- Chinese
- Noodles
- Seafood
Minghin Cuisine
Menu for Minghin Cuisine
Appetizers
- Yummy Beef Varieties $5.95
- Chicken Feet with XO Sauce $5.95
- Homemade Cuttlefish Ball $5.95
- Homemade Chicken Feet $5.25
- Pork Hock with Rice Wine $5.25
- Japanese Seaweed $5.25
- Marinated Jellyfish $6.25
- Beef Hind Shank with Five Spice $5.95
- Duck Salad $5.95
- Sea Eel with Honey Sauce $5.95
- Salt and Pepper Vegetable $4.95
- Deep Fried Chicken Wing $4.95
-
Egg Roll
$2.95
2 pieces.
-
Pot Sticker
$4.95
6 pieces.
-
Deep Fried Stuffed Crab Claw
$4.95
2 pieces.
-
Deep Fried Shrimp Ball
$4.95
4 pieces.
-
Chicken on a Stick
$4.50
4 pieces.
-
Beef on a Stick
$4.50
4 pieces.
-
Deep Fried Wonton
$4.95
6 pieces.
-
Crab Rangoon
$4.25
4 pieces.
Soup
-
Special House Soup of the Day only after 6PM
$3.50 - $18.95
Please call the restaurant for the soup of the day.
- Seaweed and Tofu Soup $3.50 - $13.95
- Mixed Vegetable and Tofu Soup $3.50 - $13.95
- Egg Drop Soup with Straw Mushroom $3.50 - $13.95
- Wonton Soup $3.50 - $13.95
- Hot and Sour Soup $3.50 - $13.95
- Chicken Corn Soup $3.50 - $13.95
- West Lake Minced Beef Soup $3.50 - $13.95
- Seafood Tofu Soup $3.50 - $13.95
-
Creamy King Crab Meat Soup
$3.95 - $22.95
With corn soup.
-
Dried Scallops Soup
$4.95 - $24.95
With yellow chive soup.
-
Creamy King Crab Meat Soup
$4.95 - $24.95
With fish maw soup.
BBQ (No BBQ after midnight)
- BBQ Duck $6.95 - $23.95
- BBQ Pork Tenderloin $8.95 - $12.95
- BBQ Pork Rib $8.95 - $12.95
- Macau Style Roast Pork Belly $8.95 - $12.95
- Special Crispy Chicken $10.95 - $18.95
- Beijing Duck - Two Course $17.95 - $33.00
-
BBQ Platter
$10.95 - $14.95
Two kinds of your choice.
- MingHin's BBQ Combination Platter $13.95 - $20.95
- Deep Fried Intestine $8.95 - $12.95
- Deep Fried Pigeon $13.95
- Marinated Tofu with Chives $8.95 - $12.95
- Soy Sauce Chicken $12.95 - $23.95
- MingHin's Special Cage-Free Chicken $12.95 - $23.95
- Hand Shredded Chicken $12.95 - $23.95
- Jellyfish with Pork Knuckle and Beef Shank $10.95 - $15.95
Seafood
- MingHin's Special Stir-Fried $9.95 - $13.95
- Crab with Thai Curry Sauce $22.00
-
Stir-Fried Shrimp Scallop and Mushroom
$9.55 - $13.95
Shrimp, scallop and king mushroom.
- Mixed Seafood in Nest $9.55 - $13.95
-
Crispy Fish Fillet
$9.25 - $12.95
In spicy and sour sauce.
- Deep Fried Oyster with Chips $14.95
- Mixed Seafood with Melon $9.25 - $13.95
- Shell on Shrimp in Butter Sauce $9.25 - $12.95
- Japanese Tofu with Golden Mushroom $9.25 - $12.95
- Japanese Tofu Topped with Seafood $9.55 - $13.95
-
Shrimp and Walnut
$9.55 - $13.95
With Thousand Island sauce.
-
Stir-Fried Frog Leg
$13.95 - $19.95
With dried hot pepper.
