Menu for Carmine's provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Appetizers
Shrimp Cocktail
$13.95
chilled jumbo shrimp with lemons and horseradish cocktail sauce
Clams On The Half Shell
$6.95
half-dozen fresh clams served with horseradish cocktail sauce
Oysters On The Half Shell
$8.95
half-dozen fresh oysters served with horseradish cocktail sauce
Grigliato Misto
$12.95
char-grilled shrimp, calamari and octopus with vinegar peppers in a zesty vinaigrette
Sausage and Peppers
$12.95
spicy Italian fennel sausage with sweet peppers
Eggplant Rotolo
$8.95
pan-fried eggplant rolled with imported cheeses and baked in our rich marinara sauce
Roasted Red Peppers
$11.95
marinated with garlic and basil and served with fresh mozzarella cheese
Bruschetta
$7.95
toasted crostini topped with vine-ripe tomatoes, olive oil, fresh basil and imported provolone
Fried Calamari
$12.95
baby squid lightly floured calamari, deep-fried and served with cocktail or marinara sauce
Baked Clams
$8.95
fresh clams baked with garlic, herb and butter breading
Steamed Mussels
$11.95
plump Mediterranean mussels simmered in garlic and white wine or spicy tomato broth
Stuffed Mushrooms
$8.95
jumbo mushroom caps filled with bread crumbs, butter, garlic and herbs
Soups
Minestrone
$3.00
hearty Italian-style vegetable soup flavored with prosciutto
Pasta e Fagioli
$3.00
home-style pasta and bean soup
Salads
House Salad
$5.95
crisp mixed greens tossed in red wine vinaigrette with tomatoes, olives, carrots, red onions and garbanzo beans
Chopped Salad
$14.95
assorted vegetables, jumbo shrimp and crisp mixed greens tossed with Italian vinaigrette
Caprese Salad
$9.95
vine-ripe beefsteak tomatoes, buffalo mozzarella and fresh basil with extra virgin olive oil
Caesar Salad
$6.95
delicate Hearts-of-Romaine tossed in our homemade caesar dressing with seasoned croutons and parmesan cheese
Tomato and Onion Salad
$7.95
roma tomatoes, red onions, black olives and shaved ricotta salata seasoned with extra virgin olive oil and red wine vinegar
Antipasto Salad
$11.95
imported Italian meats and cheeses served over crisp lettuce with tomatoes, pepperoncini and olives in a red wine vinaigrette
Rosebud Fish Salad
$14.95
fresh calamari, scungilli, octopus and shrimp tossed in olive oil with fresh lemon, garlic and parsley and topped with Italian vinegar pepper
Milanese
parmesan breaded, pan-fried and served with arugula, onion and tomato salad with a side of pasta
Twin Breast of Chicken
$19.95
Veal Cutlet Pounded Thin
$22.95
18 oz. Veal Chop
$38.95
Whitefish Molto Grande
$23.95
Parmesan
parmesan breaded, pan-fried, topped with marinara and mozzarella and served with a side of pasta
Twin Breast of Chicken
$18.95
Veal Cutlet Pounded Thin
$22.95
Eggplant
$16.95
Sides
Vesuvio Potatoes
$4.95
Oreganato Potatoes
$3.95
Asparagus, Broccoli or Spinach
$4.95
steamed or sauteed
Hand-Rolled Meatballs
$5.95
Italian Sausage
$5.95
Pasta
Spaghetti with Meatballs or Sausage
$14.95
our own rich marinara sauce
Square Noodles
$14.95
our original homemade square noodles in rich tomato basil sauce
Cheese Ravioli
$14.95
our own marinara sauce with butter, basil and imported cheeses
Linguine with Clams
$19.95
garlic and white wine or spicy tomato sauce
Cavatelli al Forno
$15.95
homemade ricotta dumplings simmered in marinara with imported cheeses, topped with mozzarella and baked
Rigatoni alla Vodka
$14.95
a light tomato and mascarpone cheese sauce laced with vodka
Rotelle Bolognese
$16.95
pasta - wheels - simmered in our rich veal and beef tomato sauce with basil, butter and cheese
Fettuccine Alfredo
$15.95
fresh pasta ribbons simmered in egg-rich parmesan cream sauce
Tortellini Carbonara
$18.95
ricotta-filled pasta - rings - simmered in parmesan cream sauce with mushrooms, prosciutto and sweet peas
Orecchiette Salsiccia
$13.95
little ear - pasta tossed in garlic and oil sauce with broccoli and sausage
Cavatelli Arrabbiata
$14.95
8-finger - ricotta dumplings in spicy marinara sauce with fresh chilies, pancetta and white wine
Linguine Fra Diavolo
$22.95
white wine, hand-crushed tomatoes, red chilies and fresh shrimp
From The Broiler
served with sautéed broccolini
14 oz. New York Strip Vesuvio or Italiano Style
$33.95
served with roasted potato wedges
12 oz. Filet Mignon
$34.95
18 oz. Double-Cut Veal Chop
$38.95
20 oz. Pork Chops Peperonata
$21.95
Italian vinegar peppers, pepperoncini, garlic and roasted potato wedges
18 oz. Lamb Chops Oreganato
$36.95
served with fresh lemon and oregano sauce with roasted potato wedges
Cold Water Lobster Tail
Rosebud Favorites
Steak Portobello
$36.95
a 14 oz. filet pan-roasted and served in rich marsala wine sauce with portobello mushrooms and steamed broccolini
Chicken Vesuvio
$18.95
a half chicken roasted crispy and served in garlic and white wine sauce with potato wedges
"Brick" Chicken
$18.95
a boneless whole chicken pressed and roasted crisp with oregano and lemon
Chicken Marsala
$18.95
twin breasts of chicken in rich marsala wine sauce with mushrooms and a side of pasta
Shrimp Francese
$22.95
jumbo Gulf shrimp sautéed with a delicate egg batter in a light lemon sauce and served with broccolini
Salmon Portofino
$24.95
Norwegian salmon pan-roasted and served with plum tomateos, fresh arugula and capers tossed with fresh lemon and extra virgin olive oil
Veal Francese
$22.95
dipped in seasoned egg batter, sautéed and served in lemon butter sauce with a side of pasta
Veal Marsala
$23.95
veal medallions sautéed with fresh mushrooms in a sweet marsala wine sauce served with a side of pasta
Veal Piccata
$23.95
dipped in seasoned egg batter and served in lemon-caper sauce with a side of pasta
Veal Saltimbocca
$23.95
tender cutlets pounded thin with prosciutto and fresh sage, sautéed, topped with mozzarella and served in tomato and white wine sauce with a side of pasta
Pork Chops Calabrese
$23.95
parmesan breaded, sautéed in olive oil with calabrese cherry peppers and white wine
Risotto
Risotto with Shrimp and Asparagus
$22.95
arborio rice with fresh asparagus, tender shrimp, a blend of cheeses and fresh herbs
Risotto Peppernota
$18.95
arborio rice with fire roasted red peppers, wild mushrooms and spinach simmered in permesan cream
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