- Japanese
- Sushi
- Thai
Thalia Spice
Menu for Thalia Spice
Soups
- Miso Soup $3.50
- Tofu & Vegetable Soup $3.50
- Mama's Chicken Ginger Soup $3.50
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TomYum Soup
$3.50
(Your choice of chicken or shrimp).
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The Volcano
$11.00
(Order for 2) seafood, mushrooms, tomatoes and onions seasoned with lemon grass, cilantro, galangal, chili and coconut milk.
Fresh Greens
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Seaweed Salad
$5.00
Sesame dressed wakame, bright cucumber and fine julienned carrot.
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Nom Tok Salad
$8.00
Grilled beef or fried tofu, tossed with red onions, scallions and roasted rice.
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Nam Sod Salad
$8.00
Ground chicken, onions, roasted peanuts and hot peppers.
-
Papaya Salad
$7.00
Green papaya, carrot, tomatoes and peanuts topped with grilled shrimp.
-
Golden Fish & Mutsu Apple Salad
$9.00
Hand picked mutsu green apples, from seedling farm in michigan, topped with golden ground tilapia, peanuts, red onions, chili pepper and lime dressing.
-
Thalia Ocean Salad
$10.00
Tossed shrimp, squid, scallops, tomatoes, lettuce, onions, cilantro, lemon grass, bell peppers and lime dressing.
-
Banana Blossom Salad
$9.00
Steamed banana blossom in coconut milk mixed with chili paste, shredded chicken, shrimp and fried onions.
Entrees
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Asian Spice Fire Dish
$10.95
Bamboo shoots, onions, basil, bell peppers, mushrooms, thai chili, cilantro root and pepper served with your choice of meat.
-
Basil
$10.95
Basil, onions, bell peppers, hot peppers and mushrooms served with your choice of meat.
-
Cashew Dish
$10.95
Cashew nuts, onions, carrots, bell peppers, broccoli, pea pods and pineapple served with your choice of meat.
-
Roasted Chili Dish
$10.95
Chili sauce, broccoli, baby corn, carrots, cabbage, pea pods and chestnuts, served with your choice of meat.
-
Ginger Dish
$10.95
Ginger, onions, bell peppers, mushrooms and hot peppers with aromatic ginger sauce, served your with choice of meat.
-
Rama Broccoli
$10.95
Grilled chicken or fried tofu topped onto steamed broccoli and carrots, served with peanut sauce.
-
Grilled Spicy Eggplant
$12.95
Grilled eggplant topped with stir - fried chicken, tofu or shrimp, basil, bell peppers, hot peppers and onions.
-
Pad Prik Khing
$12.95
Stir - fried shrimp or battered tilapia, green beans, lime leaves and thai red curry.
-
Dragon Casserole
$14.95
Stir - fried shrimp, carrots, onions, ginger and pea pods served over cellophane noodles.
-
Sea Scallop In Garlic Sauce
$14.95
Stir - fried scallops, mushrooms, scallions, pea pods, onions and ginger in garlic sauce.
-
Thalia Spice Fish
$18.00
Your choice of pan fried tilapia or grilled salmon topped with an exotic, tantalizing sauce.
-
Golden Triangle
$18.00
Shrimp, tilapia, squid, napa, bell peppers, and basil, simmered in red curry and coconut milk.
-
Thai Aroma Tilapia
$18.00
Specially wrapped tilapia seasoned and baked with thai herbs.
-
Chef's Roast Duck
$22.00
Stir - fried rice with garlic, pea pods, carrots and chestnuts topped with roasted, honey marinated duck.
Tastes - From The Sea
-
Curry Fish Cake
$7.00
Fried fish cake curry blended with chili and shrimp.
-
Japanese Tempura
$7.00
Selection of fried shrimp and vegetables in tempura flake.
-
Thai Style Grilled Shrimp
$6.00
Marinated shrimp in olive oil and garlic.
