- American
Aria
Menu for Aria
beer - culturally inspired
- stella artois $6.00
- amstel light $6.00
- beck's $6.00
- guinness stout $6.00
- corona $6.00
- heineken / buckler $6.00
- bass ale $6.00
beer - comfortably american
- anchor steam $6.00
- miller lite / "mgd" $5.00
- coors light $5.00
- budweiser / bud light $5.00
- fat tire amber ale $8.00
beer - special selections
- augustiner maximator, dopplebock, garmany $7.00
- unibroue "trois pistoles", stout, canada $7.00
- czechvar lager, czech republic $6.00
- orval "trapists", belgium $7.00
- tsingtao lager, china $6.00
- sapporo "reserve", lager, japan $8.00
- unibroue "ephimere" apple ale, canada $7.00
beer - authentically local
- goose island "honker's" ale, chicago $6.00
- goose island "312" honey wheat, chicago $6.00
- bell's two hearts "ipa", michigan $6.00
beer - comfortably "organic"
- samuel smith organic lager, england $7.00
- samuel smith organic ale, england $7.00
beer - specialty cocktails
-
aria "evolution"
$10.00
chiyonosono "black warrior" shochu green tea, rose petal syrup, demi-sec champagne
-
exotica
$11.00
belvedere vodka, cranberry, pineapple, cointreau
-
gold coast margarita
$12.00
tequila corazon anejo, grand mamier, lime juice honey water, gold leaf salted rim
-
grey ghost martini
$11.00
grey goose, white grape juice, rose-lychee syrup
wine & sake - wine - red
- fife "old vines" zinfandel, napa $13.00
- tumbull cabemet sauvignon, oakvilla, napa $16.00
- apaltagua "envero" carmanere, maipo, chile $11.00
- ferrari carano merlot, sonoma $12.00
- quinta do crasto, duoro, portugal $9.00
- casa lapostolle "cuvee alex" cabernet, chile $12.00
- elderton shiraz, barossa valley, australia $14.00
- patz & hall pinot noir, sonoma $15.00
- seguesio sangiovese, alexander valley $10.00
wine & sake - wine - white
- ferrari-carano fume blanc, sonoma county $13.00
- brundlemayer "terrasen" gruner veltliner, austria $12.00
- castro brey albarino, rias baixas, spain $10.00
- jordan chardonnay, sonoma $15.00
- quinta do ameal vinho verde, ponte lima, portugal $9.00
- mulderbosch chenin blanc, stellenbosch, s. africa $10.00
- dr. loosen riesling kabinett, mosel, germany $13.00
- swanson pinot grigio, napa valley $13.00
- mission hill riesling icewine, okanagan, canada $18.00
wine & sake - wine - champagne/sparkling
- segura viudas "aria" brut cava, spain $11.00
- veuve clicquot yellow label brut, france $16.00
- moet & chandon brut imperial rose, france $18.00
- schramsberg brut rose, california $14.00
- laurent parrier demi-sec, champagne, frence $17.00
- taittinger "la francaise" brut champagne, frence $17.00
- la spinetta, moscato d'asti, piedmont, italy $12.00
wine & sake - sake
-
ginga "divine droplets"
$15.00 - $60.00
junmai daiginjo, yamada nishiki rice shizuko-drip, hakkaido prefecture
-
mukune "root of innocance"
$11.00 - $44.00
junmai gingo, yamada rishiki rice, osaka
-
rihaku "wandering poat"
$9.00 - $36.00
junmai gingo, yamada rishiki rice shimane prefecture
-
rihaku "dreamy clouds"
$8.00 - $36.00
tokubetsu nigori, gohyakumangoku rice unfiltered, shimane prefecture
-
tentaka kuni "hawk in the heavens"
$7.00 - $28.00
junmai, gohyakuma rice, tochigi prefecture
sushi - blue fin tuna
- hon maguro akami - lean $3.00 - $6.00
- hon maguro chutoro - medium fatty $5.00 - $10.00
- hon maguro otoro - fatty $7.00 - $14.00
sushi - salmon
- sake - fresh salmon $3.00 - $6.00
- zuke sake - marinated salmon $3.00 - $6.00
sushi - white fish
- hirame - fluke $3.00 - $6.00
- shima aji - yellow jack $3.00 - $6.00
- madai - red snapper $3.00 - $6.00
- kampachi - amber jack $3.00 - $6.00
- hamachi - yellow tail $3.00 - $6.00
sushi - shell fish
- uni - sea urchin $4.00 - $8.00
- kani - king crab $4.00 - $8.00
- botan ebi - raw shrimp $4.00 - $8.00
