Cuisines and Dishes at Cape Cod Room:
- Seafood
- American
Cape Cod Room
140 E Walton Pl,
Chicago
IL
60611
Today's hours: 5:30 pm-10:00 pm
thedrakehotel.com (312) 932-4671
Menu for Cape Cod Room
Salads And Soups
- Signature Bookbinder Soup $6.00 - $9.00
- Cape Cod Clam Chowder $6.00 - $9.00
-
House Salad
$9.00
seasonal greens and vegetables, choice of dressing.
-
Hearts Of Romaine
$10.00
shaved parmesan, house croutons, white anchovies, caesar-style dressing.
-
Traditional Wedge Salad
$10.00
iceberg lettuce, bacon, maytag blue cheese, vine- ripened tomatoes, creamy ranch dressing.
Cape Cod Traditions
-
Oysters Rockefeller
$16.00
six west coast oysters, hollandaise sauce.
-
Drake Crab Cakes
$15.00
jumbo lump crab, light mustard sauce.
-
Clams Casino
$16.00
compound butter, crispy bacon.
-
Halibut Goujons
$14.00
herb crusted, fried zucchini, house tartar sauce.
-
Fresh Gulf Calamari
$12.00
traditional breading.
-
Shrimp Cocktail
$14.00
four jumbo prawns, traditional sauce.
-
Smoked Salmon
$18.00
traditional accoutrements.
-
Shrimp Remoulade
$18.00
fried green tomatoes, herb salad.
Fruits De Mer
- Chilled Shrimp $5.00
- King Crab Legs $7.00
- Clams On The Half Shell $4.00
-
Freshly Shucked Oysters
$4.00 - $5.00
east coast, west coast.
-
Cape Cod Sampler
$35.00 - $80.00
a combination of our chilled fruits de mer served with traditional sauces for two, for four, for six.
Cape Cod Classics
-
Drake Crab Cakes
$37.00
jumbo lump crab, small potatoes, seasonal vegetable, whole grain mustard sauce.
-
Steamed Maine Lobster
1 1/2 pound lobster, small potatoes, steamed asparagus, drawn butter.
-
Shrimp De Jonge
$40.00
domestic prawns, garlic, sherry compound butter, small potatoes, seasonal vegetables.
-
Lobster Thermidor
prepared au gratin, shallots, sauteed forest mushrooms, small potatoes.
-
Alaskan Halibut
$38.00
grilled or pan roasted, with steamed small potatoes, swiss chard, and a beurre noisette sauce.
-
Steamed King Crab Legs
$45.00
small potatoes, seasonal vegetables, drawn butter.
-
Dover Sole Meuniere
prepared tableside, small potatoes, broccolini.
-
Twin Lobster Tails
$56.00
small potatoes, sauteed spinach, drawn butter.
-
Land And Water
$46.00
four-ounce filet mignon, fresh lobster tail, lobster mashed potatoes.
-
Alaskan King Crab Salad
$36.00
poached shrimp, king crab, frisee, pea shoots, avocado puree.
Beefsteaks
-
New York Strip
$34.00 - $46.00
ten-ounce, small potatoes, seasonal vegetables, merlot sauce add crab legs, add prawns, add scallops.
-
Filet Mignon
$38.00 - $46.00
eight-ounce, small potatoes, seasonal vegetables, merlot sauce add crab legs, add prawns, add scallops.
Small Plates And Side Dishes
- Lobster Mashed Potatoes $10.00
-
Au Gratin Potatoes
$8.00
a cape cod classic.
-
Steamed Small Potatoes
$7.00
fresh herbs, butter.
- Steamed Organic Brown Rice $7.00
- Fried Green Tomatoes $8.00
- Steamed Asparagus $8.00
-
White Bean Ragout
$9.00
cannellini beans, toasted garlic and chili oil.
-
Broccolini
$8.00
extra virgin olive oil sauteed.
- Sauteed Forest Mushrooms $8.00
- Seasonal Vegetables $9.00
Desserts
-
Banana Caramel Napoleon
$10.00
cinnamon sugar glazed bananas, caramel mascarpone cream and crisp puff pastry.
-
Charlotte Russe
$10.00
crown of ladyfinger cookies, vanilla bavarian cream, seasonal fresh fruit and raspberry coulis.
-
Peppermint Chocolate Cake
$10.00
rich chocolate cake, peppermint chocolate icing and peppermint gelato.
-
Fruit Trifle
$10.00
layered almond cookie, seasonal fruit, jam and madagascar vanilla bean creme pastissiere.
-
Bread Pudding
$10.00
house made baguette, bailey's flavored custard, brandied cranberries and vanilla creme anglaise.
-
Ginger Creme Caramel
$10.00
spiced baked custard, candied ginger and caramel sauce.
-
Sorbets
$7.00
lemon thyme champagne, dark chocolate, raspberry, mango.
-
Gelatos
$7.00
peppermint, turkish coffee fudge, blackberry cabernet, vanilla bean caramel with sea salt, bourbon maple cinnamon.
Menu for Cape Cod Room provided by Allmenus.com
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