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Hai Yen
Sandwiches served with pickled carrots and daikon, cilantro, jalapenos, cucumbers, homemade mayonnaise and seasoning.
Vietnamese style coffee with or without condensed milk.
Vietnamese style coffee with or without condensed milk.
Lemonade.
Lemonade with seltzer.
Soybean sweet milk.
Fresh squeezed orange juice.
Fresh coconut juice.
Club soda, condensed milk - egg yolk.
Pennyworth juice.
Pennyworth with green bean.
Sugarcane juice.
4 pieces sausage. Grilled marinated beef and pork wrapped in an aromatic Hawaiian leaf.
2 fresh spring rolls filled with vermicelli noodles, lettuce, fresh herbs and choice of protein.
Fried eggrolls. Shrimp, crabmeat, pork, taro, carrots with glass noodles.
3 beef kabobs. Thin slices of grilled beef marinated with honey, soy sauce, lemongrass and sesame.
Beef short ribs. Grilled ribs marinated with soy sauce and honey.
Sugarcane shrimp. Ground shrimp wrapped around sugarcane.
1/2 moon crepe. Rice flour with shrimp, pork, bean sprouts and served with vegetables and a lime sauce.
Beef and shrimp grill. Marinated beef wrapped around shrimp and grilled
Four pieces. Tender beef slices marinated in lemongrass, sesame seeds and honey wrapped around grilled shrimp.
Calamari. Fresh squid dipped in batter and fried to a crisp served with sweet and sour sauce.
Crisp chicken wings finished with salt and pepper with house sauce.
Shrimp tempura. Crispy panko breaded shrimp.
Banana blossom. Shrimp, pork, mint leaves and onion topped with peanuts and lime sauce.
Papaya salad. Carrots and onions tossed with shrimp and pork, hot mint with peanuts.
Beef salad. Beef slices tossed with onions and bell peppers, basil and topped with peanuts.
Onion, cucumber, hot mint leaves and peanuts.
Crisp lotus root, cucumbers, hot mint, shrimp & pork, peanuts and fried shallots
Tamarind soup with okra, tomatoes, pineapples and lime leaves.
Noodles served with seafood and pork. Served soup style without tomato sauce OR with the soup broth on the side with a tomato sauce. Choice of rice, egg or clear noodles.
Vietnamese udon noodle soup served with shrimp meatballs and real lump crabmeat.
Beef, pork and vermicelli rice noodles served ver a spicy lemongrass flavored broth
Shrimp and crabmeat with tomatoes in a seafood broth over vermicelli rice noodles.
Eye of round steak, brisket, flank, tendon, tripe and meatball.
Eye of round steak.
Eye of round and brisket.
Eye of round and beef meatballs.
Eye of round, beef meatballs and tendon.
Eye of round, brisket, tendon and tripe.
Chicken broth and strips of chicken breast.
Mildly spicy soup with pork, mushroom, bamboo shoot and tofu.
Asparagus soup and fresh crab meat soup.
Tamarind soup with shrimp, okra, tomatoes, pineapples and lime leaves.
Watercress soup.
Choy sum soup.
Grilled chicken. Tender dark meat chicken marinated with lemongrass and grilled to perfection.
Beef short ribs. Marinated with garlic, lemongrass and honey.
Grilled pork chop. Marinated with garlic, lemongrass and honey.
Pork chop with sugarcane shrimp.
Pork chops, shredded pork and Vietnamese pork omelet.
Caramelized shrimp and pork belly. Shrimp and pork braised in a garlic sauce.
Fried rice.
9 pieces sausage wraps. Grilled marinated beef and pork wrapped in an aromatic Hawaiian leaf.
Pork skewers. Seasoned grilled pork served with crispy rice paper.
Sesame Lemongrass Beef Wrap. Beef marinated with soy sauce, honey, sesame seeds, garlic and lemongrass.
Extra thin rice noodles with sesame lemongrass beef.
Extra thin rice noodles with lemongrass pork.
Extra thin rice noodles with Hawaiian leaf sausage.
Extra thin rice noodles with sugarcane shrimp.
Extra thin rice noodles with grilled shrimp.
