with arugula, fresh fennel and citrrus vinaigrette
with gorgonzola dolce, grilled zucchini and sopresatta
with grilled zucchini and spring onions
with garlic, white wine and shaved parmigiano
with fresh tomato, goat cheese, marinated mozzarella and balck olives
with tomato sauce and lemon-basil aioli
with garlic, tomato, basil, white wine and grilled country bread
served over polenta
with aged balsamic vinegar and baby lettuces
with fresh mozzarella, tomato and fresh basil
with tomato and cheese
with tomato and cheese
with caesar dressing, shaved parmigiano and garlic crostini
romaine cucumber, tomato, cooked egg, provolone, avocado, chicken breast
with scallops, mussels, shrimp, calamari, tomato, garlic, basil and white wine
with fresh clams, garlic, parsley and olive oil choice of tomato or white wine sauce
with crabmeat, fresh tomato, peppered vodka, scallions and cream
with homemade meatballs and Italian sausage simmered in tomato sauce
with traditional bolognese meat sauce
with mild tuscan fennel sausage ragu and fresh spinach
with grilled chicken breast, broccoli, red peppers and roasted garlic cream sauce
with fresh basil and prosciutto di parma tossed tableside inside a fresh parmesan cheese wheel
with tomato-basil sauce and parmigiano
with butter, sage and parmigiano
with lobster in a shrimp and tomato cream sauce
with four cheese, spinach and cream
with roasted chicken and mushrooms, cream sauce and parmigiano
with marinara and fresh mozzarella
herb roasted rotisserie chicken with roasted potatoes and vegetables and natural juices
pan roasted chicken with lemon, oregano, peas, natural juices and roasted potatoes
pot roasted veal shank in vegetable white wine sauce, over saffron risotto
country style duck, roasted then braised, with fresh artichokes, garlic, parsley, capers and white wine, over soft polenta
roasted pork tenderloin wrapped in pancetta and herbs with garlic and white wine sauce, mashed potatoes and roasted vegetables
your choice of steak or chop. Also comes with choice of one side from the following - sauteed garlic spinach, roasted mushrooms, oven roasted potatoes, spicy broccoli, steamed asparagus, paremsan fries, mashed potatoes. Additional sides for $3.50
all parmigiana dishes are topped with mozzarella, baked in marinara and served with spaghetti marinara
with marsala wine and mushroom sauce over mashed potatoes
with prosciutto, fresh sage and white wine- sauteed spinach and roasted potatoes
with lemon, demi-glace and butter- asparagus and new potatoes
with lemon, capers, butter and natural juices- sauteed spinach
with marsala wine and mushroom sauce over mashed potatoes
thinly sliced and quickly grilled with grilled vegetables, lemon and olive oil