- Italian
- Pasta
- Salads
Topo Gigo Ristorante
Menu for Topo Gigo Ristorante
Le Insalate
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Insalata Con Salmone Alla Griglia
$15.95
Grilled alaskan salmon over radicchio and romaine lettuce with asparagus and prosecco di valdobbiadene vinaigrette.
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Insalata Di Gamberi
$15.95
Large shrimps, fresh spinach, string beans with ligurian extra virgin olive oil & lemon dressing
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Insalata Di Finocchio, Frisee E Radicchio
$6.95
Fennel, frise e radicchio salad, with citrus vinaigrette dressing
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Insalata Mista Della Casa
$5.50
Romaine & curly endive, with tomato, cucumbers, walnuts & black raisins with balsamic vinaigrette dressing
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Pomodori Con Cipolla Rossa
$7.95
Sliced beefsteak tomato and red onion with balsamic vinaigrette dressing. With blue cheese add $1.00
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Joes Salad
$10.95
Everything in the pantry
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La Caprese
$10.95
Beefsteak tomato, fiordilatte (fresh mozzarella), fresh basil, umbrian extra virgin olive oil
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Insalata Di Petti Di Pollo Alla Griglia
$13.95
Grilled chicken breast with walnuts, raisins, romaine lettuce & balsamic vinaigrette dressing.
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Panzanella Alla Romana
$7.95
Chopped tomatoes, garlic, red onions, artichokes and capers, balsamic vinegar, umbrian extra virgin olive oil, basil and oregano
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Insalata Di Granchio
$19.95
Jumbo lump crabmeat salad
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Insalata Ai Frutti Di Mare
$14.95
Fresh steamed calamari, mussells, clams and shrimps over salad with citrus vinaigrette
Zuppe
- Tortellini In Brodo $5.95
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Zuppa Del Giorno
$4.50
Todays special soup
Stuzzicarelli
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Antipasto Freddo (For Two or More)
$6.95
Per person. A presentation of meats, cheese and grilled vegetables from our antipasto table
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Prosciutto Di Parma
$9.95
Slices of prosciutto di parma, with mozzarella di bufala and roasted peppers
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Calamari Fritti
$11.95
Golden fried calamari served with lemon wedges & marinara sauce
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Calamari Alla Griglia
$11.95
Grilled calamari sauteed with lemon & wine sauce
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Brodetto Di Cozze Al Pomodoro O Vino Bianco
$9.95
West coast mussels in marinara sauce or lemon-wine and garlic sauce
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Steamed Mussels And Clams With Calabrese Sausage
$12.95
Steamed little neck clams and west coast mussels with house cured calabrese sausage, garlic, wine-saffron broth
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Baked Clams Topo Gigio
$9.95
Baked little neck clams with caramelized onion sauce
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Scampi E Capesante Al Vino Bianco
$11.95
Scampi and sea scallops, sauteed with mushrooms, chardonnay & lemon sauce
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Carpaccio Alla Piemontese
$9.95
Paper thin slices of raw fillet mignon, with parmigiano reggiano, mushrooms, lemon, extra virgin olive oil & capers
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Portobello E Polenta
$8.95
Grilled portobello mushrooms sautéed in garlic & olive oil, served with polenta from valle daosta
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Scottish Smoked Salmon
$10.95
The finest scottish smoked salmon served with frisee, dill mascarpone, capers and citrus vinaigrette
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Bruschetta Alla Romana
$4.00
Toasted rustic bread w/garlic,cherry tomatoes,basil & extra virgin olive oil
Pastasciutta
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Rigatoni Al Filo Di Fumo
$13.95
Rigatoni in pomodoro sauce, with pancetta, fresh mozzarella & fresh basil, topped with pecorino cheese
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Fusilli Alla Topo Gigio Tm
$13.95
Corkscrew shaped pasta in our own tomato cream sauce with savory pieces of chicken
