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888 S Michigan Ave Chicago, IL 60605
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fresh emdaibu chopped tuna, cilantro, with bitter plum sauce fresh chopped salmon, green onion, ikura, and quail egg, with miso dressing chopped yellowtail, ginger, with onion dressing.
one maki with 6 pieces of sushi
sautéed Scallop, asparagus, cucumber, green caviar, with spicy sauce
shrimp, eel, cucumber, avocado, cream cheese, spicy tobiko jalapeno, rolled and deep fried
each order, 2 pcs
all Tempura dishes served with 3 kinds of homemade sauce
with spicy golden sauce
with onion sake soy sauce
with sesame soy sauce
Japanese radish, tofu, fish meatball, black mushroom or tofu with ground chicken filling
