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From Citysearch.com

Heavy hitters and swinging singles mix over martinis and red meat at this flashy carnivore's paradise.

In Short
Expect big food, big drinks and big crowds of big-shouldered Chicagoans--and a parade of celebs. The jam-packed bar resounds with open outcry, equal parts drink orders and well-oiled come-ons. The restaurant is wood and windows, green plaid and white tablecloths, red booths and wall-of-fame photos. The menu offers huge portions of classic steakhouse fare--22-ounce bone-in rib eyes, filet mignon, lobster tails and planked whitefish. Sides (for two) include garlicky sauteed spinach and fries.

Opentable Reservations

Unbelievable food, efficient & fun service, & the highest quality products available, served in an exciting setting, seems like a simple equation for a great Saturday night out. The difference at Gibsons Bar & Steakhouse is that this is a nightly occurrence with the same excitement & weekend energy found every day of the week. As thousands before have discovered, it only takes one trip to get you hooked.

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