Cuisines and Dishes at Kin Japanese:
- Japanese
- Sushi
- Seafood
Kin Japanese
933 N Ashland Ave,
Chicago
IL
60622
(773) 227-7758
Menu for Kin Japanese
Beverages
- Hot Green Tea $2.00
- Can of Soda $1.00
Appetizer
-
Agedashi Tofu
$4.50
Tofu quick fried, house tempura sauce, shredded nori, minced daikon.
-
Eda Mame
$3.00
Japanese soybeans served with warm salt.
-
Crunchy Calamari
$6.00
Lightly battered calamari topped with diced pepper and scallion.
-
Fried Salmon Roll
$8.00
Salmon wrapped in nori seaweed, lightly battered and fried, served with wasabi mayo vinaigrette.
-
Goma Ae
$6.00
Broiled spinach with sesame sauce.
-
Gyoza
$5.00
Pan fried dumplings served with shoyu dipping sauce.
-
Hamachi Kama
$8.00
Broiled yellow tail cheek with pickled daikon salad.
-
Hamachi Ponzu
$10.00
Thin sliced yellowtail sashimi, ponzu, lemon zest and jalapeno.
-
Obi Enoki
$7.00
Grilled enoki mushroom wrapped with bacon.
-
Soft Shell Crab
$8.00
Lightly battered fried with ponzu.
-
Takoyaki
$6.00
Grilled octopus ball topped with special sauce, mayo, bonito flake, chopped nori.
-
Tempura
$8.00
Shrimp and vegetables, lightly battered and fried.
-
Tuna Tartare
$8.00
Diced tuna, avocado and red onions in soy-mirin vinaigrette.
-
Volcano
$7.00
Cooked shrimp, scallop, kanikama, mixed with spicy mayo, sriracha, tempura crunch.
-
Yakitori
$6.00
Grilled chicken skewer flavored with tare sauce.
Soup
-
Miso Soup
$2.00
Tofu, wakame and scallion.
-
Spicy Miso Soup
$3.00
Tofu, wakame, scallion, Sriracha, jalapeno chili.
Salad
-
Fresh Green Salad
$6.00
Mixed greens and ginger dressing.
-
Sunomono Salad
$8.00
Assorted white fish, wakame, cucumber, tosazu sauce
-
Tako Su
$7.00
Octopus, cucumber and wakame.
-
Wakame Salad
$4.00
Spicy seaweed salad.
Specialty Maki
-
Alaskan Maki
$12.00
Salmon skin, mango, asparagus, oshinko, topped with fresh salmon, avocado and ikura.
-
Crispy Kin Maki
$13.00
Spicy shrimp, avocado, cucumber, unagi, jalapeno, lettuce, tempura crunch, unagi sauce, wasabi mayo.
-
Dragon Maki
$14.00
Shrimp tempura, cucumber, masago, spicy mayo, topped with unagi and avocado.
-
Emerald Dragon Maki
$13.00
Unagi, shrimp, tempura crunch, topped with avocado.
-
Kin Maki
$11.00
Sweet potato tempura, cream cheese, cucumber, avocado, scallion, spicy mayo, topped with unagi, mango, unagi sauce.
-
Milwaukee Maki
$13.00
Shrimp tempura, avocado, lettuce, topped with seared tuna, ginger, ponzu sauce.
-
New Tokyo Maki
$10.00
Asparagus tempura, mango, cream cheese, topped with seared smoked salmon, honey mayo.
-
Number Ten Maki
$13.00
Tuna, white tuna, cilantro, cucumber, avocado, scallion, jalapeno, rolled with tobiko, tempura crunch, spicy eel sauce.
-
Q Salmon Maki
$10.00
Fresh salmon, avocado, oshinko, kampyo, shitake, cucumber wrap, ponzu sauce.
-
Rainbow Maki
$12.00
Kani kama, avocado, mango, tempura crunch, cucumber, topped with tuna, salmon, shrimp.
-
Red Sky Maki
$11.00
Spicy shrimp, cucumber, topped with tuna, avocado, unagi sauce.
-
Rock & Roll Maki
$13.00
Salmon, unagi, crab mix, cucumber, avocado, cream cheese, lightly batter fried.
-
Sexy Summer Maki
$14.00
Shrimp tempura, crab mix, sweet mayo, avocado, topped with salmon, mango, ginger sauce.
-
Samurai Maki
$11.00
Unagi, tempura crunch, topped with cooked shrimp, spicy mayo, cilantro.
-
St. Patrick Maki
$12.00
Unagi, tempura crunch, topped with shrimp, avocado, wasabi mayo, wasabi tobiko.
