. Served with marinara sauce.

Eight beer-battered onion rings. Served with with your choice of roasted red pepper aioli or RTS BBQ sauce.

Serves four. BBQ ribs, bases loaded potato skins, mozzarella sticks and sudden death wings with all of your favorite sauces.

Served with your choice of ranch dressing or red pepper aioli.

Slow roasted short rib over a bed of house cut fries and cheese curds. Topped with brown gravy. Add a soup or house salad for a buck!

Prepared by our chefs daily. Please contact restaurant for today's selection.

Homemade everyday. Served with melted cheddar cheese, sour cream and green onions.

Your choice of two items.

Mixed greens tossed in Creole mustard vinaigrette and garnished with blue cheese, avocado, green onions, hard-boiled egg, tomato and bacon.

Mesclun greens tossed in sweet sesame vinaigrette and garnished with green onions, toasted slivered almonds, sweet peppers, crispy wontons, broccoli, toasted sesame seeds and fresh orange slices. Add Chicken and enjoy even more!

Grilled Atlantic salmon over a bed of baby spinach tossed with balsamic vinaigrette, spicy candied pecans, blue cheese, apples, radicchio and shaved red onions.

Medley of iceberg and spring mix. Served with tomatoes, black beans, corn, black olives, avocado, cheddar cheese and tossed in our homemade ranch dressing. Served in a tortilla bowl. Add ground beef and enjoy even more!

Whole hearts of romaine tossed in a classic Caesar dressing. Served with an Asiago crostini and grated Parmesan cheese.

Mesclun greens tossed in a Parmesan ranch dressing and garnished with southern fried BBQ chicken breast, sweet corn, green onion, cheddar cheese, black beans, cucumbers and tomatoes.

Cucumber, tomato, red onion, olives, feta cheese and crisp lettuce tossed in a Mediterranean vinaigrette. Served with hummus and pita.

Fresh kale tossed with a light honey apple vinaigrette and topped with walnuts, strawberries, dried cranberries, sliced granny smith apple, and soft goat cheese.

Chopped romaine, fresh mango, tomatoes, red onions, avocado, cilantro and toasted almonds with a mango vinaigrette

Crispy chicken breast tossed in your choice of Buffalo sauce and served with your choice of blue cheese or ranch. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Fresh Filet of Grouper, battered in corn flakes and fried to perfection. Served with homemade tartar sauce on a brioche bun.

1/2 lb. of thinly sliced lean corned beef atop toasted marble rye bread with Swiss cheese, 1000 Island dressing and sauerkraut. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Fresh tuna salad served open-faced on marble rye bread with melted aged cheddar cheese and grilled tomato. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Diced grilled chicken breast lightly tossed with chipotle mayonnaise on a toasted French roll. Topped with Chihuahua cheese, shredded lettuce and pico de gallo. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

1/2 lb. of thinly sliced slow-roasted prime rib on French bread with au jus. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Slow-smoked and hand-pulled pork tossed in BBQ sauce, served on a brioche bun and topped with coleslaw. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Marinated grilled chicken breast topped with sliced Roma tomato, fresh mozzarella cheese and finished with pesto mayonnaise. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Layers of freshly roasted turkey breast, smoked bacon, lettuce, tomato and blue cheese mayonnaise served on three layers of toasted white or wheat bread. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Seasoned chicken breast served on a toasted brioche bun with wasabi ranch sauce. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Pulled roasted chicken with mayonnaise, basil, celery and onion on nine grain bread. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Fried eggs atop a mound of crisp bacon, lettuce, tomato and mayonnaise between two pieces of toasted white bread. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Grilled Atlantic Salmon served on a brioche bun with homemade tartar sauce and fresh greens.

Lightly blackened Skirt steak prepared on a ciabatta roll with caramelized onions, fresh avacado, lettuce tomato and red pepper aioli and mozzarella cheese

Smoked Pork, thinly sliced ham, pickle slices, Swiss cheese, and spicy mustard. Served warm on French bread with your choice of side.

1/2 lb. grilled Angus beef burger with your choice of cheese. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

1/2 lb. grilled Angus beef burger served on toasted marble rye bread and topped with grilled onions and American cheese. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Two thin patties grilled to perfection and served with grilled onions, sauteed mushrooms, fresh jalapenos, shredded lettuce, cheddar cheese, red pepper aioli, and your choice of side.

