Benihana

1139 N State St
Chicago, IL 60610

(312) 867-7772

Side Orders

  • Beef Sashimi
    •  
    • $6.25
  • Shrimp Tempura
    •  
    • $5.50
  • Scallops Tempura
    •  
    • $5.50
  • Calamari Tempura
    •  
    • $5.25
  • Vegetable Tempura
    •  
    • $4.75
  • Shrimp Saute
    •  
    • $5.75
  • Scallop Saute
    •  
    • $6.95
  • Famous Hibachi Chicken Fried Rice
    •  
    • $2.50
  • Benihana Salad
    •  
    • $2.25
  • Benihana Soup
    •  
    • $2.25
  • Benihana Bean Sprouts
    •  
    • $2.50
Traditional

served with Japanese onion soup, benihana salad, shrimp appetizer, hibachi vegetables, steamed rice and Japanese hot green tea

  • Hibachi Chicken
    •  
    • $14.95
  • Teriyaki Chicken
    •  
    • $15.95
  • Teriyaki Steak
    •  
    • $17.95
  • Hibachi Steak
    •  
    • $19.95
  • Filet Mignon
    •  
    • $21.95
  • Hibachi Shrimp
    •  
    • $19.95
  • Hibachi Scallops
    •  
    • $21.95
  • Salmon Tsutsumiyaki
    •  
    • $19.95
  • Benihana Yakisoba Dinner
    •  
    • $14.95
  • Japanese sauteed noodles with chicken, vegetables and otafuku sauce
  • S
  • Seafood Diablo
    •  
    • $21.95
  • spicy seafood and assorted vegetables with Japanese 'udon' noodles
Additional Portions of the Following are Available Upon Request

  • Steamed Rice
    •  
    • $1.30
  • Vegetables
    •  
    • $3.95
  • Chicken
    •  
    • $8.95
  • Hibachi Steak
    •  
    • $9.95
  • Lobster
    •  
    • $14.95
  • Shrimp
    •  
    • $9.95
Specialties

served with Japanese onion soup, benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea

  • Rocky's Choice
    •  
    • $24.95
  • steak and chicken
  • Benihana Delight
    •  
    • $24.95
  • chicken and shrimp
  • Splash 'N Meadow
    •  
    • $26.95
  • steak and shrimp
  • Land 'N Sea
    •  
    • $28.95
  • filet mignon and scallops
  • Benihana Austin
    •  
    • $24.95
  • teriyaki beef julienne and shrimp
  • Seafood Combination
    •  
    • $35.95
  • lobster tail, scallops and shrimp
  • Filet of Sole
    •  
    • $19.95
  • grilled to perfection with Japanese special sauce
  • Vegetable Delight
    •  
    • $16.95
  • with teriyaki tofu appetizer and a yakisoba (Japanese noodles) aside, assorted vegetables, with seasonings, wrapped in paper and cooked on the grill
  • Texas Imperial
    •  
    • $39.95
  • hibachi chateaubriand and cold water lobster tail
  • Benihana Special
    •  
    • $35.95
  • steak and lobster tail
  • Hibachi Chateaubriand
    •  
    • $29.95
  • filet center cut
  • Imperial Steak
    •  
    • $28.95
  • 12 oz. steak
  • Benihana Marina
    •  
    • $25.95
  • calamari, scallops and shrimp
Dressings / Sauces Beni Pac To Go

  • Ginger Salad Dressing
    •  
    • $5.00
  • Ginger Sauce
    •  
    • $5.00
  • Teriyaki Sauce
    •  
    • $5.00
  • Benihana Hot Sauce
    •  
    • $2.00
Children's Menu

served with Japanese onion soup or benihana salad. One free soft drink

  • Shrimp
    •  
    • $9.50
  • Chicken
    •  
    • $8.55
  • Steak
    •  
    • $12.55
Desserts

  • Banana Tempura
    •  
    • $3.75
  • Ice Cream / Sherbet
    •  
    • $2.50
  • Ice Cream Roll
    •  
    • $3.00
  • Ice Cream Tempura
    •  
    • $3.50

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