Yoshi's Cafe

3257 N Halsted St
Chicago, IL 60657

(773) 248-6160

Special of the Day - Starters

  • Chile Poblano Tempura Stuffed with Machego Cheese
    •  
    • $9.95
  • served with cumin green tomatillo sauce and sprinkled with fresh queso
  • Fresh Yellow Fin Tuna Cocktail, Lump Crab Meat, Tobiko, Avocado, Wasabi, Micro Green, and Yuzu Ponzu
    •  
    • $10.95
  • Jumbo Soft Shell Crab (1/2) Tempura and Popcorn Rock Shrimp
    •  
    • $13.95
  • served with seaweed salad and herb remoulade
  • Crab Cake with Herb Remoulade and Fresh Hearts of Palm Salad with Lemon Dressing
    •  
    • $13.95
Soup of the Day

  • Soup of the Day
    •  
    • $6.95
  • cream of corn with fried shrimp wanton and herb infused oil
Main Course

  • Grilled Quail Salad
    •  
    • $21.95
  • baby arugula, green beans, egg, potato, kaiware daikon, and boiled egg balsamic dressing
  • Oven Roast Sable Fish
    •  
    • $22.95
  • marinated in sweet miso, on a bed of thin sliced potato and shiso oil, sweet miso red pepper coulis, served with steamed asparagus and wasabi micro green
  • Grilled Organic Raised Norwegian Salmon
    •  
    • $21.95
  • served with roasted potato with three kinds of mushroom with cumin tomato coulis accompanied with shiso micro greens
  • Sauteed Fresh Bay Scallops with Garlic, Tomato, Olive Oil and Grilled Jumbo Shrimp
    •  
    • $22.95
  • served on a bed of spaghettini
  • Oven Roast Pork Loin Marinated in Chili Guajillo
    •  
    • $20.95
  • served with garlic mashed potato mousse and steamed broccoli, chili guajillo sauce with a hint of chocolate
  • Oregon Masumi Wagyu Strip Loin Steak
    •  
    • $55.00
  • (10 oz) with sansho (Japanese pepper) cooked perfection rare and served with wasabi mashed potatoes, baby vegetables and sauteed Japanese mushrooms in a smoked red wine sauce, allen brothers 'kobe-style' steak
Starters

  • Spring Roll
    •  
    • $8.50
  • snow crab meat, cream cheese and lotus root with edamame coulis garnished with edamame
  • Tuna Tartare
    •  
    • $11.95
  • yellow fin tuna with yuzu pepper served with tortilla chips and guacamole accompanied by an oyster shooter with sake, yuzu ponzu, and jalapeno pepper
  • House Special Duck Liver Mousse Pate
    •  
    • $6.95
  • served with petit salad, cornichons and mustard
  • Sushi
    •  
    • $8.95
  • yoshi's cafe special maki sushi: shrimp tempura, tobiko, avocado, spicy mayonnaise, teriyaki sauce and sour cream mayonnaise topped with tempura onion ring
  • Wagyu Beef Hibachi Style
    •  
    • $19.95
  • brochette of beef cooked on Japanese cooking stone served with grapefruit yuzu ponzu sauce
Salads

  • Fresh Mixed Asian Green Salad with Dijon Vinaigrette
    •  
    • $4.50
  • Grilled Radicchio with Roasted Pumpkin Seeds and Canadian Goat Cheese White Wine and Walnut Oil Vinaigrette
    •  
    • $7.95
  • Hearts of Romaine Salad with Smoked Salmon and Shaved parmesan Cheese
    •  
    • $10.95
  • served with wasabi lemon dressing
Main

  • Grilled Skinless Chicken Breast with Grilled Fresh Vegetables
    •  
    • $17.95
  • portabello, mushroom, zucchini, artichoke, red pepper, green beans, and curry raisin couscous served with olive oil and balsamic vinegar 'vegetarian' grilled tofu instead of chicken
  • Oven Roasted Half Chicken, Garlic Lemon Mustard Butter Au Jus with Fresh Oregano
    •  
    • $17.95
  • served with potato wedges
  • Roasted Australian Rack of Lamb
    •  
    • $25.95
  • pecan crusted with mustard and herbs, lamb jus and herb infused oil, served with red pepper goat cheese flan and Japanese gobo (burdock) with cinnamon
  • Wagya Beef Burger
    •  
    • $17.95
  • (10 oz) with a choice of wasabi blue cheese or brie cheese with tomato, mizuna, mayonnaise, and French fried potatoes, served with three kinds of sauce, mango ketchup, B.B.Q sauce and French mustard
  • (10oz)
  • Grilled Beef Tenderloin Au Poivre
    •  
    • $26.95
  • cream, mustard, cognac and veal glaze, served with baby vegetables and French fried potatoes
  • Grilled and Roasted Duck Breast Asian Style, Chili Guajillo Sauce with a Hint of Chocolate, Accompanied with Confit of Duck Leg and Hoisin Sauce Wrapped in a Thin Floor Pancake
    •  
    • $23.95
  • served with three kinds of Japanese mushrooms and steamed millet
Side Orders

  • Edamame with Sea Salt
    •  
    • $6.00
  • Mashed Potatoes
    •  
    • $2.50
  • French Fried Potatoes
    •  
    • $2.00
  • Steamed Rice
  • Fresh Vegetable of the Day
    •  
  • Kinds of Cheese Plate
    •  
    • $12.00
Dessert

  • Banana and Cream Spring Roll
    •  
    • $7.00
  • with fresh berries and vanilla ice cream
  • Poached Asian Pear
    •  
    • $7.00
  • filled with espresso creme brulee
  • Mille
    •  
    • $7.50
  • fuille of dark chocolate mousse with fresh berries and pecan caramel ice cream
  • Fresh Raspberry tart with Mascarpone Cheese and Sour Cream
    •  
    • $9.50
  • Yomogi Genoise Terrine
    •  
    • $7.00
  • with caramel mousse and apples with ginger green tea ice cream on an almond tuille
  • Warm Chocolate Cake with Fresh Berries
    •  
    • $8.00
  • Homemade Ice Cream and Sorbet - Pecan Caramel
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - White Chocolate
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - Ginger Green Tea
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - Vanilla
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - Raspberry
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - Mango
    •  
    • $4.00
  • Homemade Ice Cream and Sorbet - Lychee
    •  
    • $4.00
  • Trio of Mini Desserts
    •  
    • $15.95
  • yomagi terrine, mille-fuille and warm chocolate cake
  • Trio of Homemade Ice Cream or Sorbet
    •  
    • $6.00
Beverages

  • Coffee
    •  
    • $2.50
  • Hot Tea
    •  
    • $2.50
  • Espresso
    •  
    • $3.50
  • Cappuccino
    •  
    • $4.00
  • Cafe Latte
    •  
    • $4.00
  • Evian
    •  
    • $6.00
    • $3.00
  • Perrier
    •  
    • $6.00
    • $3.00
  • Soft Drinks
    •  
    • $2.50
  • Sparkling Apple Cider
    •  
    • $3.50
  • Sprecher Root Beer
    •  
    • $4.00
  • Decaffeinated
    •  
  • additional $0.25

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