Catch 35

35 W Wacker Dr, Chicago IL 60601 catch35.com (312) 346-3500

Cuisines and Dishes at Catch 35:

Seafood
American

Menu for Catch 35

Hot Appetizers

Coconut Beer Batter Shrimp $9.95
large coconut battered shrimp w/ sweet chili sauce.
Point Judith Calamari $9.95
lightly fried w/ tofu satay, cocktail & tartar sauce.
Steamed Blue Hill Bay Mussels $9.95
choice of garlic, herbs & white wine or lemongrass broth.
Beef Tenderloin Sliders $10.95
blue cheese, crispy onions & horseradish dip.
Sriracha Buffalo Shrimp $10.95
asian style buffalo sauce, wasabi ranch.
Maryland Style Crab Cake $12.95
corn relish & remoulade sauce.
Seared Scallops $12.95
szechwan glaze & chive pot sticker.

Cold Appetizers

Kumamoto $12.95 - $23.95
willapa bay, wa. (1/2 dozen, dozen).
Malespina $12.95 - $23.95
british columbia. (1/2 dozen, dozen).
Chilled Shrimp Cocktail $10.95
cocktail sauce.
Yellowfin Tuna $12.95
served with pickled ginger, wasabi, and soy.

Soups & Salads

Manhattan Seafood Chowder $3.95 - $4.95
Shrimp & Crab Bisque $3.95 - $4.95
Field Green Salad $5.95
tomato basil vinaigrette.
Caesar Salad $7.95
thinly sliced crouton & parmesan cheese.
Martha's Vineyard $7.95
raspberries, pine nuts, blue cheese, red onion, diced tomato & raspberry dressing.
Organic Baby Lettuce & Maytag Blue Cheese $7.95
spiced walnuts, sliced pear & tomato basil vinaigrette.

Maki Sushi Rolls

Crispy Chile Salmon $9.95
chile mayo, tempura, radish.
Spicy Tuna $9.95
wasabi, tobiko, cucumber, chili mayo.
Aloha Shrimp $9.95
coconut battered shrimp, tobiko, frisee, cucumber, mayo, pineapple.
Barbecue Unagi $9.95
cucumber, unagi sauce, avocado, sesame seeds.
Smoked Salmon On Rye $9.95
cucumber, tobiko, red onion, cream cheese, toasted rye bread crumbs.
Baja California $10.95
lump crabmeat, cucumber, avocado, cilantro, chile mayo, jalapeno, spicy tortilla.
Seafood Medley $10.95
ahi tuna, shrimp, scallops, tobiko, wasabi, cucumber.

Traditional

Fish & Chips $18.95
tartar sauce & malt vinegar.
Lake Superior Whitefish $21.95
crispy dijon crusted, lemon beurre blanc.
Honduran Tilapia $21.95
crab crusted, poached leeks, celery root, tomato beurre blanc.
Atlantic Salmon $22.95
(choose your preparation) grilled, lemon dill sauce. blackened, sweet chili sauce & pepper relish.
Pan Roasted Sea Scallops $24.95
garlic, fresh herbs & arugula.
Maryland Style Crab Cakes $23.95
remoulade sauce.

Out Of The Ordinary

Tiger Shrimp With Mushroom Ravioli $18.95
spinach, green peas & mushrooms in a light cream sauce.
Norwegian Ruby Red Trout $21.95
herb creme fraiche, roasted tomato & onion relish, crispy panko.
George's Bank Sea Scallops $24.95
asian mustard soy, garlic-chive aioli, parmesan risotto.
Alaskan Sockeye Salmon $27.95
grilled, hoisin glaze, julienne vegetables, ginger broth.
Block Island Swordfish $29.95
(choose your preparation) grilled, roasted poblano & fingerling potato salad, chimichurri sauce, blackened, roasted red pepper-chipotle sauce.
Sauteed Alaskan Halibut $31.95
maryland crabmeat, portabella mushrooms & meuniere butter.
Chilean Sea Bass $32.95
hawaiian ginger-scallion sauce.

Lobster & Crab

Alaskan King Crab Legs $49.95
served w/ drawn butter.
Alaskan King Crab Legs & Filet Mignon $59.95
drawn butter & veal demi-glace.
South African Lobster Tail & King Crab Leg $59.95
grilled or steamed tail w/ drawn butter.
South African Lobster Tail & Filet Mignon $59.95
grilled or steamed tail w/ drawn butter & veal demi-glace.
South African Lobster Tails $64.95
grilled or steamed w/ drawn butter.

Asian Flair

Sweet & Spicy Chicken $17.95
onions, peppers, grilled pineapple & jasmine rice.
Lemongrass Shrimp & Scallops $19.95
sugar snap peas, carrots, thai basil, cilantro, lemongrass, & garlic.
Firecracker Shrimp $19.95
szechwan chili, broccoli, bell peppers, celery, lo mein noodles.
Shrimp Phad Thai $19.95
rice noodles, lime, peanut & bean sprout.
Thai Shrimp Curry $19.95
panang curry, papaya salad, broccoli, peppers.
Yellow Fin Tuna $27.95
(choose your preparation) seared tuna steak, szechwan glaze, chive pot sticker & beer battered onion rings.

Premium Steaks

Filet Mignon Medallions $26.95
(choose your preparation) blackened, chipotle honey butter. grilled, herb butter. blue cheese crusted, veal demi glace.
New York Strip $29.95
roasted garlic and maytag blue cheese crust.
Filet Mignon $32.95 - $36.95
tenderest cut of corn fed mid-western beef, veal demi-glace.
Bone-In Rib Eye $37.95
prime rib cut, well marbled for peak flavor, veal demi-glace.

