- American
Kinzie Chop House
Menu for Kinzie Chop House
Appetizers
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Bruschetta
$5.95
Aged balsamic vinaigrette served on fresh crostini.
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Shrimp Cocktail (1 pc.)
$2.95
Homemade cocktail sauce.Price per piece of Shrimp.
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Crispy Calamari
$9.95
Spicy aioli and homemade marinara.
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Wild Mushroom and Gorgonzola Cheese Tart
$7.95
Lemon beurre blanc.
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Jumbo Lump Crab Cake
$9.95
With spicy remoulade.
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Blackened Scallops
$12.95
With whole grain mustard sauce.
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Steamed Mussels
$11.95
With shallots, white wine and garlic.
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Ahi Tuna Tartar
$11.95
Wontons, pickled ginger and wasabi.
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Sesame Crusted Chicken Skewers
$8.95
With soy beurre blanc.
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Herb Baked Goat Cheese
$6.95
Homemade marinara.
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Rock Shrimp Risotto Cake
$10.95
Lobster cream sauce.
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Fresh Oyster in the Half Shell (1 pc.)
$1.95
East Coast.Price per piece.
Beverages & Conveniences
- Coke (12oz. Cans) $1.50
- Diet Coke (12oz. Cans) $1.50
- 12 Cans of Coke $18.00
- 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) $18.00
- 12 Cans of Diet Coke $18.00
- Sprite (12oz. Cans) $1.50
- Nestle Pure Life Bottled Water (.5 L) $1.85
Cheese Flight
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Goat Cheese Medallion
$16.95
Fresh goat cheese mixed with chives, parsley and thyme coated with seasoned bread crumbs and baked. Served wih homemade seasoned ciabatta toast points, seedless grapes & walnuts.
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Maytag Blue Cheese, Iowa
$16.95
Made from unpasteurized cows milk with a tangy, piquant, spicy flavor creamy texture on the palate. Served wih homemade seasoned ciabatta toast points, seedless grapes & walnuts.
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Two Year Aged Gouda Cheese, Holland
$16.95
Matured goats milk cheese with caramel and nut flavor crunch on the palate. Served wih homemade seasoned ciabatta toast points, seedless grapes & walnuts.
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Dolce Gorgonzola, Italy
$16.95
Sweet cows milk cheese with less age than regular gorgozola soft & mild on the palate. Served wih homemade seasoned ciabatta toast points, seedless grapes & walnuts.
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Parmesano Reggiano, Italy
$16.95
Aged for two years from cows milk nutty, full-bodied and crisp on the palate. Served wih homemade seasoned ciabatta toast points, seedless grapes & walnuts.
Cheese Flight
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Cheese Flight
$16.95
Goat cheese medallion: fresh goat cheese mixed with chives, parsley and thyme, coated with seasoned bread crumbs and baked. Maytag blue cheese, Iowa: made from unpasterized cows milk with a tangy, piquant. Two year aged Gouda cheese, Holland: matured goat
Desserts
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Chocolate Terrine
$5.95
Layers of chocolate chiffon, chocolate mousse, and chocolate ganache.
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Flourless Chocolate Cake
$5.95
Covered with chocolate, served with fresh whipped cream and fudge.
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Key Lime Pie
$5.95
Sweet yet tart filling, with a ginger snap crust.
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Hot Buttered Rum Cheesecake
$5.95
Light and creamy, topped with rum caramel sauce.
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Creme Brulee
$5.95
Classic, baked custard flavored with vanilla, and finished with a caramelized sugar crust.
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Panna Cotta
$5.95
Sweet cream custard served with caramel sauce.
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Profiteroles
$5.95
Homemade cream puffs, with vanilla ice cream, topped with chocolate sauce and sprinkled with nuts.
- Country Style Apple Tart $5.95
Entrees
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Grilled Meatloaf
$12.95
Our specialty homemade meatloaf served over mashed potatoes and gravy.
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Dijon and Herb Crusted New Zealand Lamb Chops
$38.95
With chipotle mashed potatoes and a Cabernet demi-glace.
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Jalapeno Barbecued Pork Tenderloin
$15.95
With a spicy vegetable slaw.
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One Pound Applewood Smoked Pork Chops
$19.95
Double thick cut bone-in pork chop smoked slowly, served with an Apple relish and wild mushroom risotto.
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Chicken Pot Pie
$12.95
Chicken, peas, corn, zucchini, squash, peppers, carrots and onions in a creamy sauce, topped with a flaky puffed pastry crust.
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Kinzie's Roasted Chicken Breast
$17.95
Breast of chicken marinated in honey mustard sauce, seared to perfection, served with a mushroom medley and natural pan jus.
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Herb Chicken Breast
$16.95
Chicken breast with a lemon, white wine butter sauce, served with green bell pepper risotto.