- Spicy Eel in Hot Pot $13.95 - $19.95
- Sauteed Crispy Shrimp $10.95 - $15.95
- Thai Style Gray Mullet Fish in Hot Pot $13.95
- Thai Style Maine Lobster in Hot Pot $18.95
- Stir-Fried Eel with String Bean $9.55 - $13.95
-
Salt and Pepper Smelt Fish
$9.25 - $12.95
And mini dumpling.
- Fish Head and Guy Choy in Soup $10.95
-
Steamed Fish Head
$9.25 - $12.95
With Szechuan sauce.
- Salt and Pepper Bombay Duck $8.95 - $12.95
- Bombay Duck in Coconut Sauce $8.95 - $12.95
- Oyster Omelet with Pickled Turnip $9.25 - $12.95
- Pan-Fried Salmon Head $9.25 - $12.95
- Salt and Pepper Shell on Shrimp $9.25 - $12.95
- Salt and Pepper Shrimp $9.25 - $12.95
- Sweet and Sour Shrimp $9.25 - $12.95
- Mongolian Shrimp $9.25 - $12.95
- Shrimp with Snow Pea $9.25 - $12.95
- Shrimp with American Broccoli $9.25 - $12.95
- Shrimp Chop Suey $9.25 - $12.95
- Kung Pao Shrimp $9.25 - $12.95
- Shrimp in Lobster Sauce $9.25 - $12.95
Poultry
- Stir-Fried Pigeon with Chinese Greens $14.95
- Salt and Pepper Squid and Duck's Tongue $9.95 - $13.95
- Duck's Tongue and Celery with XO Sauce $9.95 - $13.95
- Duck's Tongue with Celery and Malaysian Sauce $9.95 - $13.95
- Green Chive with Salty Fish and Chicken $8.95 - $12.95
- General Tao's Chicken $8.95 - $12.95
- Orange Chicken $8.95 - $12.95
- Chicken with Broccoli $8.95 - $12.95
- Chicken with Pineapple $8.95 - $12.95
- Stir-Fried Chicken in Black Bean and Pepper Sauce $8.95 - $12.95
- Stir-Fried Chicken and Celery $8.95 - $12.95
- Sweet and Sour Chicken $8.95 - $12.95
- Chicken in Lemon Sauce $8.95 - $12.95
- Crispy Chicken $10.95 - $18.95
Pork
- Stir-Fried Sweet and Sour Pork Rib $8.50 - $11.95
- Honey and Black Pepper Pork Rib $8.95 - $12.95
- Lemon Grass and Garlic Pork Rib $8.95 - $12.95
- Stir-Fried Pork Intestine with Green Chives $8.95 - $12.95
- Mini Dumpling with Celery in Malaysian Sauce $8.95 - $12.95
- Stir-Fried Chinese Broccoli with BBQ Pork $8.95 - $12.95
-
Steamed Dried Fish and Pork Belly
$8.50 - $11.95
Served with XO sauce.
- Chinese Melon with Pork Bone $8.95 - $12.95
- Steamed Salty Fish with Pork $8.50 - $11.95
- Salt and Pepper Pork Chop $8.50 - $11.95
- Sweet and Sour Pork $8.50 - $11.95
Beef
- Steak with Fresh Mushroom $13.95 - $19.95
-
Fatty Beef and Duck Intestine
$9.25 - $12.95
In soy sauce.
-
Stir-Fried Fatty Beef
$9.25 - $12.95
With vegetable in mustard sauce.
- Beef Tenderloin with Mango Sauce $9.25 - $12.95
- Spicy Beef and Chicken in Hot Pot $9.25 - $12.95
-
Beef Tongue with Celery
$9.25 - $12.95
In Malaysian sauce.
