West Town Taven

1329 W Chicago Ave, Chicago IL 60642 Today's hours: 5:00 pm-10:00 pm westtowntavern.com (312) 666-6175

Cuisines and Dishes at West Town Taven:

Menu for West Town Taven

Starters

Tavern Beer Cheese $5.95
With crunchy toasts.
Flatbread $8.95
Herb-roasted mushrooms, leeks, white truffle oil and mozzarella.
Tavern Antipasto $9.50
Herbed goat cheese, basil pesto, braised white beans, oven-cured tomatoes, marinated olives, country ham and toasts.
Mussels $9.50
Skillet roasted with bay leaf, sweet garlic and spicy chile peppers.
Market Cheese Plate $9.25
Crispy Lobster And Crab Cakes $10.50
with green godess dressing.
Calamari $9.25
Crispy fresh rhode island calamari with curried arugula slaw
Gnocchi $8.50
with pesto, cream, pine nuts and parmesan.
Beef Carpaccio $11.75
With capers, pickled onions and shaved parmesan cheese.
Tavern Potato Chips $6.75
With rosemary, balsamic syrup, white truffle oil and parmesan cheese.

Soup

Curried Butternut Squash Soup $8.00
With roasted coconut and almonds.
Wild Mushroom Chowder $8.50
With blue cheese toast and crispy potato strings.

Salads

Salad 1 $7.50
Fennel, raw mushroom and radish salad with lemon and white truffle oil.
Salad 2 $7.50
Organic field greens with buttermilk blue cheese, cherry tomatoes and red wine mustard vinaigrette.

Main Dishes

Pork $22.75
Grilled pork tenderloin with creamy cheese grits, caramelized brussels sprouts, pear-cranberry relish, and bourbon brown butter.
Tilapia $21.75
Potato-crusted with jasmine rice pilaf, seasonal vegetables and herbed mustard cream.
Pot Roast $25.75
Zinfandel-braised short rib with roasted garlic mashed potatoes and pennsylvania dutch black vinegar sauce.
Diver Sea Scallops $25.50
Pan-seared scallops with mushroom-leek risotto, tarragon and chives.
Potato Gnocchi $16.95
With seasonal vegetables, fontina and basil.
Pasta $18.75
Pappardelle with turkey meatballs, roasted tomatoes, tarragon and wild mushrooms.
Chicken $19.75
Herb-marinated miller's farm chicken breast and thigh with lemon-orange linguini, market vegetables and sherry-mustard vinaigrette.
Whitefish $23.75
Pan-roasted lake huron fillet with zucchini, fingerling potateos, tomatoes, house-cured bacon, olives and rosemary.
Duck Confit $23.75
Crispy slow-cooked moulard leg with butternut-apple mash, caramelized brussels sprouts, roasted pecans and rich pan juices.
Lamb $24.50
Ownesboro-style smoked lamb shoulder bbq with double corn cake and traditional black sauce.
Beef $25.75
Pepper-crusted beef tenderloin with white truffle tavern fries and zinfandel reduction.

Desserts

Market Cheese Plate $9.75
A changing selection-ask your server!.
Bourbon Pecan Pie $7.25
With caramel sauce and thick cream.
Gala Apple Turnover $7.25
With caramel ice cream and caramel sauce.
Lemon Chess Pie $7.25
With berry sauce and thick cream.
House-Made Ice Creams And Brownies $6.95
Banana Cream Pie $7.50
With white chocolate, salted peanuts and whipped cream.
Chocolate Devil's Food Cake $7.25
With chocolate fudge frosting and mint chocolate chip ice cream.
Chef's Whim Ice Cream Sandwich $7.25
With fudge brownie and seasonal ice cream.
Chocolate-Peanut Butter-Caramel Tart $7.25

Menu for West Town Taven provided by Allmenus.com

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Reviews for West Town Taven

Ratings and Reviews for West Town Taven

May 17 2012

Stephanie M. via Yelp

this place is amazing! went there for my birthday and loved it. it's the perfect blend of taste- not too formal, not too casual, friendly, and wonderful...read more
May 09 2012

Larry V. via Yelp

I love this place. It's a nice neighborhood spot with great food. I like the atmosphere and ambiance of the place. It's got a good vibe. Great place to...read more
Apr 19 2012

Arthur M. via Yelp

I live down the street and am eating my way around the neighborhood on a circular path- stopped in for fried chicken Monday and were greeted by owner-...read more

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