Old Jerusalem

1411 N Wells St
Chicago, IL 60610

(617) 292-7695

Appetizers

  • Lentil Soup
  • A blend of lentils, onions and rice.
  • Baba Ganouj
  • A blend of eggplant and tahina, served as a cold dip with lum.
  • Grape Leaves
  • Stuffed with parsley, onions, tomatoes, rice, olive oil, lemon and spices served with Lebanese bread.
  • Falafel
  • Deep-fried patties of ground chick peas and vegetables, served with Lebanese bread.
  • Greek Salad
  • A mixture of lettuce, onions, feta cheese, olives and tomatoes, served with Lebanese bread.
  • Kibbah
  • A deep-fried, cracked wheat and meat shell, filled with sauteed meat, onions and pine nuts, served with Lebanese bread.
  • Jerusalem Salad
  • Diced tomatoes, cucumbers, and parsley dressed with tahina and olive oil. Served with Lebanese bread.
  • Tebouleh
  • A salad with cracked wheat, scallions, tomatoes, and parsley, all diced and seasoned with lemon and olive oil, served with Lebanese bread.
  • Hummus
  • A blend of chick peas and tahina, served as a cold dip with tomatoes, onions, olive oil and Lebanese bread.
Entrees

  • Greek Salad or House Salad with Shawirma
  • A mixture of lettuce, onions, feta cheese, olives and tomatoes, topped with Shawirma.
  • Hummus with Chicken
  • A blend of chick peas and tahina dressed with sauteed chicken, served with Lebanese bread.
  • Shawirma
  • Slices of roasted lamb and beef, &#34Our version of gyros&#34, served on a bed of rice pilaf with raw onions, salad and Lebanese bread.
  • Hummus with Shawirma
  • A blend of chick peas and tahina dressed with sauteed Shawirma, served with Lebanese bread.
  • Hummus with Meat
  • A blend of chick peas and tahina dressed with sauteed beef, served with Lebanese bread.
  • Shish Kabob
  • Charcoal-broiled cubes of beef with onions, tomatoes, and served on a bed of rice pilaf, with salad and Lebanese bread.
  • Musaheb
  • Broiled, boneless breast of chicken, which has been marinated in olive oil, garlic and vinegar with Jerusalem salad, hummus, rice pilaf and Lebanese bread.
  • Combination Platter
  • An assortment of the above three items, served on a bed of rice pilaf, with salad and Lebanese bread.
  • Greek Salad or House Salad with Chicken
  • A mixture of lettuce, onions, feta cheese, olives and tomatoes, topped with chicken and served with Lebanese bread.
  • Kefta Kabob
  • Charcoal-broiled, ground lamb patties with onions, tomatoes, and served on a bed of rice pilaf, with salad and Lebanese bread.
Pastries

  • Harisa
  • Honey cake made with semolina, milk and honey.
  • Baklava
  • Shredded dough filled with walnuts and honey.
  • Fatayer
  • Strudel filled with ricotta cheese and honey.
  • Kinafa
  • Shredded dough filled with sweet cheese and honey.
Sandwiches

  • Shish Kabob
  • Charcoal-broiled cubes of beef with lettuce, tomatoes, onions and sauce served in Lebanese bread.
  • Hummus Sandwich
  • A blend of chick peas with tomatoes, onions and lettuce.
  • Musaheb
  • Broiled, boneless breast of chicken with lettuce, tomatoes, onions and sauce served with Lebanese bread.
  • Kefta Kabob
  • Charcoal-broiled, ground beef and lamb patties with lettuce, tomatoes, onions and sauce served in Lebanese bread.
  • Falafel
  • Deep-fried patties of ground chick peas and vegetables with lettuce, tomatoes, onions and sauce served in Lebanese bread.
  • Shawirma
  • Slices of roasted lamb and beef. &#34Our version of gyros&#34 with lettuce, tomatoes, onions and sauce, served in Lebanese bread.
Vegetarian Entrees

  • Baba Ganouj
  • A blend of eggplant and tahina, served as cold dip with tomatoes, onions, olive oil and Lebanese bread.
  • Grape Leaves
  • Dressed with olive oil, stuffed with rice and served with Lebanese bread.
  • Hummus Plate
  • A blend of chick peas and tahina, served as cold dip with tomatoes, onions, olive oil and Lebanese bread.
  • Foul
  • Fava beans mixed with garlic and lemon, served with tomatoes, onions, olive oil and pita bread.
  • Greek Salad
  • A mixture of lettuce, onions, feta cheese, olives and tomatoes, served with Lebanese bread.
  • Lebanese Salad
  • Lettuce, tomatoes, cucumber with lemon and vinegar.
  • Falafel Plate
  • Deep-fried patties of ground chick peas and vegetables served with salad and Lebanese bread.
  • Combination Vegetarian
  • An assortment of hummus, baba ganouj, tebouleh, Jerusalem salad and falafel.
  • Jerusalem Salad
  • Diced tomatoes, cucumber, and parsley dressed with tahina and olive oil. Served with Lebanese bread.
  • Tebouleh
  • A cracked wheat salad with scallions, tomatoes, and parsley, all diced and seasoned with lemon and olive oil. Served with Lebanese bread.
Drinks

  • 20 oz.

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