Extras
- Add Crumbled Bleu Cheese $1.00
- Add Avocado $1.00
- Add Bacon $1.00
- Add Roasted Red Peppers $1.00
- Add Sauteed Mushrooms $1.00
- Add Grilled Onions $1.00
- Substitute Onion Rings for Fries $1.00
- Substitute Smashed Potatoes for Fries $1.00
- Side of Marinara Sauce $0.00
- Add Extra Butter $0.50
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Add Grilled Shrimp to Salad (1 pc)
$2.95
1 peice per order.
Lunch Specialities
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Grilled Quesadilla
$8.95
Served with homemade guacamole, pico de gallo and sour cream. Not served with fries. Available with grilled chicken or rock shrimp for an additional charge.
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Kinzie Burger
$9.95
Half pound sirloin burger with your choice of cheddar, swiss, mozzarella or monterey jack cheese and with lettuce, tomato and onion. Extra toppings available for an additional charge. Substitute fries for onion rings, mashed potatoes, or grilled vegetable
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Meatloaf Sandwich
$9.95
Our famous, homemade grilled meatloaf on our in house Ciabatta, with lettuce, tomato, and onion. Served with steak fries and a Kosher pickle. Extra toppings available for an additional charge. Substitute fries for onion rings, mashed potatoes, or grilled
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Pastrami Reuben
$10.95
Our twist on a classic! Hot pastrami on marbled rye with sauerkraut and our Russian dressing. Served with steak fries and a Kosher pickle. Extra toppings available for an additional charge. Substitute fries for onion rings, mashed potatoes, or grilled veg
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Turkey Club
$10.95
Smoked turkey, crisp bacon, avocado, red onion, lettuce, tomato, and horseradish mayo on marbled rye. Served with steak fries and a pickle. Extra toppings available for an additional charge. Substitute fries for mashed potatoes, onion rings, or grilled ve
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Crab Cake Sandwich
$11.95
Our popular jumbo lump crab cake served on an onion bun with roasted red pepper aioli. Served with steak fries and a Kosher pickle. Extra toppings available upon request. Substitute fries for mashed potatoes, onion rings, or grilled vegetables for an add
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Blackened Chicken Sandwich
$12.95
Blackened chicken layered with Gouda cheese, fresh pineapple, onion rings, and topped with a Cajun Aioli on an onion bun.
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Prime Rib Sandwich
$16.95
Served on our homemade Ciabatta with lettuce, tomatoes, and red onions. Served with steak fries and a Kosher pickle. Extra toppings available for an additional charge. Substitute fries for mashed potatoes, onion rings, or grilled vegetables for an additio
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Grilled Portobello Sandwich
$11.95
Marinated grilled portobello with roasted red and yellow peppers, grilled zucchini, arugula, grilled red onion topped with herb goat cheese on foccacia bread.
Pastas
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Steak Risotto
$15.95
Prime rib, wild mushrooms & asparagus.
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Bowtie Pasta
$13.95
Grilled chicken, prosciutto, tomatoes, mushrooms, red peppers, and a fresh basil cream sauce.
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Seafood Fettuccini Arrabbiata
$16.95
Mussels, calamari, scallops, rock shrimp, and fresh basil in a slightly spicy tomato sauce.
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Penne Pasta
$13.95
Grilled chicken, mushrooms, red onions, and spinach in a Gorgonzola cream sauce.
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Rock Shrimp Risotto
$15.95
Asparagus, wild mushrooms, and shellfish in a white wine broth.
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Portobello Ravioli
$14.95
Asparagus, diced tomatoes, Marsala cream sauce, and goat cheese.
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Angel Hair Pasta
$9.95
Fresh basil, tomatoes, mushrooms, garlic, and olive oil. Add chicken or shrimp for an additional charge.
Salads
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Chophouse Salad
$6.95
House salad with field greens, tomatoes, carrots, peppers and cucumbers.
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Chicken Salad Bowl
$12.95
Field greens, chicken, green apples, candied walnuts, and bleu cheese, over field greens with apple vinaigrette.
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Kinzie Cobb
$11.95
Iceberg lettuce, smoked turkey, cucumbers, tomato, bacon and mushrooms, tossed with our creamy ranch and crumbled bleu cheese.
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Baby Spinach and Berry Salad
$11.95
Baby spinach with Feta cheese, craisins, fresh raspberries, red onions, and candied walnuts in a shallot vinaigrette.
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Nicoise Salad
$10.95
Arugula and radicchio with haricot verts, endive, boiled egg, capers, kalamata olives, and potato in a shallot vinaigrette. Add Meat for an additional charge.
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Caesar Salad
$7.95
Fresh romaine tossed with a classic Caesar dressing, fresh asiago cheese, and toasted croutons. Add Meat for an additional charge.
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Southwestern Chicken Salad
$13.95
Crisp romaine lettuce with blackened chicken, black beans, corn, jicama, pico de gallo, cilantro, and green onions with onion rings and Gouda cheese tossed in a chipotle ranch.
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Kinzie Cut Steak Salad
$16.95
House cut top sirloin broiled to order over field greens, cucumbers, julienne carrots and our house balsamic vinaigrette.
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Chinese Shrimp Salad
$18.95
Lemongrass skewered shrimp served over nappa cabbage, red and yellow peppers, green onions, shredded carrots, cucumbers, almonds and rice noodles in a soy vinaigrette.
