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The Rosebud
Four slices of Italian Bread rubbed with garlic and olive oil and grilled, topped with fresh chopped tomatoes, red onion, black olives, garlic, fresh basil and olive oil. Garnished grated parmesan cheese.
(1/2 Dozen)
Stuffed with Clam Butter, breadcrumbs, and cheese.
Sausage links grilled and served with sautéed bell peppers in a garlic white wine oregano sauce.
Golden Brown Fried Calamari.
Golden brown fried calamari in spicy Calabrese sauce.
Three egg battered Shrimp egg battered and pan seared, served over toast points in a garlic, lemon, white wine sauce with peas and red peppers.
Grilled Calamari, octopus, and shrimp. In an Italian vinaigrette.
Mussels steamed with sautéed green onions, fresh garlic, salt, white pepper, and clam juice in a white wine or spicy red sauce.
Chef's Selection of Vegetables Simmered Together in a Chicken Broth.
Parmesan breaded, marinara, baked mozzarella, side pasta.
Parmesan breaded, marinara sauce, baked mozzarella, side pasta.
Served With Penne Marinara.
Two Meatballs Served with mixed greens, tomatoes, pepperoncini, Kalamata olives, cucumbers, and parmesan cheese with homemade Italian vinaigrette.
Marinara, hand-made meatballs or sausage, basil, imported cheese.
Mixed Greens with Carrots, Cucumber, and Tomatoes.
Iceberg lettuce, spinach, tomatoes, broccolini, beets, olives, celery, carrots, bell peppers, asparagus, mozzarella, cucumbers, corn, with Italian vinaigrette
Romaine lettuce, seasoned croutons, Parmesan cheese and anchovies in homemade Caesar dressing.
Tomatoes, Fresh Mozzarella, and Basil with Balsamic Glaze.
Mixed greens, tomatoes, onions, cucumbers, olives, red peppers, feta cheese, oregano, and Italian dressing
Capicola, mortadella, ham, salami, iceberg lettuce, celery, pepperoncini, artichoke hearts, olives, red wine vinegar, EVOO
Calamari, Clams, Octopus, and Shrimp, with Italian Vinegar Peppers Celery, Garlic and Parsley Tossed in a Lemon Vinaigrette.
Sliced tomatoes, fresh mozzarella and fried eggplant stacked with arugula, grated cheese and balsamic glaze.
Mixed Greens, arugula, tomatoes, red peppers, pepperoncinis, red onion, croutons, red wine vinegar, EVOO and fontinella.
Cucumbers, tomatoes, bacon, hard boiled egg, blue cheese
Spinach, mushrooms, garbanzos, roasted red peppers, grilled chicken, and Italian vinaigrette
Penne Marinara
Natural Spring Water
Sparkling Water
Price is per shrimp.
Penne Marinara
Per Slice.
Per slice.
Per slice.
Per slice.
Per slice.
6 cookies.
Please note that bread, oil, cheese and utensils are not included with your order. Please select them here if you would like them included with your order.
(Bowl) Chef's Selection of Vegetables Simmered Together in a Chicken Broth.
(Bowl) Chicken and Tomato Broth With prosciutto, Ritallini (pasta) and Beans.
(Bowl) Chicken broth, Pastina, Mini Meatballs.
12 oz. beef patty, butter bun, lettuce, tomato, red onion, and pickle.
Breaded chicken, marinara, and melted Mozzarella.
Eggplant, marinara, and melted Mozzarella.
Sausage, marinara, and Mozzarella cheese.
Our famous Mama's meatballs, Mozzarella cheese, and marinara sauce.
Cured meats, provolone, beefsteak tomatoes, arugula, and house giardiniera.
Tri-Color Peppers, Garlic, Oregano, Parmesan
Caramelized Onions & Blue Cheese
Smoked Bacon, Avocado, Swiss, Lettuce, Tomato, Pickle
Boneless, garlic, oregano, white wine, roasted potatoes, and sweet peas.
Sweet marsala wine and fresh muhsrooms.
Sauteed onions, mushrooms, and tomato wine sauce.
White wine, lemon butter sauce, and capers.
Parmesan breaded chicken, marinara sauce, and melted Mozzarella.
Egg battered, sauteed, and lemon butter sauce.
Sauteed and lemon white wine sauce.
Veal medallions, breaded, arugula, onions, tomatoes, and Italian vinaigrette.
Veal medallions, sweet marsala wine, fresh mushrooms, and steamed broccoli.
Battered, pan-fried eggplant, marinara sauce, and Mozzarella cheese.
Crispy Italian bread, Roma tomatoes, fresh basil, and bufula Mozzarella.
Char-grilled, roasted bell peppers, white wine, garlic, and oregano.
4 Jumbo mushrooms caps, fresh herb butter breading, and garlic butter sauce.
Choice of: Fried, Grilled, or Spicy.
