- Italian
Gruppo Di Amici
Menu for Gruppo Di Amici
Menu for Gruppo Di Amici provided by Allmenus.com
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Ratings and Reviews for Gruppo Di Amici
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Mar 06 2012
Keri K. via Yelp
Gruppo Di Amici is one of our favorite restaurants. The lasagna is the best!! The tomato sauce on the lasagna is just outstanding. I always get the Italian...read more
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Feb 05 2012
Rustygirl M. via Yelp
Great place. Lasagna was wonderful. Pizza , thin crust, was great! Bread w. olive oil was a bit well done. I prefer softer bread. We were there a bit early...read more
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Jan 13 2012
anne h. via Yelp
this is my favorite neighborhood spot. best bartenders & friendly staff, awesome wine specials, great lasagna, perfect date spot!read more
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Feb 21 2008
satirav via Citysearch
I moved to Rogers Park in November, and since then I have been to Gruppo di amici three times, and every time I've been there my ...read more
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Nov 10 2007
roger_rater via Citysearch
Gruppo di Amici benfits from lack of competition in Rogers Park; there just aren't a lot of good spots to dine there. In other pa...read more
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Sep 21 2006
mfdonnelly via Citysearch
Very good food. Wine list is limited, but offers some nice selections at reasonable price. Friendly and efficient service. Nice a...read more
The Scene
Exposed brick walls, amber lighting and a giant wood-burning oven set a tone of warmth and laid-back dining at this charming pizzeria in East Rogers Park. With its name meaning ''group of friends'' in Italian, the restaurant beckons a crowd as diverse as its environs, from families to couples. Up front, a full bar greets diners, while simple wooden tables for two face a banquette lining the left wall. To the right, larger tables perch in front of a pizza bar with a view of the floor-to-ceiling oven. Service is unrushed.
The Food
Authentic Italian wood-fired pizzas and pastas call attention to rustic flavors served in manageable portions. Notable thin-crust pies include Italian tuna and four cheese. Caprese is simply prepared with basil and creamy sliced mozzarella; mini mussels sit in a shallow white wine sauce with garlic toast for sopping. Of the two lasagnas (spinach and meat), spinach reigns supreme with its creamy ricotta filling.