Sullivan's

415 N Dearborn St
Chicago, IL 60610

(312) 527-3510

Appetizers & Soups

  • Fresh Oysters on the Half Shell
    •  
    • $12.99
  • Oysters Rockefeller
    •  
    • $12.99
  • Escargot
    •  
    • $11.99
  • Iced Jumbo Shrimp Cocktail
    •  
    • $12.99
  • Seared Ahi Tuna
    •  
    • $11.99
  • Cajun Crab Cake
    •  
    • $12.99
  • Jumbo Lump Crabmeat Cocktail
    •  
    • $13.99
  • Chilled Seafood Sampler
    •  
    • $36.99
  • Fried Calamari
    •  
    • $10.99
  • Smoked Salmon
    •  
    • $11.99
  • Tequila Lime Shrimp
    •  
    • $12.99
  • Steamed Mussels in White Wine
    •  
    • $9.99
  • Steak Tartare
    •  
    • $10.99
  • French Onion Soup
    •  
    • $6.99
  • Lobster Bisque
    •  
    • $7.99
  • Lobster Tempura for Two
    •  
    • $24.99
Salads

  • Caesar with Shaved Parmesan
    •  
    • $5.99
  • Tomato & Mozzarella with Balsamic Reduction
    •  
    • $6.99
  • Spinach with Warm Bacon Dressing
    •  
    • $5.99
  • Mixed Greens with Raspberry Vinaigrette
    •  
    • $4.99
Seafood

  • Chef 's Seafood Selection
    •  
  • Atlantic Salmon Steak with Beurre Blanc
    •  
    • $24.99
  • Broiled Ahi Tuna Steak
    •  
    • $26.99
  • Halibut with Lemon Caper Sauce
    •  
    • $27.99
  • Black Cod with Miso Glaze
    •  
    • $25.99
  • Chilean Sea Bass – Hong Kong Style
    •  
    • $27.99
  • Jumbo Scallops with Spicy Thai Sauce
    •  
    • $26.99
  • Tequila Lime Shrimp
    •  
    • $24.99
  • Alaskan King Crab Legs – Split
    •  
    • $37.99
  • Australian Cold Water Lobster Tail
    •  
Broiled

  • 4 lb
  • 3 lb
  • 2 lb
  • Live Maine Lobster
    •  
Steaks & Chops

all entrees include wedge of iceberg lettuce with blue cheese dressing

  • 8 oz
  • Small Filet Mignon
    •  
    • $25.99
  • Mushroom Duxelles Filet Mignon
    •  
    • $28.99
  • 12 oz
  • Filet Mignon
    •  
    • $30.99
  • Sliced Filet with Gorgonzola Garlic Butter
    •  
    • $26.99
  • Small New York Strip
    •  
    • $28.99
  • 16 oz
  • New York Strip
    •  
    • $32.99
  • 20 oz
  • Bone-in Kansas City Strip
    •  
    • $33.99
  • Sliced N.Y. Strip with Lobster Newburg Sauce
    •  
    • $30.99
  • 24 oz
  • Porterhouse Steak
    •  
    • $33.99
  • Bone-in ‘Cowboy' Ribeye
    •  
    • $31.99
  • 20 oz
  • Cajun Ribeye
    •  
    • $30.99
  • 14 oz
  • Veal Chop
    •  
    • $30.99
  • Lamb Rib Chops
    •  
    • $30.99
  • Lemon Garlic Chicken
    •  
    • $18.99
  • Vegetarian Portabello Mushroom Entree
    •  
    • $19.99
Sauces

  • Gorgonzola Garlic Butter
    •  
    • $1.50
  • Bearnaise
    •  
    • $1.50
  • Green Peppercorn
    •  
    • $1.75
  • Bordelaise
    •  
    • $1.75
Over The Top

  • Blue Cheese Crumbles
    •  
    • $1.50
  • Caramelized Onions
    •  
    • $1.75
  • Sauteed Mushrooms
    •  
    • $2.50
  • Oscar Style
    •  
    • $9.99
Pairings

  • 1/2
  • King Crab Legs
    •  
    • $18.99
  • Split Lobster Tail
    •  
    • $24.99
Side Dishes

  • Creamed Spinach
    •  
    • $6.99
  • Sauteed Spinach with Garlic
    •  
    • $6.99
  • Broccoli Hollandaise
    •  
    • $5.99
  • Green Beans
    •  
    • $5.99
  • Asparagus
    •  
    • $7.99
  • Creamed Corn
    •  
    • $6.99
  • Skillet Steak Mushroom Caps
    •  
    • $6.99
  • Old Fashioned Hand-Cut Onion Rings
    •  
    • $5.99
  • Hash Browns
    •  
    • $5.99
  • Baked Potato
    •  
    • $5.99
  • Au Gratin Potatoes
    •  
    • $6.99
  • Horseradish Mashed Potatoes
    •  
    • $5.99
  • Lyonnaise Potatoes
    •  
    • $5.99
  • Macaroni & Cheese
    •  
    • $5.99
Sunday Feature

  • 12 oz
  • Prime Rib
    •  
    • $21.95
  • cut of our slow-roasted prime rib choice of soup or salad and side dish
Monday Feature

  • Stone Crab
    •  
    • $45.95
  • all you can eat florida stone crab claws choice of soup or salad and side dish

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