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1460 W Chicago Ave Chicago, IL 60622
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with vanilla parsnip panna cotta
with meringues and toasted squash seeds
honeycrisp apples, chestnuts and raw goat cheese
fresh grated wasabi and yuzu citrus
olive "tapanade", marinated pears and olive cracker
parmesan, preserved lemons & red pepper foam
black trumpet mushrooms, spinach puree, baby turnips
cauliflower, maitake dumpling and red wine
aged blue cheese, shallot compote, black pepper syrah
fresh water chestnuts and dandelion miso broth
toasted pinenuts, basil and marinated radish
smoked potato puree, parsley and country sourdough
brussel sprouts, mustard, chanterelles
new potatoes, crisp skin and wild honey
swiss chard, baby carrots & green cardamom
melted goat cheese, hazelnuts and fresh dates
in crispy potato with savoy cabbage
ramps, fennel, ginger and soy
pea tendrils, almond "ice cream" and port reduction
kohlrabi, horseradish foam and crisp potato
for first selection /3 per additional choice
black mission figs, honey tuile
chai infused tea, pear sorbet, caramel sauce
ginger foam, creme fraiche
candied hazelnuts, currants
pomegranite gelee, brown butter financier
riesling reduction, caramel thyme ice cream