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Herbed Baked Goat Cheese Salad
$9.95
Field greens, dried cherries, apples, walnuts, warm goat cheese medallions, and a cherry vinaigrette. Available with any meat for an additional charge.
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Arugula & Pear Salad
$12.95
Arugula, Bosc pears red onions, cucumbers, and candied walnuts, tossed with gorgonzola and our balsamic vinaigrette.
Seafood
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Sesame Crusted Ahi Tuna
$24.95
Served medium rare with pickled ginger, Soba noodles, wasabi, and soy beurre blanc sauce.
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Herb Crusted Salmon
$21.95
Fresh Salmon seared with oregano, thyme, rosemary, and basil, served with broccoli and a whole-grain mustard sauce.
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Peppercorn Halibut
$25.95
Peppercorn-crusted, fresh halibut served over wild mushrooms, with asparagus and a ginger lime sauce.
Side Items
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Please Send Complementary Bread
$0.00
Choice of rye onion bread or white bread.
- Ranch Cut Fries $5.95
-
Stuffed Jumbo Baked Potato
$7.95
Topped with mashed potatoes, cheddar cheese, sour cream, pico de garlic, and bacon.
- Jumbo Baked Potato $5.95
- Bacon and Scallion Smashed Potatoes $5.95
- Wild Mushroom Risotto $7.95
- Crispy Onion Rings $5.95
- Sauteed Mushrooms Medley $8.95
- Sauteed Spinach and Mushrooms $7.95
- Creamed Spinach Parmesan $7.95
- Four Cheese Mac & Cheese $7.95
- Lyonnaise Potato Gratin $7.95
- Asparagus with Hollandaise Sauce $7.95
- Succotash $5.95
- Broccoli Fondue $7.95
- Sauteed Brussell Sprouts $6.95
Soups
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Black Bean Soup
$2.95
Available in a cup or bowl.
-
Beef Minestrone Soup
$3.95
Available in a cup or bowl.
Steaks
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N.Y. Strip (12 oz.)
$29.95
Choice of preparation and choice of sauce.
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Delmonico Steak (14 oz.)
$29.95
Choice of preparation and choice of sauce.
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Bone-In Delmonico Steak (18 oz.)
$39.95
Choice of preparation and choice of sauce.
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Kansas City (18 oz.)
$37.95
Choice of preparation and choice of sauce.
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Veal Chop (12 oz.)
$35.95
Choice of preparation and choice of sauce.
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Filet (8 oz.)
$32.95
Choice of preparation and choice of sauce.
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Filet (12 oz.)
$39.95
Choice of preparation and choice of sauce.
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Bone-In Filet (16 oz.)
$45.95
Choice of preparation and choice of sauce.
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Porterhouse (26 oz.)
$48.95
Choice of preparation and choice of sauce.
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Porterhouse (48 oz.)
$69.95
Serves up four people. Choice of preparation and choice of sauce.
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Prime Rib (16 oz.)
$34.95
Available after 5:00 p.m. ONLY. Choice of preparation and choice of sauce.
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Kinzie Cut Flat Iron Steak (16 oz.)
$29.95
Choice of preparation and choice of sauce.
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Dry-Aged Delmonico (16 oz)
$42.95
Choice of preparation and choice of sauce.
- Dry-Aged Kansas City (18 oz) $44.95
Menu for Kinzie Chop House provided by Allmenus.com
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Dining options for Kinzie Chop House
Ratings and Reviews for Kinzie Chop House
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May 09 2012
GG G. via Yelp
Fancy Restaurant, but OK food. It seems that the food has been frozen and is not too fresh. A couple of things went wrong during our dinner on a Saturday...read more
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May 06 2012
Marilou H. via Yelp
Just had dinner here this evening. The food was good, but the service was great! Brandon did a wonderful job of taking care of us ~ he needs a raise, or...read more
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May 01 2012
Andre W. via Yelp
My boss is very big on this place! Everytime he comes to town he makes sure that he stops here. He came in a couple of weeks ago to visit a client and help...read more
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Oct 27 2008
via Citysearch
I ordered from this place through Dining In. I had the small filet. It was so tough that I found it hard to cut It also lacked fla...read more
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Oct 24 2008
via Citysearch
Kinzie Chop house is one of the best steakhouses I've been to in Chicago. It is off the magnificent mile so you get to escape all...read more
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Jul 30 2008
via Citysearch
My friends took me here for my birthday, and I loved it! Everything was absolutely delicious, and the service could not have been...read more
In Short
A plum location across from the Merchandise Mart keeps this dimly lit steakhouse buzzing. Lunch highlights include the classic Chophouse salad with mixed greens, sliced tomatoes, bell peppers and cucumbers, and the crab-cake sandwich served on a toasted onion roll with roasted red-pepper aioli. Steaks come in a variety of cuts and sizes, from a 12-ounce dry-aged New York to a 48-ounce porterhouse for two. Side dishes include sauteed spinach and mushrooms.