-
Coconut Shrimp
$6.00
Shrimp tossed in flour and coconut flake.
-
Red Sea Calamari
$7.00
Fried calamari with masala sauce.
-
Black Sea Calamari
$7.00
Grilled calamari served with red wine sauce.
-
Thalia Soft Shell Crab
$9.00
Marinated and battered fried soft shell crab.
-
Spice Crab Cake
$10.00
Crab meat blended with thai spices.
-
Mango Seared Scallop
$9.00
Garam masala marinated grilled scallop on top of mango salsa.
-
Avocado Tuna
$10.00
Herb marinated tuna, avocado, mix green and chili sauce.
-
Clay Pot Mussels
$9.00
Half shell mussels steamed with galangal, thai basil leaves, lemon glass, fresh lime leaves and coconut milk.
-
Thalia Sea Samplers
$19.00
Sampling platter of crab cake, grilled tuna and shrimp tempura.
Tastes - From The Land
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Malaysian Roti Canai
$5.00
Authentic homemade naan served with tasty yellow chicken curry.
-
Japanese Gyoza
$5.00
Succulent fried dumplings served with sweet sesame soy, chicken and vegetables.
-
Thai Mee Krob
$5.00
Crispy sweet noodles topped with fried tofu and egg.
-
Singapore Fried Tofu
$5.00
Served in sweet and sour sauce, topped with peanuts.
-
Thai Chicken Wings
$6.00
Delicious crispy fried wings with spicy thai sauce.
-
Thalia Dips
$6.00
Ground chicken simmered in coconut cream sauce served with rice chips.
-
Aroma Grilled Beef
$7.00
Marinated grilled beef wrapped in hawaiian leaves.
-
Thai Lotus Cup
$7.00
Marinated chicken tossed with carrots, corn, and green peas topped with special sauce and cilantro.
-
Grilled Satay
$7.00
Marinated and grilled, your choice of chicken, beef or pork in thai curry.
-
Thai Style Grilled Pork
$7.00
Special grilled pork served with chili sauce.
-
Sake Baby Ribs
$10.00
Marinated grilled baby ribs in sake sauce.
-
Thalia Land Samplers
$17.00
Sampling platter of sake baby ribs, thai mee krob, and chicken satay.
Noodles
-
Drunken Spice Noodle
$9.95
Spaghetti, carrots, tomato, bell peppers, bean sprouts, hot peppers, pea pods and basil in a basil sauce, served with your choice of meat.
-
Basil Noodles
$9.95
Pan fried noodles with bamboo shoots, bell peppers, onions and tomato, served with your choice of meat.
-
Pad Thai
$9.95
The very popular thai noodle dish served with your choice of meat.
-
Indonesian Curry Mee
$9.95
Steamed egg noodles with shredded chicken, bean sprouts and scallions in house curry paste based soup.
-
River Boat Noodles
$9.95
Famous river boat noodles, just like it's made in the bankok river canals, rice noodles with bean sprouts, green onions and steak in the special soup.
-
Filipino Pansit Noodles
$9.95
Stir - fried glass noodles served with choice of meat and vegetables.
-
Penang Fried Noodles
$9.95
Stir - fried rice noodles with choice of meat, bean sprouts, scallions and onions in soy sauce.
-
Yaya Noodles
$9.95
Stir - fried choice of meat, spinach noodles, garlic, Napa, onions, carrots, egg and bean sprouts.
-
Thalia Lard Nar
$9.95
Your choice of pan fried rice noodles topped with choice of meat, crispy wontons and mixed vegetables.
Curry
-
Indian Chicken Makhani
$11.95
Marinated chicken topped with curry cream sauce.
-
Duck Curry
$11.95
Barbeque duck, cherry tomato, pineapple, green peas, bell pepper and thai red curry simmered in a coconut milk.
-
Green Curry
$10.95
Green eggplant, bell peppers, bamboo shoot and basil simmered in fragrant coconut milk, served with your choice of meat.
