Cuisines and Dishes at Tiffin - The Indian Kitchen:
- Indian
Tiffin - The Indian Kitchen
2536 W Devon Ave,
Chicago
IL
60659
Today's hours: 11:30 am-3:00 pm, 5:00 pm-10:00 pm
tiffinchicago.com (773) 681-9088
Menu for Tiffin - The Indian Kitchen
Accompaniments
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Poppadum
$1.75
Crispy lentil wafers
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Tiffin Salad
$4.95
A colorful assortment of garden fresh vegetables combined with mixed greens, served with zesty homemade dressing.
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Raita
$2.95
Whipped yogurt, garnished with fresh cilantro.
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Mango Chutney
$2.75
A delicious sweet pickle made from choicest mangoes.
Desserts
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Rasmalai
$3.95
Sweet spongy cottage cheese dumpling flavored with cardamom and pistachio nuts
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Gulab Jamun
$3.95
Golden fried cheese balls served in honey- flavored syrup
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Orange Malai Kulfi
$4.95
Almond enriched frozen indian ice cream in an orange shell
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Rice Khir
$3.25
A popular indian dessert made from basmati doe and milk flavored with cardamom seeds, almonds, and raisins.
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Pista KuIli (House Special)
$4.25
traditional Indian ice cream made from milk reduced quarter of its volume, frozen and flavored with pistachio nuts.
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Mango Kulfi
$4.25
Another version of the popular Kulfi. Mango flavored
Beverages
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Fresh Lime Soda
$2.50
A refreshing aperitif concocted from lemon juice, sugar syrup and poured with club soda.
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Lassi
$2.95
A cool drink of churned plain yogurt, sweet or salted.
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Flavored Lassi
$3.95
Mango or Strawberry flavors
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Juices
$2.95
Mango, orange, tomato & pineapple
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Mineral Water
$2.95
Perrier, pellegrino, evian.
- Soda $1.95
- Freshly Brewed Tea & Coffee $1.95
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Masala Tea
$2.50
Indian ea born the himalayan foothills, spiked with ginger & lightly spiced. Quite aromatic and very refreshing.
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Madras Coffee
$2.95
A unique experience pleasantly aromatic coffee in hot milk. A frothy delight.
To Begin With
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Samosa
$4.95
Flaky golden pastry stuffed with delicately spiced potatoes and green peas.
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Mixed Vegetable Pakoras
$5.50
Crisp, assorted vegetables, golden fried in light batter
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Chat Papri
$5.50
Crisp flour cookies snapped with plain yogurt, tossed with potatoes, chickpeas, fresh cilantro and tamarind chutney.
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Ragara Patties
$5.75
A favorite street snack in india's major cities potato patties stuffed with an aromatic blend of herbs and spices: served with curried chickpeas.
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Crab Masala
$9.95
Fresh, flaked crab sauteed with spices, diced tomatoes, onions, and fresh herbs
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Fish Pen i Peri
$8.95
Fillet of salmon: marinated in red chilies, ginger, garlic, vinegar and a blend of masalas, sauteed to perfection hot
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Kathi Kebab
$7.95
Spiced shredded chicken cooked in tandoor and wrapped in a whole- wheat flour crepe.
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Paneer Pakoras
$5.95
Batter fried, homemade cottage cheese fritters.
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Tiffin Assorted Appetizer
$9.95
An assortment of appetizers: samosa, pakoras, seekh kebab and chicken tikka
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Fish Peri Peri
$8.95
Fillet of salmon, marinated in red chillies, ginger, garlic, vinegar and a blend of masalas,sauteed to pperfection hot
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Jhinga Tiltilka
$9.95
Shrimp marinated in exotic spice seasoned with sesame seeds on a skewer.
Shorbe
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Mulligatawny
$3.50
A favorite with gourmets the world over, this south indian soup is made from pureed lentils with chicken and mild spices: subtly flavored with herbs.
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Tomatar Shorbe
$3.50
Discover the delightful difference savor special tomato soup, exotically spiced and flavored with herbs
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Vegetable Shorbe
$3.50
A light soup made from fresh seasonal vegetables with a touch of indian spices.