- ebi - boiled shrimp $4.00 - $8.00
- mirugai - giant clam $4.00 - $8.00
sushi - eel/octopus/squid
- unagi - fresh water eel $3.00 - $6.00
- anago - salf water eel $3.00 - $6.00
- tako - octopus $3.00 - $6.00
- ika - squid $3.00 - $6.00
sushi - roe
- ikura - salmon roe $2.00 - $4.00
- wasabi tobiko - flying fish roe $2.00 - $4.00
- orange tobiko - flying fish roe $2.00 - $4.00
- black tobiko - flying fish roe $2.00 - $4.00
- tamago - sweet egg $2.00 - $4.00
sushi - maki rolls
- spicy tuna $8.00
- shrimp tempura $8.00
- california $7.00
- yellowtail-scallion $7.00
- salmon $6.00
- softshell crab tempura $9.00
- spicy octopus $8.00
- shiitake tempura $7.00
sushi - specialty maki rolls
- lobster, eel spicy sesame oil, unagi sauce $17.00
- yellowtail-spicy tuna, jalaperio-scallion sauce $15.00
bites
-
edamame "in pod"
$5.00
grey salt steamed soy beans
-
lobster-avocado springrolls
$16.00
dashi-ponzu sauce
-
tiger shrimp tempura
$13.00
ponzu, creamy ginger, wasabi-scallion sauce
-
organic miso soup
$5.00
nakako mushrooms, tofu, wakame, shiro miso
-
peking duck-maitake mushroom pot stickers
$11.00
dark soy, tamari, scallion-sesame sauce
-
thai chicken satay
$9.00
bamboo skewered chicken breast, sweet shoyu sriracha-creamy peanut sauce
-
hoisin glazed spicy bbq chicke wings
$8.00 - $22.00
seedless cucumber-dill dressing
bites - noodle bowls
-
shrimp and scallops
$12.00
ban pho noodles, cilantro-coconut curry broth snap peas, thai basil, lime
-
seared hanger steak
$11.00
fingerhot chilies, chinese broccoli, snow peas vietnamese beef broth, udon noodles
bites - flatbreads
-
thai chicken
$15.00
sesame glazed chicken, peanuts, cilantro pesto mozzarella cheese, thai basil, fingerhot peppers
-
japanese eggplant-red pepper
$14.00
slow roasted japanese eggplant, shiitake chihuahua cheese, thai basil tomato sauce
sushi combinations
-
sashimi
$16.00
tuna, salmon and yellow tall
-
nigiri
$15.00
tuna, salmon, yellow tail, shrimp, eel
-
maki
$20.00
california, salmon and spicy tuno
-
sushi
$19.00
spicy tuna roll, salmon and yellowtail nigiri tuna sashimi (2pc)
sushi - special malki rolls
-
lobster-unagl
$17.00
lobster, fresh eel, spicy sesame oil, unogi sauce
-
hamachi-akami
$15.00
yellowtail-spicy tuna, jalapeno-scallion sauce
sushi - tuna
- akami - lean tuna $3.00 - $6.00
starters
-
organic miso soup
$5.00
fresh miso soup with namako mushrooms, tofu wakame, shiro miso
-
aslan greens salad
$6.00
frisee, romaine, enoki mushrooms, toasted sesame vinalgrette
-
edamame "In pod"
$5.00
grey salf steamed soy beans
noodles
-
grilled chicken breast
$11.00
ramen noodles, viethamese beef broth roasted shiltake mushrooms, baby bok choy, green onions
-
tempura vegetables
$10.00
soba noodles, dashi broth tempura carrots, baby zucchini, green beans enoki mushrooms, sprouts, heart of palm, that basil
-
shrimp and sea scallops
$12.00
udon noodles, coconut-red curry line broth sugar snap peas, line, that basil, cilantro
-
seared hanger steak
$11.00
udon noodles, vietnamese beef broth fingerhot, chilles, chinese broccoil and snow peas
-
vegetarian
$10.00
ban pho noodles, wild mushroom-vegetable broth silken tofu, bok choy, chinese broccoli, snow peas
lunch combinations
-
maki-salad-noodle
$16.00
callfornia roll, spicy tuna roll or yellowtail-scallion roll selection of half order of noodle bowl asian greens salad
-
salad-maki-nigiri
$22.00
california roll,spicy tuna roll or yellowtail-scallion roll tuna, salmon and yellowtail nigiri (1 pc each) aslan greens salad
-
soup-maki-nigiri
$21.00
california roll, spicy tuna roll or yellowtail-scollion roll tuna, salmon and yellowtail nigiri (1 pc each) organic miso soup
wok
-
chicken chow fun
$11.00
chow fun noodles, chicken breast, scallions, red peppers fingerhot chilies, shiltake mushrooms, chinese broccoli coriander, scallions
