- Thai
Thong Thai
Menu for Thong Thai
APPETIZER
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FISH CAKES
$7.00
Fried fish cakes served with cucumber salad
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SATAY (6)
$6.50
Juicy grilled pork or chicken on a stick, served with peanul butter sauce and cucumber salad.
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POPEA SOD (2)
$4.50
Stuffed spring roll. A combination of Chinese sausage, tofu and vegetable rolled in a rice crepe.
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POPEA TOD (2)
$3.50
Deep-fried egg roll served with sweet and sour sayce.
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MEE KROB
$5.50
Sweet, crispy rice vermicelli, fried with pork, served with fresh bean sprouts.
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SHRIMP TEMPURA
$7.50
Shrimp and vegetables dipped in batter and deep-fried.
SOUP
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TOM YUM KAL (GOONG)
$7.50
Chicken, mushrooms and tomato in a spicy soup.
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TOM YUM KAI (GOONG)
$9.95
Chicken, mushrooms and tomato in a spicy soup.
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TOM YUM PONG PANG
$9.95
Spicy seafood combination soup.
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KANG WOOSEN
$6.50
Chicken, meatball with Napa vegetable and vermiceli.
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KAO TOM
$6.00
Spicy chicken and rice soup
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KAI TOM KAHR
$7.50
Chicken, grilling spice and head cabbage in coconut milk soup.
THAI CURRY SOUP
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KEAW WARN NEUR
$7.50
Spicy green curry with beef and eggplant in coconut milk
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KANG DANG KAI
$7.50
Medium red curry with chicken and bamboo shoots in coconat milk.
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KANG DANG GOONG
$9.95
Medium red curry with shrimp and bamboo shoots in coconat milk.
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KANG KARE
$7.50
Mild yellow curry with chicken, potatoes and carrots in coconut milk.
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YELLOW CURRY
$7.50
Tofu, potato, carrots and straw mushrooms in mild coconut milk soup.
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RED CURRY
$7.50
Tofu, bamboo shoots, straw mushrooms in medium coconut milk soup.
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GREEN CURRY
$7.50
Tofu, eggplant, bamboo shoots, and straw mushrooms in hot coconut milk soup.
SPICY SALAD THAI STYLE
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NAM SOD
$7.00
Chicken, onions, sliced ginger and roasted peanuts.
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YUM NEUR YANG NAM TOK
$7.50
(Beef salad) Sliced beef with onions and roasted rice. (please specify MILD or HOT)
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LARB KAI
$7.00
Ground chicken with bean sprouts and red onions.
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SQUTD SALAD
$7.95
Squid with onions and Chineso parsley.
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YUM WOONSEN
$6.95
Vermicelli, onions, ground chicken and chili oil
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PLA GOONG
$9.95
Shrimp with onions, lemon grass and Chinese parsley.
FRIED RICE
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KAD PAD THAI
$6.50
Choice of beef, chicken or pork fried rice with tomato, white onions, green onions and egg. (Bangkok style)
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KAO PAD KANAR
$6.50
Choice of beef, chicken with Chinese broccoli fried rice and egg.
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KAO PAD GOONG
$7.95
Shrimp fried rice with tomato, onions, and egg.
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KAO PAD SAPAROS
$7.50
Fried rice with combination of Chinese sausage, pineapple, vegetables and egg.
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KAO PAD KANAR
$6.50
Fried rice with Chinese broccoli, mushrooms and egg.
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KAO PAD THAI
$6.50
Fried rice in Bangkok style with tomato, onion, straw mushrooms and egg.
NOODLES
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PAD THAI
$6.50
Popular Bangkok style, fried noodles with chicken bean sprouts, green onion and egg. Shrimp $ 9.95
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PAD THAI
$9.95
Popular Bangkok style, fried noodles with chicken bean sprouts, green onion and egg.
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PAD SIEW
$6.50
Choice of beef, chicken or pork fried wide rice noodles with Chinese broccoli, black sauce and egg.
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PAD KEEMAUKAI
$6.50
Fried wide rice noodles with chicken, assorted vegetables and egg.
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RAD NAR
$7.50
Choice of beef, chicken or pork fried wide rice noodles with Choicese broccoli in brown sauce.
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RAD NAR SEAFOOD
$9.95
Shrimp and squied and fried wide rice noodles with broccoli.