1/2 dozen clams, garlic herb bread crumbs, and lemon butter.
Choice of: Spicy tomato or white wine broth.
Mixed greens, tomatoes, carrots, cucumber, and Italian Vinaigrette or creamy Peppercorn.
Romaine heart, homemade dressing, seasoned croutons, Parmesan, and anchovies.
Iceberg lettuce, vegetables, and Italian dressing.
Beefsteak tomatoes, red onion, buffalo Mozzarella, fresh basil, evoo, balsamic, and roasted peppers. Add eggplant Napoleon for an additional charge.
Calamari, octopus, scungilli, shrimp, vinegar peppers, lemon vinaigrette, celery, garlic, and parsley.
Mixed greens, tomatoes, onions, cucumber, olives, red peppers, feta cheese, oregano, Italian dressing
Marinara, fresh basil, and imported cheeses.
Marinara, fresh basil, and imported cheeses.
Spicy Red Sauce or White Wine Sauce.
Homemade pasta sheets, rich tomato sauce, and fresh basil.
Hand-cut ribbons, Alfredo sauce, Parmesan and Romano cheese.
Handmade pasta, rich tomato sauce, and basil.
Parmesan cream, pancetta, mushrooms, and sweet peas.
San Marzano tomatoes, mascarpone cheese, vodka, and fresh basil.
Veal and beef tomato sauce, basil, and cheese.
Homemade ravioli, Ricotta, and marinara.
Crumbled Italian sausage, marinara, and imported cheeses.
Handmade dumplings, ricotta cheese, marinara, baked mozzarella
House made ricotta dumplings, spicy marinara, jalapeños, prosciutto
Garlic, herb, and butter breading.
Crostini topped with tomatoes and basil.
Fried. Served with horseradish cocktail sauce.
Marinated with garlic and basil, served with fresh mozzarella cheese.
Spicy Italian fennel sausage with sweet peppers.
Lightly breaded jumbo shrimp sauteed with zucchini, yellow squash, and olives in garlic white wine sauce.
Garlic and seasoned breadcrumbs, topped with imported cheeses and baked.
Mediterranean mussels in garlic and white wine or spicy tomato broth.
Filled with breadcrumbs, butter, garlic, and herbs.
Hearts of romaine, Caesar dressing, croutons, and Parmesan cheese.
Tomatoes, and fresh mozzarella.
Assorted vegetables, mixed greens, roasted peppers, and red wine vinaigrette.
Fresh calamari, octopus, scungilli, and shrimp.
Mixed greens, tomato and cucumber. House vinaigrette or creamy peppercorn dressing.
Tomatoes, red onions, black olives, shaved ricotta salata, oil and vinegar.
An assortment of Italian meats, cheeses, and mixed greens.
Marinara sauce, topped with Mozzarella and baked.
Marinara with fresh chilis, pancetta, and white wine.
Mushrooms, green beans, roasted peppers, garlic and oil sauce.
Marinara sauce.
Marinara sauce and side of pasta.
Parmesan cream sauce.
Prosciutto, peas, and mushrooms in Parmesan cream sauce.
Meat lasagna with marinara sauce.
Zesty tomato sauce or garlic white wine sauce.
Marinara sauce, topped with Mozzarella and baked.
Marinara sauce.
Veal and beef tomato sauce with basil, butter, and cheese.
Tomato and marscapone cheese laced with vodka.
Marinara sauce.
Marinara sauce.
Garlic and oil sauce.
A boneless whole chicken pressed and roasted crisp with oregano and lemon.
Marsala wine sauce with mushrooms.
Parmesan breaded with arugula, onion, and tomato salad.
Parmesan breaded, topped with mozzarella and marinara.
Crispy roasted chicken in garlic and white wine sauce with potato wedges and peas..
Served with fresh lemon and oregano sauce.
Dinner only. Served with mushrooms, onions, peppers,and olives in a tomato red wine sauce.
Pounded chicken breast stuffed with herbs and cheeses, served in tomato and white wine sauce over homemade potato gnocchi.
Veal medallion stuffed with herbs and cheeses, served in tomato and white wine sauce over cavatelli.
Dipped in egg batter, sauteed with lemon butter sauce.
Served with lemon and butter sauce.
Parmesan breaded, topped with mozzarella and marinara.
Veal cutlet pounded thin with prosciutto and sage, topped with mozzarella and served in tomato and white wine sauce.
Parmesan breaded with arugula, onion, and tomato salad.
Veal cutlets with fresh mushrooms in Marsala wine sauce.
12 oz. pan-roasted filet in Marsala wine sauce with portobello mushrooms and steamed broccolini.
Atlantic salmon with peas and roasted potatoes in a garlic white wine sauce.
Twice-baked crispy cookies.
Fig filled cookies.
Jam filled cookies.
Crunchy lemon rings.
Served with almonds and powered sugar.
Menu for The Rosebud provided by Allmenus.com
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