Vegetable Entrees
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Malai Kofta
$10.95
Fresh cottage cheese kofta'r in a cashew based Stir-fried vegetables, lightly spiced with ginger, corian tomato and cream sauce.
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Guru's Delight
$12.95
An array of garden fresh marinated vegetables deli-cately sauteed in our Chefs special sauce. A vegetarian delight. Served on a sizzler
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Jade and Pearls
$10.95
A mild dish of curried spinach puree studded with cubes of fresh homemade cottage cheese. Popularly known as sang paneer
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Matter Paneer
$10.95
Another mild dish of cottage cheese and green peas in a creamy sauce.
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Kadai Paneer
$10.95
A favorite north indian dish of sauteed homemade cottage cheese with green peppers, tomatoes, onions and ground spices.
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Baigan Bhartha
$10.95
A popular indian dish made from eggplant. Roasted in our tandoor mashed and blended with diced tomatoes and green peas in a rich mixture of fresh herbs and spices.
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Hydrabadi Bharvaan Baigan Curry
$10.95
From the heart of the historic deccan plateau the nutty, slightly pungent taste of this dish enhances the natural flavor of stuffed eggplant in curry sauce.
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Bhindi Masala
$10.95
Tender okra sauteed with onions and tomatoes: blended in herbs and spices
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Bhindi Masala
$10.95
Tender okra sauteed with onions and tomatoes: blended in herbs and spices.
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Gobhi
$10.95
Spiced cauliflower roundels, potatoes, green peas. seasoned and sauteed in traditional north indian style.
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Vegetable Jalfrazie
$10.95
Stir-fried vegetables, lightly spiced with ginger, corian red powder red and green chilies and cumin
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Chole Peshawari
$12.95
A treat from the fabled Afghani Border. Chick peas and diced potatoes, cooked in typical frontier style.
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Mixed Vegetable Curry
$10.95
A popular indian dish, includes fresh vegetables cooked in traditional handi to retain the flavor of all individual ingredients
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Achari Aloo
$10.95
Potatoes steamed and sautéed with mildly flavored pickle sauce.
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Navarattan Karma
$10.95
A fine vegetarian dish of mixed vegetables, raisins, and almonds, blended together to make a delightful entree.
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Dal Makhani
$9.95
A favorite dish of north india. Black lentils cooked overnight on a slow fire. Seasoned with herbs.
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Paper Masala Dosai
$9.95
Thin and very crisp south indian nee crepe with onion and potato masala filling, served with sambar and coconut chutney
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Paneer Tikka
$12.95
A sizzling affair of homemade cottage cheese, tomatoes, bell peppers, and onions; half roasted in tandoor, finished over in kadai
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Paneer Makhani
$10.95
Cubes of home made cottage cheese in the popular 'Makhanir. sauce made from fresh tomatoes, cashews and cream
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Shirnia Mirch Tandoori
$12.95
Bell peppers stuffed with piquantly spiced vegetables, nuts and dried fruits roasted in tandoor
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Vegetarian Thali
$15.95
A well balanced vegetarian meal. Make this introduction to the healthy world of vegetarian cuisine: platter includes vegetable pakoras, choice of soup, 3 vegetables of the day, dal, raita, rice, peon, arid rice khir
From the Sea
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Kerala Chili Crab
$17.95
From india's west cfoast; crab sauteed in a spicy combination of ground red chilies, ginger, tamarind and a touch of coconut.
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Bengal Fish Curry
$15.50
Cooked in traditional sauce made from tomatoes, onions, peppers, and tempered with mustard seed
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Goan Shrimp Vindaloo
$15.95
A fiery affair of shrimp and potatoes in a silky curry sauce hot
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Shrimp Masala
$15.95
Shrimp cooked in a thick masala consisting of tomatoes, onions, ginger garlic, cilantro, and seasoned with chef's special spices.
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Fish Hari-Hari
$15.50
An exotic dish cooked in a special sauce consisting of fresh cilantro, green chilies, ginger and tomatoes.
Lamb Preparations
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Lamb Polak
$13.95
Choice of lamb cooked with spinach and flavored with spices.
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Kashmiri Rogan Josh
$13.95
From the north west, a specialty of kashmir lamb pieces cooked in a traditional kashmiri masala, with saffron and yogurt in a velvety sauce.
