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Always Thai
Grilled chicken marinated in light curry. Served with peanut sauce and cucumber salad.
Tofu marinated in light curry. Served with peanut sauce and cucumber salad.
Fresh Thai spring roll filled with tofu, cucumber, bean sprouts and egg with tamarind sauce.
Deep-fried roll filled with chicken and vegetables.
Deep-fried roll filled with vegetables.
Deep-fried or steamed shrimp dumpling.
Deep-fried bean curd.
Deep-fried roll filled with ground chicken and shrimp.
Marinated Thai style BBQ pork.
Crispy pastries filled with crab meat, cream cheese and celery.
Deep-fried dumplings stuffed with chicken and vegetables.
Deep-fried roll filled with marinated ground chicken.
Deep-fried shrimp wrapped.
Deep-fried marinated Thai style tender beef.
Deep-fried shrimp and vegetables in batter.
Deep-fried wonton filled with ground chicken and shrimp.
Marinated in Thai spice.
Spicy fish cake.
Deep-fried. 2 pieces egg rolls, 4 pieces baby egg rolls, 4 pieces crab Rangoon and 4 pieces pork stickers.
Steamed. 5 pieces steamed shumai, 5 pieces pot stickers and 2 pieces chive dumplings.
3 pieces satay chicken, 3 pieces satay tofu and 3 pieces moo ping.
Thai hot and sour soup with Thai herbs, mushrooms and tomatoes in lime juice. Hot and spicy.
Thai hot and sour soup with Thai herbs, mushrooms and tomatoes in lime juice. Hot and spicy.
Thai coconut soup with Thai herbs, mushrooms and tomatoes in lime juice. Hot and spicy.
Thai coconut soup with Thai herbs, mushrooms and tomatoes in lime juice. Hot and spicy.
Cooked rice in clear broth with spinach and celery.
Cooked rice in clear broth with spinach and celery.
Fresh tofu and mix veggie in clear broth.
Fresh tofu and mix veggie in clear broth.
One size. Seafood combination hot and sour soup with Thai herbs. Hot and spicy.
Fresh chicken with onions, spinach and celery in clear broth.
Fresh chicken with onions, spinach, napa and celery in clear broth.
Wonton sheets filed with shrimp and chicken in clear broth.
Wonton sheets filed with shrimp and chicken in clear broth.
Thin rice noodles with chicken, bean sprouts, spinach and cilantro.
Thin rice noodles with BBQ pork, bean sprouts, spinach and cilantro.
Green noodles with tofu or chicken, bean sprouts and spinach.
Egg noodles with bean sprouts, cilantro and spinach.
Thin rice noodle soup with roasted duck, bean sprouts, spinach and cilantro.
Fresh slices of cucumbers, carrots and onions in a light sweet and sour dressing.
Slices of green papaya, carrot, tomatoes, string beans, hot peppers and ground peanuts in a tasty lime juice. Hot and spicy.
Char-broiled tender slices of beef mixed with onions, chili powder with lime juice.
Mixed mushrooms with shrimp, lemon grass, onions and cilantro in spicy lime dressing. Hot and spicy.
Larb kai. Ground chicken with hot pepper, onions and cilantro in lime dressing. Hot and spicy.
Shrimp with mushrooms, lemon grass, onions, cilantro and chili paste in spicy lime dressing. Hot and spicy.
Squid with mushrooms, lemon grass, onions, cilantro and chili paste in spicy lime dressing. Hot and spicy.
Fresh lettuce, carrots, cucumbers, tomatoes and fried tofu. Served with peanut sauce.
Ginger salad. Ground chicken with ginger, onion, cilantro and roasted peanuts in spicy lime dressing. Hot and spicy.
Thin glass noodles mixed with ground chicken, onions, carrots and peanuts in a spicy dressing. Hot and spicy.
Thin rice noodles with egg, bean sprouts and peanuts. Stir fried in a light sweet and sour tamarind sauce.
Soy sauce noodles. Wide rice noodles with broccoli and egg in a sweet soy sauce.
Stir-fried wide rice noodles with broccoli in a light gravy sauce.