- Honey and Black Pepper Beef Rib $8.95 - $12.95
- Beef with Snow Pea $8.95 - $12.95
- Beef with American Broccoli $8.95 - $12.95
- Beef with Chinese Broccoli $8.95 - $12.95
- Mongolian Beef $8.95 - $12.95
- Beef with Pineapple $8.95 - $12.95
- Satay Beef $8.95 - $12.95
- Hunan Beef $8.95 - $12.95
- Orange Beef $8.95 - $12.95
- Beef in Black Bean and Garlic Sauce $8.95 - $12.95
- Beef Chop Suey $8.95 - $12.95
Vegetable
-
Braised Bean Curd with Mushrooms
$8.95 - $12.95
Bean curd with three kinds of mushroom.
- String Bean with Dried Shrimp and Olive $8.95 - $12.95
- Salt and Pepper Tofu with Minced Pork $8.95 - $12.95
- Salt and Pepper Japanese Tofu $8.95 - $12.95
- Preserved Mustard and Salty Egg with Chinese Melon $9.25 - $12.95
- Steamed Dried Shrimp with Chinese Melon $9.25 - $12.95
-
Chinese Vegetable Eggs and Broth
$8.95 - $12.95
With three kinds of egg in broth.
- Chinese Melon Filled with Pork and Fish $9.25 - $12.95
- Stir-Fried Baby Bok Choy with Pork Fat $8.95 - $12.95
- Stir-Fried Baby Bok Choy with Garlic $8.95 - $12.95
- String Bean with BBQ Duck $8.95 - $12.95
- Stir-Fried String Bean $8.95 - $12.95
- Pea Tip with Salty and Preserved Egg $9.25 - $12.95
- Pea Tip in Broth $9.25 - $12.95
- Choy Sum in Salty Broth $8.95 - $12.95
- Stir-Fried Choy Sum with Pork Fat $8.95 - $12.95
- Stir-Fried Choy Sum with Garlic $8.95 - $12.95
- Bitter Melon with Black Bean Garlic Sauce $8.95 - $12.95
- Crispy Lettuce with Black Bean Garlic Sauce $8.95 - $12.95
- String Bean Casserole $8.95 - $12.95
- On Choy Casserole $8.95 - $12.95
- Choy Sum Casserole $8.95 - $12.95
- Chinese Broccoli Casserole $8.95 - $12.95
- On Choy with Pepper and Bean Curd Sauce $8.95 - $12.95
- On Choy with Shrimp Sauce $8.95 - $12.95
Noodles and Fried Rice
- Pan-Fried Rice Noodle Roll with XO Sauce $5.95 - $8.95
- Pan-Fried Turnip Patties with XO Sauce $6.50 - $9.95
- BBQ Pork with Thick Vermicelli Soup $5.95
- BBQ Duck with Thick Vermicelli Soup $6.25
- Spicy Vegetable Noodle Soup $4.95
- Spicy Beef Noodle Soup $4.95
- BBQ Pork Lo Mein $7.95 - $11.95
- Ginger and Green Onion Lo Mein $7.95 - $11.95
- Stir-Fried Chow Mein Noodle with Beef $8.95 - $12.95
- Stir-Fried E-Fu Noodle $9.95 - $13.95
- Cantonese E-Fu Noodle in Soup $12.95 - $19.95
- Sauteed Vermicelli with BBQ Duck $8.95 - $12.95
- Stir-Fried Rice Noodle with Beef $7.95 - $11.95
- Stir-Fried Chow Mein Noodle with Soy Sauce $7.95 - $11.95
- Singapore Stir-Fried Thick Rice Noodle $7.95 - $11.95
- Singapore Stir-Fried Vermicelli Noodle $7.95 - $11.95
- Stir-Fried Rice Noodle with Beef and XO Sauce $8.50 - $12.95
-
Beef and Vegetable Chow Mein
$7.95 - $11.95
Beef and vegetables served on pan-fried chow mein noodle.