1/2 lb. Angus chuck burger stuffed with your choice of ingredients. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

1/2 lb. grilled Angus beef burger topped with BBQ sauce, mayonnaise, aged cheddar cheese and fried onion strings. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Two 1/2 lb. Angus beef burgers topped with six pieces of crispy bacon, aged cheddar cheese, grilled onions and sauteed mushrooms. Served with your choice of side. Garnished with lettuce, tomato, red onion and pickle by request.

Classic Chicago! 1/2 lb.Angus beef patty, hot gardinara, provolone cheese, topped with Italian beef and served on an Italian roll

House made Black Bean Patty, served with fresh avocado , sour cream and your choice of cheese on a pretzel bun

Two pieces of chicken, coleslaw, a biscuit and your choice of broasted potatoes or fries.

Four pieces of chicken, coleslaw, a biscuit and your choice of broasted potatoes or fries.

Eight pieces of chicken, 1/2 lb. of coleslaw, two biscuits and your choice of broasted potatoes or fries.

12 pieces of chicken, 1/2 lb. of coleslaw, three biscuits and your choice of broasted potatoes or fries.

16 pieces of chicken, 1 lb. of coleslaw, four biscuits and your choice of broasted potatoes or fries.

20 pieces of chicken, 1 lb. of coleslaw, six biscuits and your choice of broasted potatoes or fries.

Our baby back ribs, hickory smoked in-house and basted with RTS BBQ sauce over open flames. Served with our daily fresh vegetable and potato. Add a soup or house salad for a buck!

Aged for tenderness and roasted with our secret herb Kosher salt crust. Served with our daily fresh vegetable, potato and au jus. Add a soup or house salad for a buck!

1/2 bone-in chicken smoked with hickory and basted with RTS BBQ sauce over open flames until tender. Served with our daily fresh vegetable and potato. Add a soup or house salad for a buck!

1/2 slab of baby back ribs and 1/2 BBQ chicken. Served with our daily fresh vegetable and potato. Add a soup or house salad for a buck!

Spaghetti with lots of homemade meatballs. Add a soup or house salad for a buck!

A huge burrito stuffed with your choice of protein, black beans, tomatoes, Chihuahua cheese and refried beans. Garnished with sour cream, pico de gallo, guacamole and lettuce. Add a soup or house salad for a buck!

Blackened or grilled 12 oz. rib eye steak. Served with our daily fresh vegetable and potato. Add a soup or house salad for a buck!

Rigatoni pasta with blackened chicken, sauteed shiitake mushrooms, tender asparagus, basil and pine nuts tossed in blue cheese cream sauce. Add a soup or house salad for a buck!

Three beer-battered fish fillets served with American League fries, coleslaw and our special tartar sauce. Add a soup or house salad for a buck!

Three tacos filled with fresh blackened fish and guacamole mayonnaise. Topped with our house-made coleslaw. Add a soup or house salad for a buck!

Topped with green cabbage and served with a side of salsa verde and Spanish Rice. Add a soup or house salad for a buck!

Chocolate cake with a rich chocolate icing.

Two scoops of vanilla ice cream, over a rich chocolate brownie. Topped with chocolate sauce, whip cream and a cherry.

Layers of lady fingers, coffee liquor and marscapone cream.

Graham cracker crust and fresh berries.

Served with assorted chips and breads.

Topped with bacon, sour cream and green onion. 2 dozen.

Topped with ketchup, mustard and a pickle. 2 dozen.

Served with pico de gallo and guacamole.

Served with marinara sauce. 30 pieces.

Two 1/4 sandwiches of gold club, tuna and chicken salad.

Served with melted cheese, green onion and oyster crackers.

Mixed greens, cucumber and tomato.

Served with au jus. Can be sliced in 4 oz. portions or delivered whole. Served medium unless otherwise specified.

2 bones per price.

2 pieces per person.

Served with sweet or hot peppers and French bread. 4 oz. portion per person.

4 oz. portion per person. Served with sweet or hot peppers and French bread.

Ketchup, mustard, sport peppers and diced onion.

8 oz. portions. American cheese, lettuce, tomato, onion, ketchup, mustard with buns.

Vesuvio, marsala and limone.

Served with sweet or hot peppers and French bread.