-
Yellow Curry (Karee)
$10.95
Potatoes and onions simmered in yellow curry and coconut milk.
-
Panang Curry
$10.95
Bell peppers and basil simmered in a thick, mild peanut curry and coconut milk, served with your choice of meat.
Rice
- Thai Fried Rice $7.95
- Tom Yum Fried Rice $7.95
- Basil Fried Rice $7.95
- Pine Apple & Cashew Fried Rice $7.95
- Indian Curry Fried Rice $7.95
Sushi Bar
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Nigiri
2 Pc on top of rice.
-
Sashimi
2 Pc w/ out rice.
-
Amaebi
Sweet shrimp.
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Kani
Cooked king crab.
-
Suzuki
Sea bass.
-
Ebi
Cooked shrimp.
-
Maguro
Red tuna.
-
Tai
Red snapper.
-
Hamachi
Yellowtail.
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Masago
Smelt roe.
-
Tako
Octopus.
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Hirame
Flounder.
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Saba
Mackerel.
-
Tamago
Sweet omelet.
-
Hotategai
Scallop.
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Sake
Fresh salmon.
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Tobiko
Flying fish roe.
-
Ika
Squid.
-
Sukesake
Smoked salmon.
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Unagi
Fresh water eel.
-
Ikura
Salmon roe.
-
Super White Tuna
Escolar.
-
White Tuna
Albacore.
Sushi Dinner Sampler
-
Sushi Dinner
8 Pc. chef's choice sushi of the day.
-
Sashimi Dinner
8 Pc. chef's choice sashimi of the day.
-
Chirashi Dinner
8 Pc. chef's choice fresh sashimi on rice.
Spicy Maki Selection
- Spicy Ebi $8.00
- Spicy Salmon $8.00
- Spicy Scallop $8.00
- Spicy Hamachi $8.00
- Spicy Tuna $8.00
- Spicy Super White $8.00
- Spicy White Tuna $8.00
- Spicy Tako $8.00
-
Trio Spice Sampler
$20.00
(Spicy tuna, spicy hamachi, & spicy salmon).
White Maki Selection
-
California
$7.00
Kani kama, cucumber, avocado, and masago.
-
Chicago
$7.00
Kani kama, masago, spicy mayo, scallion and tobiko.
-
Manhattan
$8.00
Ebi (shrimp), cucumber, avocado, masago with spicy mayo.
-
Philly
$8.00
Smoked salmon, avocado, cream cheese and scallion.
-
Rising Sun
$8.00
Yellow tail, avocado, cilantro, red sauce, and lime juice.
-
Ebi (Shrimp) Tempura Maki
$9.00
Shrimp tempura, avocado, cucumber, mayo, scallion, unagi sauce, and masago.
-
Alaskan
$9.00
King crab, salmon, cream cheese, and avocado.
-
Spider Maki
$9.00
Soft shell crab tempura, avocado, cucumber, mayo, scallion, tobiko, and unagi sauce.
Sashimi Top Maki
-
Caterpillar
$13.00
Unagi, cucumber, and topped with avocado and unagi sauce.
-
Dragon
$13.00
Shrimp tempura, kampyo, mayo, tobiko, and topped with unagi and avocado.
-
Full Moon
$13.00
Spicy salmon, tempura crumb, and topped with spicy tuna.
-
Rainbow
$13.00
Kani kama, cucumber, tobiko, and topped with three different types of fresh fish on top.
-
White Dragon
$13.00
Shrimp tempura, oshinko, scallion, and spicy mayo topped with white tuna, and tobiko.
Thalia Signature Rolls
-
Fire Maguro
$13.00
Spicy tuna roll battere in egg white, tempura crumb, and deep fried.
-
Sweet Fuji
$13.00
Sweet potato tempura, scallion, masago, cream cheese, tempura crumb, wasabi mayo and unagi sauce.
-
Fat Boss
$14.00
Scallop, ebi, avocado, scallion, masago, spicy mayo, spicy sauce.