- Beef and Vegetable on Pan-Fried Rice Noodle $7.95 - $11.95
- BBQ Pork and Vegetable Lo Mein $7.95 - $11.95
- Combination Lo Mein $8.95 - $12.95
- Sea Eel Fried Rice $8.95 - $12.95
- Minced Beef Fried Rice $8.95 - $12.95
- Shredded BBQ Duck Fried Rice $8.95 - $12.95
- Shredded Chicken Fried Rice $8.95 - $12.95
- Tai-Chi Fried Rice $8.95 - $12.95
- Young-Chow Fried Rice $7.95 - $11.95
- Fu-Kin Fried Rice $9.95 - $13.95
- MingHin Special Fried Rice $10.95 - $15.95
- Chicken Fried Rice $7.95 - $11.95
- Combination Fried Rice $8.95 - $12.95
- BBQ Pork Fried Rice $7.95 - $11.95
- Shrimp Fried Rice $8.95 - $12.95
- Vegetable Fried Rice $7.95 - $11.95
- Seafood Fried Rice $8.95 - $12.95
Hot Stone Pot Dishes
-
Sizzling Oyster
$14.95
With ginger and green onion.
- Sizzling Lobster with Golden Sauce $19.95
- Sizzling Fish Head and Tofu $9.90
-
Sizzling Crab
$22.00
With ginger and green onion.
- Sizzling Pomfret Fish with Thai Sauce $8.95
- Sizzling Pork Liver and Kidney $8.95
-
Sizzling Beef Tongue
$9.50
And tofu with XO sauce.
- Sizzling Fish Stomach and Vegetable $9.50
- Sizzling Beef Tenderloin with Jalapeno $9.50
-
Sizzling Beef Rib
$9.50
With black pepper sauce.
-
Sizzling Beef Tenderloin
$9.50
With Japanese Saki sauce.
-
Sizzling BBQ Duck
$8.95
And udon noodles with black pepper sauce.
-
Sizzling Pork Chop
$8.95
With ginger and green onion.
- Sizzling Chicken with Ginger and Green Onion $8.95
- Sizzling Beef Tenderloin with Ginger and Green Onion $9.50
- Sizzling Beef Tenderloin with Black Pepper Sauce $9.50
- Sizzling Shrimp with Ginger and Green Onion $9.50
Hot Pot Casseroles
- Fish Cake and Vegetable Casserole $8.95 - $12.95
- Preserved Mustard with Pork Casserole $8.95
- Deep Fried Pigeon Casserole $13.95
- Fish Fillet and Eggplant Casserole $9.25 - $12.95
- Sea Eel Casserole $16.95 - $23.95
- Fish Head Casserole $10.95 - $13.95
- Beef Varieties and Turnip Casserole $9.55 - $13.95
- MaPo Tofu Casserole $9.25 - $13.95
- Cage-Free Chicken Casserole $9.50 - $13.95
- MingHin Special Casserole $10.95 - $14.95
- Fish Fillet and Tofu with XO Sauce Casserole $9.50 - $13.95
- Oyster with Ginger and Green Onion Casserole $14.95 - $24.95
- Crab and Vermicelli Casserole $22.00
- Stir-Fried Frog Casserole $13.95 - $19.95
- Deep Fried Pork Intestine Casserole $9.25 - $12.95
- Beef Brisket and Eggplant Casserole $8.95 - $12.95
- Mixed Vegetable and Vermicelli Casserole $8.95 - $12.95
- Meatball and Fresh Mushroom Casserole $9.25 - $12.95
- Ox Tail with Honey and Pepper Casserole $13.95
Pan-Fried Dishes
- Pan-Fried Minced Pork with Salty Fish $8.50 - $11.95
- Pan-Fried Minced Pork with Lotus Root $8.50 - $11.95
- Pan-Fried Stuffed Tofu $8.50 - $11.95
-
Pan-Fried Triples
$8.95 - $12.95
Stuffed eggplant, bell pepper and tofu.
- Pan-Fried Pork Chop with Special Soy Sauce $8.95 - $12.95
- Pan-Fried Salmon Head with Black Bean $9.25 - $12.95
- Pan-Fried Pomfret Fish $9.25 - $12.95
- Pan-Fried Fish Head with Soy Sauce $10.95 - $15.95
- Pan-Fried Eel with Special Soy Sauce $15.95 - $22.95
- Pan-Fried Bitter Melon Omelet $8.95 - $12.95
- Pan-Fried Baby Oyster Omelet $9.25 - $12.95
Chef's Recommendations
- Shark's Fin with Crab Meat $68.00
- Shark's Fin with Abalone, Sea Cucumber and Fish Maw $88.00
- Braised Shark's Fin with Bamboo Fungus and Chicken $68.00
-
Shark's Fin with Abalone
$128.00
And chicken in hot pot.
