Cuisines and Dishes at Avenues:
- American
Avenues
108 E Superior St,
Chicago
IL
60611
peninsula.com (312) 573-6754
Menu for Avenues
Menu for Avenues provided by Allmenus.com
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Ratings and Reviews for Avenues
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Dec 15 2011
Eric V. via Yelp
Avenues is closed and Chef Duffy has already moved on to his next project, but I'd be remiss if I didn't mention the fantastic evening my wife and I had...read more
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Oct 06 2011
Anthony N. via Yelp
***I was able to visit Avenues before their well respected chef left; the tasting menu was very good with great flavors across a wide variety of dishes; too...read more
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Sep 09 2011
Patrick N. via Yelp
now that curtis duffy is gone, this place will never be the same. the meal we were served was phenomenal, and we will be attempting to get into chef duffy's...read more
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Mar 16 2009
tlmitche1 via Citysearch
We have dined here at least 12 times. Each time we are more impressed and so are our guests. When my wife and I dine here together...read more
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May 08 2008
esperanto0209 via Citysearch
Last Saturday, a friend was visiting from out of town. She wanted to go to Alinea because it is ranked by every magazine, but I su...read more
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Apr 30 2008
084430 via Citysearch
Had the opportunity to duck into this magnificent rstaurant recently while in Chicago on business. The place itself is within a ve...read more
From Citysearch
In Short
Subdued and sedate, this hotel dining room is a destination the world over. Clothed tables cozy up to leather armchairs that beckon those with money to burn. An open kitchen allows diners to glean preparations, and a glassed-in wine cellar displays hundreds of selections for oenophiles. Dishes--offered as nightly four-, eight- or 15-course tastings--highlight pristine, artfully presented ingredients. Wagyu might appear on plate with smoked coconut, white shoyu and African blue basil; scallops could marry with amaranth, huckleberries and quail grass. A finale might be banana with a liquid blueberry ''orb,'' sweet madras curry, banana noodles and lemon balm.
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