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Goan Lamb Vindaloo
$13.95
A west coast specialty, especially favored in the former portuguese territory of goa and in the great city bombay tender morsels of lamb marinated with aged vinegar and a blend of spices, including a sprinkling of chilies. Garnished with potato it's relishingly hot and sour
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Lamb do Piaza
$13.95
Semi-dry Lamb preparation with fresh onions, tomatoes, chilies, simmered in rich masala sauce, made just the way it is served in indian roadside restaurants called dhabha.
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Boti Kabob Masala
$13.95
Tender marinated lamb pieces barbecued in tandoor, cooked with onions tomatoes and our chefs own special sauce thereafter
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Lamb Pasanda
$13.95
Juicy pieces of lamb cooked in mild sauce with yogurt, saffron, herbs and nuts.A special dish from the kitchen of mughals.
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Achari Gosht
$13.95
Tender pieces of lamb cooked with a unique blend of ground spices and mildly flavored pickle sauce.
Basmati Rice
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Lucknowi Biryani
$11.95
Long grain basmati rice flavored with saffron and cooked with chicken in a delectable blend of spices and herbs. Served with rolla.
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Akbari Biryani
$12.95
Basmati rice flavored delicately with saffron, cooked with tender pieces of lamb in a blend of spices and herbs. Served with rada.
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Kashmiri Pulao
$9.95
Mildly saffron flavored Basmati rice garnished with raisins and nuts.
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Subzi Biryani
$9.95
Aromatic saffron rice cooked with fresh vegetables and garnished with fresh herbs. Served with raita.
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Shrimp Biryani
$14.95
A special treat from the west coast, Bastnati rice cooked with shrimp to perfection on low flame and garnished with crispy fried . Served with raita.
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Peas Pula
$8.95
Basmatr rice flavored with saffron and cooked with garden fresh peas, seasoned with fresh herbs.
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Tiffin's Special Biryani
$14.95
Long grain basmati rice flavored with saffron, cooked to perfection with shrimp, lamb. and chicken. Garnished with crispy fried onions. Served with raita.
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Saada Chawal
$2.50
Steamed and sublimely scented plain basmati rice.
Fresh from Our Tandoor
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Lamb Chops
$18.95
Choice of lamb chops, seasoned in yogurt and freshly ground spices, then roasted in our clay oven.
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Lamb Seekh Kebab
$14.95
Fine minced lamb seasoned with delectable spices, pressed into sausage like shapes, then charcoal grilled on a skewer.
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Chicken Tandoori
$15.95 - $9.95
Chicken marinated overnight in a blend of yogurt, ginger, garlic and garam masala. Masterfully basted and barbecued over charcoal. A favorite dish with young and old.
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Murg Malai Tikka
$14.95
Tender cubes of marinated white chicken roasted in our tandoor.
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Chicken Tikka
$14.95
Delectable bite-size chunks of boneless chicken seasoned in a rich blend of masala. lemon juice and yogurt. char-grilled to perfection. A favorite dish with many.
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Tandoori Prawns
$20.95
Prawns marinated in heshly ground spices and delicately roasted in tandoor
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Baluchi Barrah Kebab
$15.95
Choice cut of lamb. Seasoned with exotic spices and condiments in a masala An old north West frontier dish, with memories of tribal camp fires
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Mixed Grill Platter
$18.95
A sizzling presentation of assorted clay oven delicacies. Tandoori chicken, seekh kebab, chicken tikka, BO kebab and shrimp. An exciting way to sample the delights of tandoori cooking.
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Fish Tikka
$16.95
A typical North indian dish: cubes of fish marinated with yogurt. garlic, ginger. cumin and a variety of other indian spices, roasted carefully in our tandoor.
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Tandoori Lamb
$15.95
Papaya rubbed lamb, marinated in a blend of masalas, cooked delicately in the tandoor served with brown sauce tempered with cloves, cinnamon and cardamom.
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Chicken Reshmi Kebab
$15.95
Fine minced chicken seasoned with delectable spices, pressed into sausage-like shape, charcoal grilled on a skewer.
Indian Breads
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Naan
$2.25
Indian bread made of super fine white flour dough, baked in our tandoor.