-
Sumo Maki
$15.00
Shrimp tempura, avocado, cream cheese, masago, scallion, spicy mayo, topped with tempura crunch, unagi sauce, wasabi mayo.
-
Sunny Maki
$13.00
Soft shell crab, cucumber, avocado, cilantro, spicy mayo, topped with tempura crunch, spicy shrimp, unagi sauce, chili oil.
Maki Mono
- Asparagus Maki $4.50
- Avocado Maki $4.50
-
Goma Ae Maki
$5.00
Boiled spinach with sweet sesame sauce.
-
Kappa Maki
$4.00
Cucumber.
-
Oshinko Maki
$4.00
Pickled daikon.
- Shitake Mushroom Maki $4.00
-
Futo Vege Maki
$5.00
Spinach, oshinko, kampyo, shitake, gobo, avocado and cucumber.
-
Aloha Maki
$5.00
Tuna, mango, and wasabi tobiko mayo.
-
Boston Maki
$5.00
Tuna and avocado.
-
California Maki
$5.00
Kani kama, avocado, cucumber and masago.
-
Cruncy Spicy Tuna Maki
$7.00
Tuna, avocado, scallion, chili oil and tempura crunch.
-
Crunchy Shrimp Maki
$7.00
Cooked shrimp, chili oil, avocado, masago, and tempura crunch.
-
Dynamite Maki
$7.00
Salmon, kani kama, shrimp, cream cheese topped with spicy mayo, served broiled.
-
Ebi Q Maki
$5.00
Cooked shrimp, cucumber, avocado and spicy mayo.
-
Ebi Tempura Maki
$7.00
Shrimp tempura, masago, avocado, cucumber and spicy mayo.
-
Futo Maki
$6.00
Kani kama, kampyo, shitake, spinach, tamago and cucumber.
-
Nama Sake
$5.00
Salmon, avocado, cucumber.
-
Negi Hamachi Maki
$5.00
Yellow tail and scallion.
-
Philadelphia Maki
$6.50
Smoked salmon, cream cheese, scallion and avocado.
-
Snow Crab Maki
$7.00
Snow crab, avocado, cucumber, mango, tempura crunch, wasabi mayo.
-
Spicy Salmon Maki
$7.00
Fresh salmon, masago, avocado, chili sauce and scallion.
-
Spicy Scallop Maki
$7.00
Fresh scallop, masago and chili sauce.
-
Spicy Tako Maki
$6.00
Octopus, chili oil, scallion and masago.
-
Spicy Tuna Maki
$6.00
Tuna, avocado, masago, chili oil and spicy sauce.
-
Spider Maki
$8.00
Soft-shell crab, masago, avocado, cucumber, jalapeno and spicy mayo.
-
Summer Maki
$9.00
Tuna, yellow tail, avocado, cucumber, cilantro, jalapeno, scallion, lime juice, chili oil.
-
Tang-Kwa Maki
$7.00
Tuna, hamachi, avocado, kampyo, daikon sprouts, cucumber wrap, ponzu sauce.
-
Tekko Maki
$5.00
Tuna.
-
Tora Maki
$7.00
Salmon, crispy salmon skin, daikon sprouts and avocado.
-
Una Q Maki
$6.00
Unagi and cucumber.
-
White Tuna Jalapeno Maki
$5.00
Escolar jalapeno.
Nigiri/Sashimi
-
Ama Ebi
$6.00
Sweet shrimp. 2 pieces per order.
-
Anago
$5.00
Sea eel. 2 pieces per order.
-
Ebi
$4.00
Shrimp. 2 pieces per order.
-
Hamachi
$6.00
Yellow tail. 2 pieces per order.
-
Hamachi Harami
$7.00
Yellow tail belly. 2 pieces per order.
-
Hirame
$4.00
Fluke. 2 pieces per order.
-
Hokkigai
$4.00
Arctic clam. 2 pieces per order.
-
Ika
$4.00
Squid. 2 pieces per order.
-
Ikura
$5.00
Salmon roe. 2 pieces per order.
- Ikura with Quail Egg $6.00
-
Inari
$4.00
Soybean pocket. 2 pieces per order.
-
Kani
$8.00
Alaskan king crab. 2 pieces per order.
-
Madai
$6.00
Japanese snapper. 2 pieces per order.
-
Maguro
$5.00
Tuna. 2 pieces per order.
-
Masago
$4.00
Smelt roe. 2 pieces per order.
- Masago with Quail Egg $5.00
-
Saba
$4.00
Mackerel. 2 pieces per order.