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SPECIAL NOODLES
$9.95
Pan-fried egg noodles with shrimp, chicken, bamboo shoots, straw mushrooms and pea pods.
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PAD THAI
$6.50
Popular Bangkok styles fried wide rice noodles with bean sprouts, tofu, green onions and egg.
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PAD SIEW
$6.50
Pan fried wide rice noodles with Chinese broccoli, tofu, straw mushrooms and egg.
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RAD NAR
$6.50
Pan-fried wide rice noodles with tofu, straw mushrooms and Chinese broccoli with sauce.
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SPECIAL EGG NOODLES
$7.00
Pan-fried egg noodles with pea pods, mushrooms, bamboo shoots and tofu.
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PAD KEEMAU
$6.50
Pan-fried wide rice noodles, straw mushrooms, onion, tomato, baby com, and bean sprouts with basil and egg.
ENTREES
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KAIPAD KA PROW
$7.50
Ground chicken stir-fried with basil and chili.
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KAI CASHEW
$7.50
Boneless white meal chicken stir-fried with cashew and green onion
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KRATIEM
$7.50
Boneless white meat chicken stir-fried with gerlic and peppers.
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PAD NAMPRIG PAO
$6.50
Choice of beef, chicken or pork sauteed with spicy chili, Bangkok style.
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KAIPAD KHING
$7.50
Chicken stir-fried with ginner, onion, mushrooms and chili peppers.
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NEUR NAMMUN HOI
$8.50
Stir-fried sliced beef and mushrooms in oyster sauce.
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NEUR PAD PED
$7.50
Sliced beef stir-fried with onion, mushrooms and chili peppers.
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NEUR PAD PED NORMAI
$7.50
Spicy beef with bamboo shoot and mushroom
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NEUR KANAR
$7.50
Sliced beef stir-fried with Chinese broccoli and oyster sauce.
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PAG RAUMMIT
$7.50
Choice of beef, chicken or pork stir-froed with assorted vegrtables.
SEAFOOD
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PAMIGH PAD PED
$8.00
Stir-fried spicy squied vegetables
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GOONG PAD KA PROW
$9.95
Shrimp stir-fried with red and green bell peppers, basil and chili
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GOONG PANANG
$9.95
A curry shrimp dish with peanuts, fresh citrus leaves and spices.
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GOONG PAD NORMAI
$9.95
Spicy fried shrimp with mushrooms and bamboo shoots.
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GOONG KRATIEM PRIG THAI
$9.95
Shrimp fried shrimp with mushrooms and bamboo shoots.
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GOONG KRATIEM PRIG THAI
$9.95
Shrimp stir-fried with garlic and peppers.
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GOONG PREAW WAN
$9.95
Sweet and sour shrimp with assorted stir-fried vegetables.
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SHRIMP CURRY
$9.95
Fried shrimps with yellow curry and green onion.
SPECIAL ENTREES
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KAI NAMDANG
$8.50
Brandied chicken, black mushrooms and ginger with Thai spices
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PAD WOONSEN
$7.95
Shrimp, chicken, mushrooms, broccoli and bean sprouts with egg and vermicell noodles.
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SPICY CHICKEN OR BEEF
$7.00
Tender chicken or slied beef with Thai spices, table onion, bell pepper and gravy
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MY CHOICE VEGGIE SUPREME
$7.00
Straw mushrooms, per pods, baby com, and bell pepper.
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MY CHOICE SUPREME
$9.95
Shrimp, pea pods, black mushrooms, baby com and bell pepper.
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PAD PEA PODS
$7.95
Chicken or beef, pea pods, baby com and mushrooms spiced with garlic and pepper
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PANANG
$8.95
A very special curried beef or chicken dish with peanuts, fresh citrus leaves and spices.
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PAD TALAY
$10.95
Super combination seafood dish; stir-fried mushrooms, pen pods, wide onions and basil.
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CURRY CHICKEN
$8.95
Stir-fried chicken with yellow curry and green onions
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PREAW WAN
$7.50
Sweet and sour chicken or pork stir fried with assorted vegetable.
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NEUR KA PROW
$8.50
Aliced beef stir-fried with basil and chili.
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NEUR KRATIEM
$8.50
Sliced beef stir-fried with garlic pepper.
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NEUR PAD KHING
$8.50
Sliced beef stir-fried with ginger, mushrooms, wide onion, green onion, and red bell pepper.