On The Side

Sauteed Spinach $6.95
Creamed Spinach $6.95
Sauteed Mixed Mushrooms $7.95
Tempura Asparagus $7.95
Roasted Garlic & Blue Cheese Potatoes $8.95

Dessert

White Chocolate Raspberry Cheesecake $6.00
creamy white chocolate cheesecake with raspberry swirls and topped with raspberry and vanilla sauces.
Creme Brulee Blanca $6.00
rich custard with white chocolate, encrusted with golden brown sugar.
Flourless Chocolate Cake $6.00
chocolate hazelnut center, frangelico cr & eagrave; me anglaise, raspberry sauce, crushed hazelnuts.
Pecan Pie $6.00
served deep dish style with all butter crust, caramel sauce & vanilla bean ice cream.
Key Lime Pie $5.00
(our signature) this classic version features a graham cracker crust filled with light key lime custard, covered with whipped cream.
Carrot Cake Bread Pudding $6.00
butter toasted carrot cake, caramelized pineapple and oatmeal cookie crust.
Homer's Ice Cream & Sorbet $4.00
a la mode $1.00.

Seasonal Dessert

Sticky Toffee Pudding Cake $6.00
butter caramel sauce, bourbon vanilla ice cream.

Bar Food Menu - Starters

Shrimp, Pork & Leek Potstickers $7.95
trio of dipping sauces.
Blue Hill Bay Mussels $9.95
lemongrass broth or garlic, herbs & white wine.
Chilled Shrimp $9.95
cocktail sauce and lemon.
Point Judith Calamari $9.95
flash fried w/ tartar sauce.
Sriracha Shrimp $9.95
wasabi ranch.
Coconut Beer Battered Shrimp $9.95
sweet chili garlic sauce.
Maryland Style Crab Cake $10.95
remoulade sauce and corn relish.
Szechuan Glazed Sea Scallops $11.95
chive potsticker.

Bar Food Menu - Salads

House Mixed Greens $5.95
choice of dressing.
Catch 35 Caesar Salad $7.95 - $11.95
sourdough crouton. add grilled chicken breast, blackened salmon & flash fried calamari.

Bar Food Menu - Sandwiches

Maryland Style Crabcake Sandwich $11.95
remoulade sauce.
Blackened Salmon B.L.T. $10.95
mustard mayo, crispy bacon & baby spinach.
Grilled Chicken Sandwich $9.95
peppers, onions, & pepper jack cheese.
Bacon & Cheddar Burger $10.95
bacon, cheddar & crispy onions.
Black And Blue Burger $10.95
blackened, blue cheese.

Bar Food Menu - Maki Sushi

Crispy Chile Salmon $9.95
salmon, chile mayo, tempura, radish.
Spicy Tuna $9.95
wasabi, tobiko, cucumber, chili oil.
Shrimp Tempura $9.95
flash fried shrimp, tobiko, frisee, cucumber.
King Crab California $10.95
king crabmeat, carrot, cucumber, avocado, sweet soy.
Seafood Medley $10.95
ahi tuna, shrimp, scallops, tobiko, wasabi, cucumber.
Barbecue Unagi $10.95
bbq eel, cucumber, avocado, green tobiko, sesame seeds.
Smoked Salmon $10.95
smoked salmon, chive cream cheese, cucumber, carrot.

Bar Food Menu - Minis And More

Portabella Mushroom Minis $7.95
grilled, asiago cheese, tomato basil.
Beef Tenderloin Minis $9.95
blue cheese, crispy onions & horseradish dip.
BBQ Braised Short Rib Minis $9.95
bbq sauce, coleslaw.
Fish And Chips $9.95
malt vinegar and tartar sauce.

Menu for Catch 35 provided by Allmenus.com

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Reviews for Catch 35

Ratings and Reviews for Catch 35

May 30 2012

Rob L. via Yelp

This is the seafood place of seafood places... It's where I'll take someone important who wants seafood Seriously, try the twin 10oz lobster tails...read more
May 14 2012

Jenny P. via Yelp

Had a wonderful meal here recently. First time at Catch 35. Was as good if not better than the recommendations we received. Can't beat the $29.95 three...read more
May 10 2012

Lisa L. via Yelp

im sad to report that i was not impressed with catch 35. it did not meet my high expectations of fine dining. the service was good but everything else fell...read more
Jan 28 2009

sqjeweler via Citysearch

This is one of our favorite restaurants in the City. The food is great and the service is spot on. My wife is a vegetarian and at ...read more
Jul 30 2008

Rogenea via Citysearch

My wife, son and me ate at Catch 35 before a concert at the Chicago Theater, which is right around the corner. The restaurant is ...read more
Jul 11 2008

leemarie99 via Citysearch

As we just walk in.. I was already impressed. Large yet intimate dining. We arrived 45 min before closing.. You would think the ...read more

From Citysearch

The Scene
Suits and business-casual types fill the camel-brown leather booths at Catch 35, where sky-high ceilings and a decor straight out of the '80s hearken back to the ''greed is good'' days of conspicuous consumption. It's comfortable for the corporate crowd, but not necessarily the kind of place you'd go for a romantic meal.

The Food
Catch 35's innovative seafood menu spices things up with a distinctly Asian flavor. Superb seared scallops are kissed with Szechwan glaze and hidden under a pile of colorful Asian veggies; Panang curry shrimp is served with a mound of fragrant rice, the grilled shrimp wielding a delicate heat just strong enough to make your taste buds do a double take. The more conventional crab cake with corn and black bean relish is excellent, too. Lobster fans can indulge in succulent grilled Australian Greenback lobster tail.

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