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Garlic Naan
$2.95
Bread made of super fine flour with a distinct garlic flavor
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Cheese Naan
$3.95
A white flour bread lined inside with homemade cottage cheese, baked fresh in our tandoor
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Onion Kulcha
$2.95
Superfine floor bread stuffed with a mix of onion, bell pepper and cilantro.
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Tandoori Roti
$2.25
Whole wheat rustic bread baked fresh in our tandoor.
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Poori
$3.95
Whole wheat bread puffed with a flourish.
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Shahi Paratha
$3.95
Multi Layered, pan fried whole wheat bread stuffed with cheese, potatoes, carrots, cauliflower and cilantro.
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Aloo Paratha
$3.95
Multi layered, pan-fried whole wheat bread stuffed with lightly spiced mashed potatoes.
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Paratha
$3.95
Plain multi-layered, pan- ned whole wheat bread.
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Kheema Naan
$4.95
White floor bread stuffed with tender, minced lamb tempered with light seasoning.
Poultry Specialties
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Murg Aur Palak
$12.95
Chicken sauteed with spices in spinach. A classic chicken dish.
Poultry Specialties
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Chicken Jalfrazie
$12.95
Boneless free-range chicken sautéed with sweet and fresh vegetables hot
-
Chicken Tikka Masala
$12.95
Marinated boneless pieces of chicken grilled and sauteed in a delicious creamy sauce.
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Chicken Curry
$12.95
Boneless chicken simmered in tomato and onion based sauce with a blend of aromatic spices.
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Murg Shahi Korma
$12.95
Succulent pieces of chicken slowly cooked with almonds in a rich and creamy sauce. A mughlai specialty
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Kadai Chili Chicken
$12.95
Tender pieces of chicken and green peppers in a thick sauce with a touch of ginger and chilies, cooked in an indian fry pan called kadai
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Chicken Makhani
$12.95
Tender chicken hall masted tandoor, cooked to perfection in chef's special velvety sauce.
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Bhuna Chicken
$12.95
This bone-in chicken dish is prepared in a thick masala sauce, made from browned onions, tomatoes, ginger, garlic arid green chilies and freshly ground spices hot
-
Mango Chicken
$12.95
Boneless chicken cooked in a mild sauce made from mangoes, flavored with saffron.
-
Achari Chicken
$12.95
Tender pieces of chicken cooked with a unique blend of ground spices and rnildly flavored pickle sauce.
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Non-Vegetarian
$16.95
Thali includes: tandoori chicken, lamb roger josh, vegetable of the day. Dal makhani, basmati rice, raita, naan and rice khir
Menu for Tiffin - The Indian Kitchen provided by Allmenus.com
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Dining options for Tiffin - The Indian Kitchen
Ratings and Reviews for Tiffin - The Indian Kitchen
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May 27 2012
Daniel W. via Yelp
I like this place, the atmosphere, and I thought the service was excellent. I sometimes fear Indian restaurants and not sure what to expect. But the last...read more
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May 13 2012
Brad F. via Yelp
Okay, so the service was slow, and, as white folks unexperienced with Indian, we did feel a little like there were things we didn't get and that no one was...read more
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Apr 07 2012
Carri C. via Yelp
This place has went down hill since I was there a couple years ago. We went on a Saturday at noon for the buffet. There were very limited items on the...read more
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Apr 30 2009
Missy821 via Citysearch
We went on a Wednesday night when the place was virtually empty, so perhaps this explains why our experience with the staff was di...read more
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Oct 06 2008
Ksey via Citysearch
This was a fantastic restaurant. The service was amazing, the food exceptional, the entire atmosphere was calm and sophisticated. ...read more
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Mar 16 2008
ajay1999 via Citysearch
This is the worst Indian Restaurant I ever dined in. My friend?s girl friend's purse was stolen by an employee or patron and the o...read more
From Citysearch
In Short
Tiffin's gleaming wood facade gives way to a handsome, finely furnished interior, where diners of all ages buzz with conversation over gentle music. Start with garlic naan and the appetizer platter, which includes delicate fresh-vegetable samosas. Entrees like chicken tikka masala win raves, while vegetarians enjoy the sizzling vegetable plate. From the tandoor clay oven come chicken, lamb and shrimp. For dessert, fried cheese balls in honey syrup are a unique treat.
