Seasonal Wood Roasted Vegetables

Imported Mozzarella di Bufala, Roasted Tomato, Basil Leaves

Crispy Fried Calamari, Shrimp, Zucchini, Fennel, Lemon

Wood Roasted Octopus, Fingerling Potatoes, Saffron Aioli, Calabrian Chili Paste, Frisée

Thinly Sliced Piedmontese Beef Tenderloin, Shaved Cremini Mushrooms, Black Truffle Aioli, Arugula, Parmesan

House Made Chicken Liver Pate, Crispy Shallots, Onion Marmalade, Crostini.

Imported Cured Italian Meats, Pickled Vegetables

Soup Of The Day.

Wood roasted Hen of the Woods mushrooms over Sopporssata

Thinly Sliced Ahi Tuna, Crispy Capers, Lemon Zest, Extra Virgin Olive Oil

Roasted calamari filled with broccolini, black chickpeas and friarelli peppers.

Tempura Fried Borrata filled Zucchini Blossoms,with Oregano Pesto

Steamed mussels, tomatoes, peperoncino and croutons.

Tuscan vegetable soup and croutons.

Tuscan Style Wild Boar, Roasted Mushrooms, Stone Ground Polenta

Mushroom and black kale flan, tarragon salsa verde, pecorino.

Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Sherry Vinaigrette

Seven Chopped Vegetables, Balsamic Vinaigrette, Shaved Parmesan Reggiano

Chopped Romaine, House Made Caesar Dressing

Roasted Organic Beets, Aged Goat Cheese, Frisée, Spiced Pecans, Apple-Maple Vinaigrette

Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan Cheese.

Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry-Honey Vinaigrette.

Radicchio Trevisano, Endive, Pears, Walnuts, Gorgonzola

House-Made Potato Gnocchetti, Tomato Sauce, Ricotta.

Ricotta-Pecorino-mint filled, balck truffle sauce, fava beans, peas

Eggplant, Spicy Tomato Sauce.

House-Made Squid Ink Noodles, Mixed Seafood, Rapini, Herbs Bread Crumbs.

Manila Clams, Garlic, Parsley, Peperoncino.

Housemade Sheet Noodles With Chef Eric's Meat Ragu.

House-Made Fennel Sausage, Sweet Peas, Tomatoes, Parmesan Cheese & Cream.

House-Made Pappardelle With Rabbit Ragu

Risotto Of The Day

Celery Root-Potato Filled Pasta, Sauteed Shitake Mushrooms, Tuscan Herbs

Housemade Cavatelli, Shrimp, Tomato, Pesto

Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herbed Brown Butter, Crispy Pancetta.

House-Made Tuscan Meat filled Ravioli With Lucchese Style Sauce.

Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.

Handmade ricotta and spinach dumplings, butter, formagio di fossa, forest mushrooms.

Handmade ricotta and spinach dumplings, Parmesan, brown butter and sage.

Housemade pici, duck, tuscan cabbage, pancetta, pecorino.

Housemade pici, Berkshire pork, pancetta, Tuscan herbs, artichokes and white wine.

House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.

Market Vegetables, Herbs, Cooked in Parchment Paper

Baked Eggplant, Parmigiana Style

Wood Roasted Whole Mediterranean Sea Bass, Ligurian Olive Oil

Spicy Tuscan Seafood Stew & Crostini

Fontina-Sun Dried Tomato-Basil Filled Chicken, Asparagus, Roast Potatoes, Pan Reduction

Crispy Breaded Pork Chop, Arugula & Tomatoes

Veal Medallions With Prosciutto & Sage, Rapini, Crispy Potatoes, Wine-Shallot Sauce

Wood Roasted New York With Tuscan Fries, Truffle Aioli

Wood-Grilled 40 oz. Beef Porterhouse With Arugula. For 2.

Pan Roassted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables, Spinach

Market Vegetables, Herbs, Baked In Parchment Paper.

Market vegetables baked in parchment paper.

Grilled 8oz Filet Mignon, Chianti Reduction, Tuscan Fries

Pancetta Wrapped Quail with Sage, Soft Polenta, Roasted Grapes, Vin Cotto

Lamb Shank braised with red wine, Vegetables, Rosemary, served over soft polenta

Sauteed Rapini, Garlic, Pepperoncino

Tuscan Fries With Fresh Herbs. Served with Truffle Aioli

Wood-Roasted Mushrooms, Herbs.

Sauteed Baby Spinach

Sauteed Brussels Sprouts

Braised Tuscan black garbanzo beans uccelletto style.

Tuscan white beans, kale and black pepper.

Roasted red onion and friarielli peppers.

Imported Italian Meats, Grilled & Roasted Vegetables, Parmesan

Imported Mozzarella Di Bufala, Papa al Pomodoro & Arugula.

Crispy Fried Squid, Zucchini, Fennel, Lemon, Oregano & Cherry Tomato Sauce.

Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli.

Duck Liver Pate, Sweet Onion Marmalade.

Please Call Restaurant For Daily Soup Selection.

Thin Sliced Air Cured Beef, Celery, Fennel, Artichokes, Olives, Lemon, Citronette, Parmesan

Basil marinated Faroe Island salmon, watermelon radish, melon, cucumber dressing and chives.

Organic Tuscan farro, baby spinach, baby carrots, fava beans, Tuscan pecorino cheese and balsamic vinaigrette.