Stir-fried wide noodles with basil, onions, bell pepper, carrots, tomatoes, green beans and hot peppers in a spicy sauce. Hot and spicy.
Stir-fried yellow noodles with vegetables in a light soy sauce.
Stir-fried green noodles with carrots, spinach and bean sprouts.
Crispy egg noodles top with bamboo, mushrooms, carrots and spinach in gravy.
Stir-fried wide noodles top with shrimp, squid, chicken,and vegetable in a spicy gravy sauce.
Stir-fried glass noodles, egg, broccoli, onions, tomatoes, baby corn and mushrooms.
Thai style fried rice with egg, onions, tomatoes and green peas in a special soy sauce.
Spicy fried rice with basil, hot peppers, onions, bell peppers and green beans. Hot and spicy.
Stir-fried rice with curry powder, egg, onions, green peas and tomatoes in a special soy sauce. Hot and spicy.
Stir fried rice with shrimp, chicken, egg, pineapple, raisins, green peas, carrots and onion.
Stir-fried rice with crab meat, egg, onion, tomatoes and green peas in a special soy sauce.
Stir-fried with basil leaves, hot peppers, onion, bell pepper, baby corn, green bean and garlic in a spicy house sauce.
Stir-fried with fresh ginger, hot peppers, onions, bell pepper, mushrooms and celery in a special soy sauce. Hot and spicy.
Stir-fried with cashew nuts, onions, bell peppers, celery, water chestnuts and carrots in a special soy bean sauce.
Stir-fried in a house garlic sauce.
Stir-fried with tomatoes, pineapple, onions, bell peppers and cucumbers in a tasty sweet and sour sauce.
Stir-fried with carrot, mushrooms ,broccoli, green beans, celery and baby corn in oyster sauce.
Stir-fried with onions, fresh mushrooms and straw mushrooms in oyster sauce.
Stir-fried with bell peppers, hot peppers, onions, mushrooms and bamboo shoots in a spicy sauce. Hot and spicy.
Stir-fried with broccoli in house sauce.
Tender slices of beef stir-fried with bell peppers, tomatoes, onions and mushrooms in a tasty sauce.
Steamed broccoli and carrots topped with chicken or tofu in a special peanut sauce.
Deep-fried chicken in a light batter with a house sesame sauce.
Deep-fried chicken with creamy lime sauce on top.
Stir-fried eggplant and onions in a garlic sauce.
Stir fried bean sprouts with celery, green onions in Thai sauce.
Stir-fried with basil leaves, hot peppers, onions, bell peppers, baby corn, green bean and garlic in spicy sauce. Hot and spicy.
Stir-fried with fresh ginger, onions, hot peppers, bell peppers, mushrooms and celery in special soy sauce. Hot and spicy.
Roasted duck in Thai red curry with bamboo, basil, bell peppers, mushrooms and green beans. Hot and spicy.
Eggplant, bell pepper,bamboo, mushrooms, green bean and basil leaves in red curry mixed with coconut milk. Hot and spicy.
Eggplant, bell peppers, bamboo, mushrooms, green bean and basil leaves in green curry mixed with coconut milk. Hot and spicy.
Traditional Thai yellow curry in coconut milk with potatoes, onions, peas and carrots. Hot and spicy.
A delicious creamy curry in coconut milk with peppers. Hot and spicy.
Stir-fried seafood with basil, bamboo, onions, bell pepper, green bean in a house spicy curry sauce. Hot and spicy.
Stir-fried with basil leaves, hot peppers, bell peppers, onion, green beans in a spicy chili garlic sauce. Hot and spicy.
Deep-fried slices tilapia with your choice of garlic sauce or red curry. Hot and spicy.
Deep-fried slices catfish with choice of garlic sauce or red curry. Hot and spicy.
Ground chicken and shrimp with basil, hot peppers and onions. Stir-fried in Thai sauce on a bed of eggplant slices. Hot and spicy.
Thin rice noodles with egg, bean sprouts and peanuts. Stir-fried in a light sweet and sour tamarind sauce.
Ground chicken and shrimp stir-fried in special sauce. Served on a bed of green beans. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Always Thai provided by Allmenus.com
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