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South China Kitchen II
Deep fried combination of cream cheese and crab meat.
Served with buffalo on side
bbq sauce on side
Hot and spicy.
Chicken.
Beef. Hot and spicy.
Hot and spicy.
all vegetable mix together
Hot and spicy.
Hot and spicy.
Sauteed peapods with water chestnut, carrots and mushrooms.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Prime shrimp slices mixed with pea pods, water chestnuts, bamboo shoots, mushrooms and blended with white Cantonese sauce. Served with steamed rice.
Hot and spicy.
BBQ pork with Chinese vegetables.
Deep fried pork sauteed with oriental vegetables.
Chicken, beef and shrimp.
scallop, shrimp and crab meat.
crispy dry noodle
Chicken, beef and shrimp.
Lobster, shrimp and crab.
small one person, large for 2 persons ,x larger for 3persons
White meat.
Shrimp, chicken and beef.
beef and vegetables mix spicy
inside have bean sprouts and egg, green onion
White meat.
Shrimp, chicken and beef.
Hot and spicy.
Chicken, beef and shrimp.
Cantonese style chow mein is prepared like the chop suey entrees but is served with pan fried noodles.
Hot and spicy.
Chicken sauteed with water chestnuts, mushrooms, carrots, green peppers, top with peanuts and dry peppers. Hot and spicy
Beef sauteed with water chestnuts, mushrooms, carrots, green peppers, top with peanuts and dry peppers. Hot and spicy.
Hot and spicy.
Sliced chicken breasts breaded and stir fried with oriental vegetables. Hot and spicy.
Spicy beef with green peppers, onions and mushrooms with our special sauce. Hot and spicy.
Spicy chicken with green peppers, onions and mushrooms with our special sauce. Hot and spicy.
Spicy shrimp with green peppers, onion and mushrooms. Hot and spicy.
Chicken, beef and shrimp sauteed with broccoli, bok toy, peapods, carrots and mushrooms. Hot and spicy.
Sauteed beef with green onions and spinach onions with oyster sauce. Hot and spicy.
Sauteed chicken with green onions and spinach onions with oyster sauce. Hot and spicy.
Shrimp, chicken, beef, pea pods, fresh Chinese vegetables mixed with pan fried noodles.
Shrimp and chicken with shredded vegetables mixed with thin rice noodles in hot spicy curry flavor sauce. Hot and spicy.
Chicken tenderloin marinated with orange peel, sauteed with sour and spicy sauce. Hot and spicy.
Beef tenderloin marinated with orange peel, sauteed with sour and spicy sauce. Hot and spicy.
Hot and spicy.
Sliced chicken with broccoli, green peppers, baby corns and wood ear in sweet and spicy sauce. Hot and spicy.
Sliced beef with broccoli, green peppers, baby corns and wood ear in sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Served with steamed rice
Hot and spicy.
No pancake.
Chicken, beef, and shrimp.
Chicken, beef, and shrimp.
white rice on side
steamed rice on side
Hot and spicy.
Hot and spicy.
chicken fried, egg roll
Hot and spicy.
egg roll free
come with chicken fired ,egg roll free
chicken fried ,egg roll free
Hot and spicy.
Hot and spicy.
chicken cook with black pepper sauce and white onion.free pop, egg roll
come with 6 piece chicken wing and chicken fried rice ,egg roll ,and pop
Two egg rolls, sweet and sour chicken, egg foo young, shrimp fried rice ,all large size
Chicken noodle soup, 2 crab rangoon, 2 egg rolls, large egg foo young, orange chicken, and large shrimp fried rice.
Four egg rolls, large beef broccoli, large orange chicken, large shrimp egg foo young, large shrimp fried rice, 6 crab rangoon.
Bourbon chicken, four egg rolls, large shrimp fried rice, large shrimp lo mein, large broccoli beef and 2 liter pop.
lemon taste ice mix fruit sauce
Spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy.
Menu for South China Kitchen II provided by Allmenus.com
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