Mas

1670 W Division St, Chicago IL 60622 masrestaurant.com (773) 276-8700

Cuisines and Dishes at Mas :

Caribbean

Menu for Mas

Primero

Tinga de Pollo $9.00
chile - braised chicken tostada, black bean refritos, cotija, cilantro cream
Jamon $10.00
serrano ham, manchego cheese, grilled asparagus, swan creed farms fried egg, sherry vinaigrette
Ensalada $7.00
mixed greens, cherry tomatoes, marcona almonds, roasted garlic and cilantro vinaigrette
Empanada $8.00
wild mushroom, goat cheese and walnut empanada, frisee, balsamic reduction
Tacos $10.00
tuna, papaya, rosemary and Dijon salsa, flour tortillas
Arepa $10.00
spiced fried shrimp, Colombian com cake, beberete salsa
Conejo $11.00
braised rabbit, Spanish chorizo and saffron risotto, manchego
Costillas $10.00
grilled beef short ribs and green onions, cilantro 'pesto'
Remolacha $8.00
salad of beets, watercress, 'drunken' goat cheese, winter truffle vinaigrette
Ceviche Del Dia $11.00

proximo

Sopade Machos $28.00
Honduran seafood stew with fish, shrimp, mussels and scallops
Pescado $24.00
pan - roasted tilapia, sweet pea mashed potatoes, olive and caper ensalada, saffron nage
Raya $24.00
sauteed skatewing with fingerlings, bacon, and mushrooms, piquillo butter
Churrasco Atun $28.00
scared rare yellowfin tuna, chimichurri, yuca frites
Legumbre $19.00
acorn and butternut squash, wild mushrooms, truffled squash risotto, pumpkin seed oil
Pato $25.00
seared duck breast and leg confit, camote, braised brussels sprouts, fig - balsamic reduction
Lombo $24.00
chile - cured pork tenderloin, white beans, truffle scented jus
Venado $28.00
pan - roasted venison, argentine reggiano gratin, haricot verts, aji Amarillo - mustard
Came $29.00
New York strip, cabrales butter, tobacco onions, chipotle mash

Menu for Mas provided by Allmenus.com

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Reviews for Mas

Ratings and Reviews for Mas

Nov 03 2008

Alana W. via Yelp

I always loved Mas. I guess I should have gone more frequently and am very sad to see that it's gone. I'm a big fan of the proprietor. I'd love to know...read more
Jan 27 2008

Brandon B. via Yelp

Dammit, another place I was meaning to try but dead and gone. So much loss lately, carpe diemread more
Jan 14 2008

Diana R. via Yelp

The food, staff, and drinks were amazing. They have a great caiphrinia. Mmm delicious. I also had the squash dish and am glad i did, too bad its closing....read more

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