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Tortellini Alla Panna
$14.95
Tortellini in cream sauce, with fresh mushrooms, pancetta & sweet peas, parmigiano reggiano
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Conchiglie Alla Sarda
$13.95
Seashell pasta in a tomato-cream sauce with ground sausage, peas and pecorino cheese
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Spaghetti Con Le Polpette
$13.95
Our very own spaghetti in a bolognese sauce with meatballs
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Garganelli Con Le Luganighe
$13.95
Hand rolled garganelli pasta, porcini mushrooms and sausage ragu, parmigiano reggiano
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Sedani Dellortolano
$12.95
Curved tubular pasta with fresh vegetables and herbs, in garlic & oil or pomodoro sauce
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Conchiglie Mediterranea
$17.95
Seashell pasta with shrimp, sea scallops, and pea pods in a garden fresh tomato and basil sauce
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Spaghetti Ai Frutti Di Mare
$18.95
Spaghetti with calamari, mussels, clams & sea scallops in our marinara sauce
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Linguine Alla Vic Damone
$17.95
His own recipe, linguine with little clams, olive oil, garlic, cherry tomatoes and fresh cilantro
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Campanelle Alla Norma
$12.95
Campanelle pasta in arrabiata sauce with sautéed eggplant and aged ricotta cheese
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Linguine Delle Cinque Terre
$19.95
Home made linguine with shrimps sautéed with red peppers & pesto sauce
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Farfalle Ai Due Salmoni
$15.95
Bow tie shaped pasta with norwegian smoked salmon & north pacific salmon in a light tomato-cream sauce and dill
Secondi Piatti
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Eggplant Alla Parmigiana
$13.95
Roasted eggplant, layered with mozzarella and pomodoro sauce, baked with pecorino cheese
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Petti Di Pollo Alla Valdostana
$16.95
Breast of chicken stuffed with fontina cheese, prosciutto cotto and spinach. Baked with sun dried tomatoes and porcini mushrooms sauce
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Pollo Arrosto Al Rosmarino
$14.95
Half chicken roasted with wine, lemon, garlic, fresh rosemary & roasted potatoes
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Polletto Con Salsiccia Alla Cacciatora
$15.95
Quartered chicken and italian sausage baked with tomatoes, peppers, onions, mushrooms
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Petti Di Pollo Marinato Alla Griglia
$14.95
Grilled chicken breast marinated in our special blend of herbs & spices. served with vegetables
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Petti Di Pollo Alla Fiorentina
$15.95
Breast of chicken sautéed with pancetta, spinach and baked with fresh mozzarella. roasted potatoes and asparagu
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Filetto Di Manzo Al Barolo
$15.95
Prime filet mignon medallions, grilled, & sauteed with barolo-mushrooms sauce. spinach & roasted potatoes
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Saltimbocca Alla Parmigiana
$23.95
Veal saltimbocca and prosciutto di parma with pomodoro sauce, baked with mozzarella. Cottage fries
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Saltimbocca Alla Romana
$23.95
Veal saltimbocca and prosciutto di parma sautéed in wine & sage sauce. over spinach in garlic & oil.
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Piccatina Di Vitella Al Limone
$23.95
Veal scaloppini sauteed with capers, lemon and wine sauce. served with vegetables
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Spiedini Adriatica
$22.95
Grilled scampi & sea scallops on a skewer, served on a bed of spinach in garlic & oil
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White Fish Al Limone E Capperi
$16.95
Lake superior white fish baked with capers, lemon and wine sauce. Served with vegetables
Contorni - Side Dishes
- Spinach In Garlic & Oil $3.95
- Broccoli In Garlic and Oil $3.95
- Roasted Potatoes $3.50
- Mashed Potatoes $3.95
- Broccoli $3.95
- Asparagus $5.95
- Meat Balls $4.50
- Side of Sausage $4.95
- Shrimp (Each) $3.50
Menu for Topo Gigo Ristorante provided by Allmenus.com
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