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CHICKEN BASIL WITH NOODLES
$9.50
Ground chicken fried with rice noodles and basil.
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BEEF BASIL WITH NOODLES
$9.95
Ground beer with fried wide rice noodles and basil.
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PAD THAI GOONG
$7.50
Popular Bangkok style fried Thai thin rice noodles with small shrimp, bean spriuts and egg.
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PAD SIEW GOONG
$7.50
Small shrimp stir-fried with wide-rice noodles, Chinese broccoli and egg.
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PAD KEE MAU GOONG
$7.50
Fried wide rice noodles with small shrimp, baby com, Wide onions, tomato, bean sprouts, basil and egg.
NOODLE SOUP
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CHICKEN NOODLE SOUP
$7.00
Thin rice noodles with ground chicken and bean sprouts.
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BEEF NOODLES SOUP
$7.00
Thin rice noodles with beef and bean sprouts.
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CHICKEN EGG NOODLE SOUP
$7.50
Egg noodles with ground chicken and bean sprouts.
SIDE ORDER
- STEAMED WHITE RICE (SINGLE) $1.00
- STEAMED WHITE RICE (POT) $5.00
- PEANUT SAUCE $1.00
- CUCUMBER SALAD $1.50
DESSERTS
- LYCHEE FRUIT $2.00
- RAMBUTON $2.00
BEVERAGES
- HOT TEA $0.75
- HOT COFFEE $0.75
- THAIICED COFFEE WITH CREAM $1.75
- THAIICED TEA WITH CREAM $1.75
- SODA $0.95
APPETIZERS
-
POPEA SOD (2)
$4.50
Fresh spring roll, stuffed with a combination of vegetables and tofu rolled in a rice crepe.
-
MEE KROB
$5.50
Sweet crispy rice vermicell served with fresh bean spriuts.
-
VEGETABLE TEMPURA
$5.50
Assorted vegetables dipped in batter and deep-fried.
-
TOFU TOD
$4.50
Deep-fried tofu served with sweet and sour sauce.
-
VEGGIE POPEA TOD (2)
$3.50
Deep-fried egg roll served with sweet and sour sauce.
THAI SOUP
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KANG WOONSEN VEGETABLE
$6.50
Napa vegetable with clear noodles.
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TOM YUM
$6.50
Tofu, tomato, baby corn and straw mushrooms in a spicy soup.
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TOM KHAR
$7.00
Tofu, cabbage and bamboo shoots in gillinga spiced coconut milk soup.
ENTREE
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PAD KANAR
$6.50
Stir-fried Chinese broccoli with mushrooms and tofu in blank bean sauce.
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PAD PED NOR MAI
$6.50
Stir fried bamboo shoots straw mushrooms and tofu with Thai sauce, specify mild or hot.
-
PAD RAUMMIT
$6.50
Sauteed combination of cabbage, carrots, broccoli, tofu, straw mushrooms and baby com.
-
PAD NAM PRIG PAO
$6.50
Sauteed cabbage, bamboo shoots, mushrooms, tofu and green onion with Thai sauce.
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PAD PREAWN WAN
$6.50
Sweet and sour assored stir=fried vegetables, straw mushrooms, tomatoes, baby com and tofu.
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PAD EGGPLANT
$6.50
Stir-fried eggplant and basil with chili and black bean sauce.
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PAD CASHEW
$6.50
Sauteed tofu, casheews, onions and bell peppers.
Menu for Thong Thai provided by Allmenus.com
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Ratings and Reviews for Thong Thai
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Jul 17 2011
Sara V. via Yelp
I make it a point to come back to Thong Thai whenever I'm in town, it's usually my first stop for food when I'm back in Chicago. I absolutely love the Kao...read more
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Jun 29 2011
Jon R. via Yelp
When I first walked in and sat down, I almost got up and walked out. The table cloth looked like previous diners had used it for a napkin and the floor...read more
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Apr 26 2011
Isabelle R. via Yelp
I love this restaurant because it has excellent food. I love it. Don't pass by this place because of it's looks, it is defiantly worth your while!read more
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Apr 15 2008
via Citysearch
Its too bad the restaurant isn't designed a little fancier, because I truly believe its decor may turn people away. BUT THE FOOD I...read more
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Nov 23 2007
thejennyfamily via Citysearch
I must admit that I've never been a huge fan of Thai food. So, when my nannys husband (who is Irish and eats only meat and potato...read more