Combination of ham, pate, steamed pork sausage and headcheese.
Ham and pate.
Lemongrass beef.
Lemongrass pork.
Steamed pork sausage and pate.
BBQ pork.
Chicken breast sauteed with onions and spices.
Vegetarian with sauteed carrots, tofu, broccoli and pea pods.
Hawaiian leaf sausage sandwich.
Sugarcane shrimp.
Sesame lemongrass beef with mint, cucumbers, peanuts and crispy egg rolls.
Lemongrass pork with mint, cucumbers, peanuts and crispy egg rolls.
Grilled pork meatballs with mint, cucumbers, peanuts and crispy egg rolls.
Grilled shrimp with mint, cucumbers, peanuts and crispy egg rolls.
Beef and pork sausage wrapped in Hawaiian leaf with mint, cucumbers, peanuts and crispy egg rolls.
Thai style rice noodles stir fried with eggs, bean sprouts and crushed peanuts with choice of protein.
Stir-fry noodle. Soft or crispy fresh wide rice noodles or egg noodles.
Crabmeat with glass noodles. Clear vermicelli rice noodles sauteed with fresh crab meat, scallions and oyster sauce.
Pork ribs prepared with spicy salt and pepper.
Orange chicken. Breaded chicken breast topped with our special orange sauce.
Cashew chicken. Chicken breast sauteed with snow peas, mushrooms, pineapples and cashew.
Cashew shrimp. Shrimp sauteed with snow peas, mushrooms, pineapples and cashew.
Delicate curry stew with chicken, coconut milk, potatoes, carrots, taro and basil.
Chicken sauteed with lemongrass and ginger.
Stir-fry. Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.
Sauteed with onion, basil and hot peppers.
Sauteed with onion, basil and hot peppers.
Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.
Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.
Sauteed with either peapod, broccoli, Chinese broccoli or assorted veggies.
Shaken filet mignon. Red wine, butter and garlic, served on a bed of watercress with pickled onions.
Braised caramelized pork spareribs. A traditional Vietnamese dish of slowly cooked caramelized pork with garlic.
Claypot fish. Fresh fish braised in a clay pot with caramelized sugar, garlic and fish sauce.
Chilean sea-bass. Steamed filet topped with a delicious ginger soy sauce and scallions.
Salt and pepper shrimp.
Breaded shrimp, scallops and squid sautéed with jalapenos.
2 pieces vegetarian fresh spring rolls. Tofu, carrots, vermicelli, bean sprouts and mint wrapped in rice paper.
Vegetarian papaya salad. Tofu, hot mint and onions in a soy vinaigrette with peanuts and caramelized onions.
Vegetarian rice noodles. Noodle soup with tofu and vegetables.
Vegetarian vermicelli noodles. Tofu, veggies, mint, cucumbers and peanuts.
Tamarind soup with tofu, pineapple, tomato, okra, mushrooms and lime leaves.
Vegetarian stir fry noodles. Soft or crispy wide rice noodles or egg noodles stir fried with vegetables.
Vegetable stir fry. Asian vegetables sauteed with tofu and delicious Chinese mushrooms.
Salt and pepper tofu. Lightly battered egg tofu sprinkled with salt and pepper and stir fried with onion and garlic.
Chinese broccoli. Sauteed with garlic and drizzled with oyster sauce.
Water spinach. Sauteed with garlic.
Pea sprouts. Sauteed with garlic.
Sauteed with garlic.
Spicy eggplant. Japanese eggplant, tofu and scallions in a mild spicy sate seasoning (not vegetarian). Served with rice.
Sauteed with garlic.
Vermicelli noodles.
Sweetened red and green bean with jello strips, coconut milk and ice.
Banana with tapioca, coconut milk and ground peanuts.
Ripe bananas wrapped with chocolate in an eggroll pastry then fried.
Silky chocolate cheesecake with chocolate crust topped with whipped cream.
Layers of fudge cake, chocolate cheesecake and vanilla and chocolate mascarpone mousse.
Smooth and creamy egg custard w/caramel
Must be 21 to purchase.
Menu for Hai Yen provided by Allmenus.com
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