Golden Bull Restaurant

Menu

• Shrimp $5.95

  (Spiced Salt Pepper, Boiled)

• Clam $5.95

  (soy bean sauce, boiled)

• Snails $4.95

  (soybean sauce boiled)

• Fresh Oyster Sauteed $4.95

  (steamed, soy bean sauce)

• Blue Crab $6.95

  (green onions & ginger, steamed)

• Cuttlefish & Dried Squid $5.95

  (spiced salt & pepper yellow chives, shrimp sauce)

• Solefish $7.95

  (bitter melon, hong sue casseroles)

• Fish Filet $5.95

  (yellow chives, season vegetable)

• Fried Fish Fillet $5.95

  (casserole, soy bean sauce)

• Frog $8.95

  (yellow chives, green pepper)

• Chicken And Saltfish With Chive $5.50

• Chicken And Saltfish With Eggplant Or Tofu $5.95

• Sauteed Clam With Celery $5.95

• Yellow Chives With Clam Meat $4.95

• Clam Meat With Eggs $4.95

• Snelt $4.95

  (spiced salt, boiled, shrimp, sauce)

• Walnut Shrimp Kow $5.95

• Jelly Fish $4.95

• Chinese Ham $4.95

  (pork)

• Quails $5.95

  (fried, spicy salt, green onion with ginger)

• Pig Intestines $5.95

  (fried, yellow chives, soy bean sprout)

• Yellow bean Sprout Sauteed Pork Bloob $5.95

• Fried Pork Chop With Seasoned Salt $4.95

• Mandarin Style Sweet & Sour Pork Chop $4.95

• Pork Belly $4.95

• Beef Short Ribs $5.95

  (black pepper, chinese style)

• Filet Steak $5.95

  (black, pepper, ginger garlic)

• Curry Chicken $4.95

  (bitter melon, taro)

• Duck Tongue $6.95

  (xo sauce, spice salt)

• Kua-Fa Chong $4.95

  (xo sauce, boiled)

• Stir Fried Lotus Root $4.95

• Preserve Pork With Bitter Melon $4.95

• Szechuan String Beaks & Minced Pork $4.95

• Pea Shoot $5.95

  (garlic, egg)

• Water Cress $4.95

  (ginger, egg)

• Preserved Egg And Salty Egg With Spinach $4.95

• Tong Choy $4.95

  (garlic, shrimp sauce)

• Broccoli $4.50

  (garlic, oyster sauce)

• Boiled Chinese Vegetable $3.50

• Stir-Fried Mustard Green $3.95

• Garlic Sauce With Eggplant Casserole $4.95

• Beef Stew/ Radish Casserole $4.95

• Mushroom With Duck Web In Casserole $5.95

• Beef, Vermicelli Casserole With Satay Sauce $5.95

• Dried Scallop Casserole With Braised Vegetable $5.95

• Mushroom With Sea Cucumber Casserole $6.95

• Oyster, BBQ Pork Casserole $6.95

• Lamb Stew Casserole $8.95

• Seafood Noodle Or Mein $4.95

• Beef Stew Rice Noodle Or Mein $4.95

• Shredded Pork Rice Noodle Or Mein $3.95

• Singapore Style Rice Noodles $3.95

• Thin Rice Noodles $3.95

• Gan Chow Beef Fun $4.25

• Chicken Chow Mein Or Noodle $4.25

• Green Pepper Beef Chow Fun Or Mein $4.25

• Chinese Broccoli With Sliced Beef Chow Fun Or Mein $4.75

• Every Favor Chow Fun Or Mein $5.95

  (seafood, fish shrimp)

• Chopped Beef Over Rice $3.95

• Soft Eggs With Beef Over Rice $3.95

• Green Pepper With Beef Over Rice $3.95

• Green Pepper With Beef Chow Over Rice $3.95

• Green Pepper With Spareribs Over Rice $3.95

• Pork Over Rice $3.95

• Curry Chick Over Rice $3.95

• Chicken Over Rice $3.95

• Ma Pao Tofu Over Rice $3.95

• Fired Tofu Over Rice $3.95

• Beef With Preserved Vegetable Over Rice $4.25

• Shrimp Egg Over Rice $5.00

• Season Vegetable Over Rice $5.25

• Fish With Season Vegetable Over Rice $5.45

• Chicken With Broccoli $4.25

• Szechuan Chicken $4.25

• Chicken With Peapod $4.25

• Chicken Or Chow Main $4.25

• Beef With Broccoli $4.50

• Szechuan Beef $4.50

• Green Pepper With Beef $4.50

• Beef Kow Or Chew Main $5.50

• Beef Kow Or Chew Main $4.50

• Shrimp With Lobster Sauce $5.95

• Shrimp With Green Pepper And Black Bean Sauce $5.95

• Shrimp With Peapod $5.95

• Kung-Pao Shrimp $5.95

• BBQ Pork Kow $4.25

• Sweet Ant Sour Chicken Or Pork $4.25

• Shrimp Egg Fu Young $4.25

• Chicken Or Beef Fried Rice $3.75

• Chicken Or Beef Or Pork Egg Fu Yung $3.95

• Shrimp Fried Rice $3.95

• Yang Chow Fried Rice $4.25