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Home :: IL :: Cook County :: Chicago
3159 N Southport Ave CHICAGO, IL 60657
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available monday-friday 11a.m. to 3p.m. for quality reasons,only scrambled or well done eggs to go, please enjoy locally grown, organic eggs for an extra $1.25
grilled in special butter, with honey butter and maple syrup
buttermilk pancakes with honey butter and maple syrup
bacon, onion, and swiss royale tart, served with a side salad
chorizo, avocado, and chihuahua cheese, served with hash browns and toast
spinach, mushrooms, and fresh qoat cheese, served with hash browns and toast
two eggs, two pancakes, bacon, sausage, and hash browns
with hash browns and toast
with hash browns and toast
with hash browns and toast
with hash browns and toast
black beans, two eggs, a spicy red sauce, pico di gallo, and sour cream
scramble with corn tortillas and red sauce, chihuahua, avocado, cilantro, and sour cream
char grilled, with two eggs, black beans, potatoes, and pineapple salsa
toasted on home baked bread with dijon mayo
with spicy black bean puree and roasted corn relish
in polenta-parmesan batter with a tangy lemon-basil aioli
with our homemade BBQ and spicy honey mustard dip
with crispy wontons and fresh vegetables
beef and pork
dine in only
served with remoulade and crystal hot sauce vinaigrette
with pineapple, red onion, tomato, and cilantro-lime dressing
organic greena, bacon, croutons, gruyere, poached egg, and sherry vinegar
BBQchicken, romaine, sweet corn, baked beans, tomato, onion, ranch
organic field greens, apples, pecans, cranberries, gorgonzola, lemon-basil vinaigrette
sirloin, gorgonzola, spinach, roasted garlic on focaccia, with French fries
grilled breast, honey glaze, brie, greens, apple, pecans, potato salad
sauteed with brandy, on focaccia with gruyere and spinach, with French fries
on an onion roll with tamarind BBQ, honey-apple slaw, potato salad
char grilled, with cheese, all the fixin's, and French fries
crispy tenders, hot sauce, on an egg roll with bacon ranch, and French fries
10 ounces grass fed beef, fresh cut fries, chimichurri sauce
usinger's braf, polish, and chicken-apple sausage with kraut and potatoes
itraditional dark roux with okra, vegetables, and basmati rice
beef and pork loaf, mashed potatoes, glazed baby carrots and green beans
home-smoked organic tofu,BBQ, baked beans, and stewed greens
baked in our secret blend of cheese, topped with buttery bread crumbs