Organic shaved fennel, baby spinach, walnuts, grapes, Tuscan Pecorino and pomegranate vinaigrette.

Steamed mussels, tomato, peperoncino and croutons.

Tuscan vegetable soup.

Wood-roasted octopus, puntanesca sauce and scarola.

Radicchio trevisano, endive, pears, walnuts, gorgonzola.

Tomato, Basil, Fiore di Latte

White Pizza, Mushrooms, Gorgonzola

Tomato, Caramelized Onion, Pancetta, Peperoncino, Fiore di Latte Mozzarella, Pecorino

Tomato, Fiore di Latte, Spicy Salami

Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.

Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan.

Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry Vinegar-Honey Vinaigrette.

Organic Beets, Creamy Herbed Goat Cheese, Pistachios, Arugula.

Mozzarella Cheese, Tomato & Basil.

Tomato, Basil, Mozzarella, Spicy Italian Salami & Peperoncino Oil.

Four Cheese.

Tomato, Mozzarella, Mushrooms, Pancetta.

Tomato, mozzarella, red onion, guanciale, pecorino.

Tomato, mozzarella cheese, eggplant, ricotta salata and basil. Made in a wood burning oven.

Tomato, mozzarella cheese, lagrein, mushrooms and speck. Made in a wood burning oven.

Housemade Potato Gnochetti, Blended Tomato Sauce, Bufala Ricotta.

Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herb Brown Butter Sauce, Crispy Pancetta.

Spicy Cherry Tomato Sauce, "Arrabbiata" Style.

Assorted Shell & Ocean Fish, Tomato, Peperoncino.

House-Made Squid Ink Noodles, Manila Clams, White Wine, Herbs, Bread Crumbs.

Housemade Kamut Pappardelle & Tuscan Style Wild Boar Ragu.

Housemade Tuscan Meat Filled Ravioli & Lucchese Style Sauce.

House-Made Fennel Sausage, Sweet Peas, Tomato, Parmesan Cheese & Cream.

Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.

Housemade Fettuccine, Umbrian Sausage, Baked Ricotta, Black Truffle, Pecorino

House-made potato gnoccheti, fresh tomato sauce, buffalo ricotta cheese and basil.

Handmade Ricotta & Spinach Dumplings, Butter, Formaggio di Fossa, Forest Mushrooms

Fresh orecchiette, basil pesto, fava beans, artichokes and pecorino cheese.

Housemade Artichoke-Cardoon Filled, Sun Chokes, Pecorino

House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.

House-made whole grain pasta, mick klug asparagus, mushrooms, black truffles and formaggio di fossa.

Market Vegetables, Herbs Cooked In Parchment Paper.

Italian Omelet Of The Day.

Baked Eggplant Parmigiana Style.

Roasted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables.

Wood Roasted Octopus, Potatoes, Tomato, Olives, Capers, Arugula.

Crispy Breaded Chicken Breast, Celery, Greens, Grapes, Apple, Pecorino.

Grilled Chicken Breast Paillard, Celery, Greens, Grapes, Apple, Castelrosso

Sauteed veal medallions, asparagus, fingerling potatoes, vernaccia sauce.

Market vegetables, potatoes and herbs cooked in parchment paper.

Eggless Vanilla Bean Custard, Huckleberry Sauce, Fresh Berries

Warm Flourless Chocolate Cake, Cappuccino Gelato, Caramel Balsamic Sauce.

Lemon Tart. Italian Meringue, Berries, Pistachios

Assorted Cookies.

Housemade Vanilla Gelato, Caramelized Hazelnuts, Pirouette Cookie, Espresso.

Homemade Gelato.

Dark Chocolate Mousse, Amarena Cherries, Almond Financier.

Warm Apple-Walnut-Brown Butter Tart, Cinnamon Gelato, Salted Caramel Sauce

Half-Frozen Blood Orange Semifreddo, Citrus Segments, Citrus Caramel Sauce, Candied Orange, Fennel Shortbread.

Homemade Sorbet.

Trio Of Italian Cheeses & Chef's Daily Accompaniments.

Vanilla cream and raspberry tart, saba and meringue gelato.

Housemade Chocolate Mousse, Amarena Cherries, Almond Financier

Seasonal Wood Roasted Vegetables

Proscuitto di Parma, Seasonal Melon

Imported Cured Meats, Olives, Peppers, Parmesan

Duck Liver Pate, sweet onion marmalade

Heirloom tomatoes, basil

Crispy fried shrimp, squid, zucchini, fennel, lemon

Assorted greens, cucumber, radish, grape tomatoes

Two eggs any style, potatoes, grilled ciabatta

Chef's daily selection. Seasonal Greens

Poached eggs, toasted muffin, proscuitto, Hollandadise, Contry-style potatoes

Poached eggs, toasted muffin, spinach, red pepper Hollandaise, country style potatoes

8oz New York Strip, 2 eggs, potatoes, grilled ciabatta

Tomato, Mozzarella, Pancetta, Fried egg, arugula

House made noodles, Chef Jim's Meat Ragu, Poached Egg

Stuffed with Mascarpone, Nutella, Bananas, topped with Candied Walnuts, Maple Syrup

House blend hamburger on brioche bun. Choice of cheese, tuscan fries, truffle aioli

Baked Eggplant Parmigiana style

Seasonal Berries, Yogurt, Granola

truffle aioli