-
Simmered Caudal Shark's Fin
$68.00
With Jinhua ham (preserved Shanghainese ham) and bamboo fungus.
-
Braised Shark's Fin with Ham and Vegetables
$48.00
With Jinhua ham (preserved Shanghainese ham) and Chinese vegetable.
- Braised White Bird's Nest with Chicken $88.00
-
Pigeon Stuffed with Shark's Fin
$68.00
Advance order.
-
Braised Shitake Mushroom with Sea Cucumber
$28.95
With sea cucumber and goose webs.
-
Braised Shitake Mushroom with Fish Maw
$16.95
With fish maw and goose webs.
-
Sliced Abalone with Vegetables
$38.00
With Chinese vegetable in essence of oyster.
- Braised Australian Abalone Steak $128.00 - $98.00
-
Braised South African Abalone Steak
$78.00
2 pieces.
-
Braised Yoshihama Abalone Steak
$48.00
28 pieces.
-
Chinese Melon with Dried Scallops
$28.00
Melon filled with dried scallops.
- Baked Lobster with Cheese Sauce $38.00
-
Sea Cucumber with Fish and Shrimp Paste
$38.00
Filled with fish and shrimp paste.
Lunch Rice Rolls (Served only 9 a.m. - 4 p.m.)
- Vegetable Crepe (Lunch Only) $3.25
- BBQ Pork Crepe (Lunch Only) $3.25
- Shrimp Crepe (Lunch Only) $3.65
- Beef Crepe (Lunch Only) $3.25
Lunch Buns (Served only 9 a.m. - 4 p.m.)
- Baked Creamy Egg Yolk Bun (Lunch Only) $3.65
- Baked BBQ Pork Bun (Until 2PM, Lunch Only) $3.25
- Baked Ham and Cheese Bun (Lunch Only) $3.25
- Egg Yolk Paste Bun (Lunch Only) $3.25
- Lotus Seed Paste Bun (Lunch Only) $2.85
- BBQ Pork Bun (Lunch Only) $3.25
- Chicken and Dried Scallop Bun (Lunch Only) $3.65
Lunch Specials (Served only 9 a.m. - 4 p.m.)
-
Chinese Broccoli with Oyster Sauce (Lunch Only)
$4.25
Not served with rice.
-
Chinese Lettuce with Oyster Sauce (Lunch Only)
$4.25
Not served with rice.
-
U Choy Sum with Oyster Sauce (Lunch Only)
$4.25
Not served with rice.
-
Bean Sprout and Soy Sauce Chow Mein (Lunch Only)
$4.25
Not served with rice.
-
Fried Rice Noodle and Beef (Lunch Only)
$4.25
With soy sauce.
-
Pork Rice Noodle Roll with XO Sauce (Lunch Only)
$4.25
Not served with rice.
-
Shredded BBQ Pork (Lunch Only)
$4.25
With pan-fried udon noodles.
-
Shredded Roast Duck (Lunch Only)
$4.25
With pan-fried rice noodles.
-
BBQ Pork (Lunch Only)
$4.25
Not served with rice.
-
Crispy Pork Belly Macau Style (Lunch Only)
$4.25
Not served with rice.
-
BBQ Spare Ribs (Lunch Only)
$4.25
Not served with rice.
-
Roast Duck (Lunch Only)
$4.25
Not served with rice.
Steamed Lunch (Served only 9 a.m. - 4 p.m.)
