La Pena Restaurant

4212 N Milwaukee Ave, Chicago IL 60641 (773) 545-7022
Cuisines and Dishes at La Pena Restaurant:
  • Caribbean

Menu for La Pena Restaurant

Menu for La Pena Restaurant provided by Allmenus.com

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Reviews for La Pena Restaurant

Ratings and Reviews for La Pena Restaurant

  • Yelp user Dominick C.

    Feb 23 2012

    Dominick C. via Yelp

    There is an inherent drama about La Pena: Ecuadorian cuisine. It's like a show. There's the grilled chimichurri seafood, the pisco sours, the...read more

  • Yelp user Juan R.

    Jan 23 2012

    Juan R. via Yelp

    La Peña Restaurant looks like it has potential when looking from the outside. However, when you actually walk in for dining, that's where the potential...read more

  • Yelp user Sibi J.

    Jan 23 2012

    Sibi J. via Yelp

    I was quite excited to go to my first Ecuadorian restaurant. We went in the middle of the week and had exclusive !! access to the place all by ourselves....read more

  • Feb 13 2007

    ingbadabing via Citysearch

    I went to La Pena as part of a large group. Everything started out alright, the service was a little slow and the waitress wasn't ...read more

  • Jan 06 2007

    jbs4310 via Citysearch

    La Pena has a nice menu and the food is flavorfull. However, the live music is so lound in intrusive that I will never return. I a...read more

  • Apr 24 2006

    jrb531 via Citysearch

    Brought family there this weekend based upon the reviews here. We were a little nervous as it looked very fancy (read: expensive) ...read more

From Citysearch

The Scene
This family-owned restaurant is bright and colorful, with tables covered in fuchsia cloths and tropical bird figurines mounted just about everywhere. Latin bands perform on a small corner stage weekend nights, when diners turn to salsa dancing.

The Food
La Pena specializes in ceviches and other seafood dishes, plus traditional South American platters of grilled steak, chicken and lamb. Begin with a passion fruit or mango shake while munching on homemade plantain chips and spicy salsa. Shrimp ceviche is a refreshing start: four plump shrimp with onions and tomatoes drowning in a zesty lime juice marinade. Entrees are hearty and filling: Flavorful carne asada (grilled steak) comes with a mound of rice and a side of beans, while Spanish rice is mounded high on a plate of grilled shrimp. Dessert options include rice pudding, coconut-flavored flan and fried sweet plantains.

Map of La Pena Restaurant

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