-
garden chow mein
$11.00
sugar snap peas, tofu, carrots, bok choy, thin egg noodles cilantro, roasted garlic, chilies sweet garlic-ginger sauce
-
thai curried jumbo shrimp and sea scallops
$14.00
green beans, snow peas, edamame, scallions thai basil, ginger, garlic, steamed basmati rice red curry-coconut sauce
- sesame-soy glazed hanger steak scallions, carrots, baby arrowhead spinach korean rice noodles, garlic and sesame seeds $12.00
sake
- ginga "divine droplets" junmai daigingo, hakkaido prefecture $15.00 - $60.00
- mukune "root of innocence" junmai ginjo, osaka prefecture $11.00 - $44.00
- rihaku "wandering poet" junmai ginjo, shimane prefecture $9.00 - $36.00
- rihaku "dreamy clouds" takubetsu nigori, shimane prefecture $8.00 - $36.00
- tentaka kuni "hawk in the heavens" junmai, tochigi prefecture $7.00 - $28.00
- kanbara "bride of the fox" junmai gingo, niigata prefecture $8.00 - $32.00
wine
- 2002 tarres "nerola" xarel-lo, penedes, spain $11.00 - $42.00
- 2004 mulderbosch chenin blanc, stellenbosch, south africa $10.00 - $38.00
- 2004 brundlmayer "terrassen" gruner veltliner, kamptal, austria $12.00 - $46.00
- 2004 castro brey aibarino, rias baixas, spain $10.00 - $40.00
- 2005 isabel sauvignon blanc, moriborough, new zealand $13.00 - $50.00
Menu for Aria provided by Allmenus.com
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Dining options for Aria
Ratings and Reviews for Aria
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May 27 2012
Hal P. via Yelp
We have been 3 days here in Chicago eating at places that get really good Yelp ratings and this was by far the best dinner we had. I had Kung Pao Chicken...read more
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May 15 2012
Palak C. via Yelp
What a magical place to have dinner at! My best friend selected this place because he had been there several times before and thought it would be the...read more
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May 06 2012
Ray K. via Yelp
Went to Aria on Sunday for brunch. I normally don't do hotel restaurants but a sister was in town visiting and staying across the street from the fairmont...read more
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Feb 15 2009
rashad83 via Citysearch
First of all i wanna say that i stayed at the Fairmont few times and always received excellent service, too bad i can;t say the sa...read more
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Jan 15 2009
via Citysearch
Nice ambiance in this sort os american/asian fusion restaurant. They bring you warm bread with four different spreads right when y...read more
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Sep 16 2008
mweisk via Citysearch
What do you get when you combine poor service with average food and high prices. I was astounded by how unattentive the staff was ...read more
The Scene
Dark wood and cream-colored accents lend warmth to the modern, serpentine dining room. Convex traffic mirrors and pewter water pitchers in the shape of frogs add whimsy, while the steady techno beat keeps things lively.
The Food
The globetrotting menu features wildly ranging dishes, from Asian stir fry to prime rib to risotto. Hot Indian flatbreads served with flavorful spreads set the tone for the menu. Start with seared scallops layered with foie gras, or fall-off-the-bone duck confit, balanced with sweet port wine reduction. Winning entrees include tender lamb shank served with an aromatic tomato-eggplant relish. Barbecue duck chow mein--a hefty serving of curly noodles stir fried in a spicy-sweet sauce--is liberally laced with large chunks of duck and lobster claw meat. A trio of potatoes served various ways is presented to each table with entrees. Artful desserts are delicious.