-
Sake
$5.00
Salmon. 2 pieces per order.
-
Smoked Salmon
$6.00
2 pieces per order.
-
Shiro Maguro
$5.00
Escolar. 2 pieces per order.
- Seared Shiro Maguro $6.00
-
Nama Hotate
$6.00
Scallop. 2 pieces per order.
-
Suzuki
$5.00
Seabass. 2 pieces per order.
-
Tako
$5.00
Octopus. 2 pieces per order.
-
Tamago
$4.00
Japanese omelette. 2 pieces per order.
-
Tobiko
$5.00
Flying fish rose. 2 pieces per order.
-
Tobiko with Quail Egg
$6.00
2 pieces per order.
-
Wasabi Tobiko
$5.00
2 pieces per order.
-
Wasabi Tobiko with Quail Egg
$6.00
2 pieces per order.
-
Unagi
$6.00
Fresh water eel. 2 pieces per order.
-
Uni
$8.00
Sea urchin. 2 pieces per order.
-
Uni with Quail Egg
$9.00
2 pieces per order.
Entree from Sushi Bar
-
Kin Sushi Combo
$18.00
6 pieces of chef's choice sushi and spicy tuna maki. Served with miso soup.
-
Kin Sushi Delux
$22.00
8 pieces of chef's choice sushi and rainbow maki. Served with miso soup.
-
Dinner for Two
$44.00
10 pieces of chef's choice sashimi, 6 pieces nigiri and California maki. Served with miso soup.
-
Sashimi Plate
$25.00
12 pieces of chef's choice sashimi. Served with miso soup.
-
Chirashi
$20.00
Chef's choice of fresh sashimi on sushi rice, assorted Japanese vegetables. Served with miso soup.
-
Tekko Don
$19.00
Fresh tuna on sushi rice, assorted Japanese vegetables. Served with miso soup.
-
Sake Don
$19.00
Fresh salmon on sushi rice, seaweed salad, ikura. Served with miso soup.
-
Unagi Don
$19.00
Fresh water eel on sushi rice, assorted Japanese vegetables. Served with miso soup.
Entree from Kitchen
-
Chicken Teriyaki
$10.00
Grilled chicken with teriyaki sauce served with miso soup, rice and salad.
-
Salmon Teriyaki
$12.00
Grilled salmon fillet with teriyaki sauce served with miso soup, rice and salad.
-
Steak Teriyaki
$14.00
Grilled beef with teriyaki sauce served with miso soup, rice and salad.
-
Tonkatsu
$9.00
Fried panko pork tenderloin and shredded cabbage salad in tonkatsu sauce. Served with rice and miso soup.
-
Chicken Katsu
$9.00
Fried panko pork tenderloin and shredded cabbage salad in tonkatsu sauce. Served with rice and miso soup.
-
Tempuara Udon
$8.95
Udon noodle in broth, spinach, mushroom, served with shrimp and vegetable tempura. Served with rice and miso soup.
-
Yakisoba
$8.95
Pan fried yakisoba noodle, vegetables, and yakisoba sauce with choice of chicken, tofu or shrimp. Served with rice and miso soup.
-
Zaru Soba with Tempura
$9.00
Cold buckwheat soba noodle, served with shrimp and vegetable tempura, soya based dipping sauce. Served with rice miso soup.
Bento Box
-
Sushi Bento
$22.00
Six pieces of chef's choice sashimi, three nigiri, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup.
-
Chicken Teriyaki Bento
$14.00
Grilled chicken breast, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup.
-
Salmon Teriyaki Bento
$16.00
Grilled salmon fillet, half of California maki, half of spicy tuna maki, shrimp and vegetable tempura and salad. Served with miso soup.
Side Orders
- Brown Rice $2.00
- Ginger Dressing $1.00
- Japanese Rice $2.00
- Sushi Rice $2.00
- Spicy Mayo $1.00
- Teriyaki Sauce $2.00
- Unagi Sauce $2.00
Menu for Kin Japanese provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Dining options for Kin Japanese
Ratings and Reviews for Kin Japanese
-
Feb 12 2012
matt w. via Yelp
Since my other great BYOB sushi staple on Division and Damen closed, I have found KIN a worthy replacement. The only thing that I wish is that they could...read more
-
Feb 11 2012
Rebecca S. via Yelp
Great sushi! Bring your own liquor. Love the sashimi very fresh!read more
-
Jan 12 2012
Dan B. via Yelp
Great sushi at a good price! Quick and easy with a simple menu. BYOB helps!read more
