Hand-shaken margaritas, tableside guacamole and regional Mexican fare star at this comfortable, colorful spot.

In Short
The second outpost of the popular Old Town spot, this restaurant in the old Fortunato space goes for a festive atmosphere with vibrant Diego Rivera-inspired art and a lively 60-seat outdoor patio. Chef Freddy Sanchez' menu features starters like fresh ceviche and empanadas, plus main plates of chili relleno, marinated grilled shrimp and scallops, and grilled skirt steak with tomatillo guacamole.