- MingHin's Shrimp Dumpling (Lunch Only) $3.25
- Siu Mai (Pork and Shrimp Dumpling) (Lunch Only) $3.25
- Shrimp Dumping with Green Chive (Lunch Only) $3.25
- Shrimp Dumpling with Pea Tip (Lunch Only) $3.25
- Country Style Dumpling (Lunch Only) $3.25
-
Stuffed Bean Curd Skin (Lunch Only)
$3.25
With pork and shrimp.
- Homemade Fish Ball (Lunch Only) $3.25
- Beef Ball (Lunch Only) $2.85
- Spare Ribs with Black Bean Sauce (Lunch Only) $3.25
- Chicken Feet with Special Sauce (Lunch Only) $3.25
- Beef Tripe with Ginger and Onion (Lunch Only) $3.25
- Baby Cuttlefish with Curry Sauce (Lunch Only) $3.65
- Stuffed Sticky Rice in Lotus Leaf (Lunch Only) $3.65
- Short Rib with Pepper Sauce (Lunch Only) $3.65
- Short Rib with Honey Sauce (Lunch Only) $4.50
- Braised Beef Varieties (Lunch Only) $4.50
- Beef Brisket and Rice Noodle Roll in Pot (Lunch Only) $4.50
- Spare Rib and Rice Noodle Roll in Pot (Lunch Only) $3.65
Deep Fried and Pan-Fried Lunch (Served only 9 a.m. - 4 p.m.)
- Baked BBQ Pork Turnover (Lunch Only) $3.25
- Deep Fried Pork Dumpling (Lunch Only) $2.85
- Deep Fried Shrimp Roll (Lunch Only) $3.65
- Deep Fried Spring Roll (Lunch Only) $3.25
- Deep Fried Taro Puff (Lunch Only) $3.25
- Deep Fried Crab Meat and Seaweed Roll (Lunch Only) $3.65
- Deep Fried Sesame Ball (Lunch Only) $2.85
- Deep Fried Jumbo Sesame Ball (Lunch Only) $3.25
- Pan-Fried Corn and Pork Cake (Lunch Only) $3.25
- Pan-Fried Green Chive Cake (Lunch Only) $3.25
- Pan-Fried Taro Cake (Lunch Only) $2.85
- Pan-Fried Vegetable Roll (Lunch Only) $3.25
- Pan-Fried Vegetable and Pork Bun (Lunch Only) $3.25
- Pan-Fried Pot Sticker (Lunch Only) $3.25
- Stir-Fried Sticky Rice (Lunch Only) $3.65
Congee Lunch (Served only 9 a.m. - 4 p.m.)
- Fresh Beef Congee (Lunch Only) $3.65
- Fresh Fish Paste Congee (Lunch Only) $3.65
- Pork with Preserved Egg Congee (Lunch Only) $3.25
Sweet Pan-Fried and Steamed Cakes (Served only 9 a.m. - 4 p.m.)
- Pan-Fried Turnip Cake (Lunch Only) $3.25
- Pan-Fried Water Chestnut Cake (Lunch Only) $2.85
- Malay Sponge Cake (Lunch Only) $2.85
- Mini Sweet Custard Roll (Lunch Only) $2.85
Lunch Desserts (Served only 9 a.m. - 4 p.m.)
- Puffy Egg Custard Tart (Lunch Only) $3.25
- Mango Pudding (Lunch Only) $3.25
- Red Bean Pudding (Lunch Only) $2.85
- Coconut Pudding (Lunch Only) $2.85
Menu for Minghin Cuisine provided by Allmenus.com
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Dining options for Minghin Cuisine
Ratings and Reviews for Minghin Cuisine
-
May 10 2012
Tiffany L. via Yelp
Solid dim sum food, in a large Chinese restaurant that's actually clean and decorated nicely. Well done.read more
-
May 09 2012
Candice H. via Yelp
I had visited MingHin this past Saturday for the first time while introducing my out-of-town friends to Chinatown and its many interesting quirks. I had...read more
-
May 09 2012
Wilbert O. via Yelp
I arrived in Chicago quite late, so we decided to go to Chinatown for dinner. The initial destination was Lao Tsechuan, but when we got there, there was a...read more