-
Thalia Roll
$16.00
Shrimp tempura, avocado, salmon, tuna, unagi and spicy mayo.
-
Tokyo Spice Rolls
$16.00
Shrimp tempura, cream cheese, avocado, spicy sauce, scallion, tobiko, spicy mayo, unagi sauce, and king crab on top.
-
Salsa Latino
$16.00
Ebi, tako, ika, masago, scallion, spicy sauce, lime juice, jalapeno, with tobiko, and cilantro.
-
The Ocean King
$18.00
King crab, scallion, masago, cilantro, red tobiko, spicy sauce, lime juice , and spicy mayo.
Sushi Chef's Special
-
Kama Sutra
$18.00
This orgasmic sushi fusion dish is uniquely fire cooked with a tantalizing spicy sauce. this seductive sushi contains ebi, mussel, kani kama and scallop. served with a spoonful of sushi rice with a touch of lime on top a green mussel shell.
-
White Ocean
$14.00
Trio selection of daily fresh white fish, thinly sliced and serve raw - hirame, tai, and suzuki, thinly liced and served with scallions, touch of lime and special chef sauce.
-
White Ocean Tempura
$9.00
Special tempura syle rolled maki with all trio selection of daily fresh white fish.
-
Twin Dragons Amaebi
$9.00
This twin breaded fried amaebi(sweet shrimp) are so deliciou that no heads or tail is left untouced.
Wraps & Rolls
-
Shanghai Shumai
$5.00
Chinese dimsum stuffed with chicken and shrimp, served with sweet soy sauce.
-
Singapore Crab Rangoon
$5.00
New spicy singapore styles crab rangoon with jalapeno.
-
Vegetarian Egg Roll
$4.00
Fried egg rolls served with cabbage salad and sauce.
-
Bangkok Roll
$5.00
Soft fresh thai rolls filled with cucumber, tofu, bean sprouts and egg.
-
Shrimp Roll
$5.00
Fried shrimp wrapped in rice paper and served with special sauce.
-
Saigon Roll
$6.00
Soft rice paper filled with cucumber, carrots, lettuce, cilantro, bean sprouts, rice noodles, pork and shrimp.
-
Lettuce Wrap
$6.00
Ground chicken marinated in peanut sauce, scallions and crispy noodles.
Menu for Thalia Spice provided by Allmenus.com
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Dining options for Thalia Spice
Ratings and Reviews for Thalia Spice
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Apr 28 2012
Mary A. via Yelp
So we have been here a couple different times and hadn't been in a while so my husband and I decided to go again. Well now I know why we hadn't been in a...read more
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Apr 10 2012
Ricardo T. via Yelp
Great pad Thai.... Nice ambience. Too busy at lunch and service can suffer but otherwise great.read more
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Apr 06 2012
George R. via Yelp
Mama's Ginger Chicken Soup.... Now THAT'S a good, hot and spicy soup! Perfect for a chilly night in Chicago and a good start to a good meal. I ordered my...read more
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Dec 18 2008
suehed via Citysearch
We had a great after theater dinner at Thalia. The services was very attentive and friendly. The selection was outstanding, so ...read more
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Jun 05 2008
RockMan240 via Citysearch
I really enjoyed Thalia. I heard about it from friends who said the food was terriffic, and there were right. There were so many...read more
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May 24 2008
PaulMazurski1985 via Citysearch
The worst place to eat. Owners can easily ruin your dinner completely! You can be kicked out of your table because other people a...read more
In Short
Taking its name from the Thai word for ''ocean,'' this tucked away eatery keeps a nature-inspired theme throughout its U-shaped dining area. Vine-framed mirrors, tree-branch sconces and leaf-embroidered cloth lanterns crate an intimate atmosphere in back where an elevated lounge provides a more secluded dining experience. Favorites like Banana Blossom Salad, Thai Aroma Tilapia and an Indian Chicken Makhani served in a curry cream sauce round out the menu.
