Overall Rating:
Based on 21 Reviews
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My fiance and I recently tried out this... read more.
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Barro (aka Salvador's) was recommended... read more.
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I always wondered why this place was so... read more.
In Short
It's a bit on the dark side, but orange walls and large, colorful paintings brighten things up. Loop lunchers sit at pint-size tables and sink their teeth into massive burritos, enchiladas, tacos and molcajete, a large stone mortar filled with pork ribs, carne asada and grilled chicken breast. The carne asada on its own is a thin strip steak finished with grilled green onions, rice and beans. Margaritas are mixed individually.
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