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Pizzeria Da Nella
Juicy, bright, youthful and smooth drinking 100% Sangiovese, aristocratic, yet supple flavors of sweet cherry and chocolate. Molise, Italy.
Bold, smooth, ripe and fresh.
Bold and soft tannin wine, robust and rustic. Abruzzo.
Traditional style Chianti, robust, intense bold tasting wine. Toscana, Italy.
Smooth and silky, elegant and supple, soft and juicy tannins. Lombardia, Italy.
Intense aromas, soft generous texture, concentrated flavors. Ripe plum and chocolate flavors, soft, supple mouth feel. Mendoza, Argentina.
Incredible and honest blend of equal part of Sangiovese, Cabernet and Merlot. Umbria, Italy.
Intense rich flavors that offer fragrant red berry fruit with hint of spice and flowers. Toscana, Italy.
30% of grapes aged like an amarone, 70% like a valpolicella. Veneto, Italy.
Bold, rich and charged Nero d'avola, full. Sicilia, Italy.
It is intense yet elegant, smooth but bold and spicy.
Made from Cannonau grape, this is a well balanced wine, rich, round, supple, hint of pepper, persistent finish, velvety. Sardegna, Italy.
Red ruby color with a bouquet of mature red fruit notes that are fresh, harmonious with a pleasant acidity. Piemonte, Italy.
Medium-bodied and robust with rich, ripe fruit on the nose and an elegant palate. Piemonte, Italy.
Elegant, smooth, silky and sexy pinot noir, velvety finish, round and supple. Oregon.
Long lasting, intense and velvety flavors, super-charged and meaty. Toscana, Italy.
Limited production Cabernet sauvignon, bone dry meaty, chewy, strong tannins, long lasting finish. Napa.
Iconic, super-structured Cabernet sauvignon, bold, rich, powerful, intense, robust, with supple and persistent tannins. Napa.
Intense, robust, flavorful, hints of violets and red fruits. Piemonte, Italy.
Famous producer of bold, intense, round tannin Merlot, will change your mind about Merlot. Napa.
The most difficult and hard to produce wine in the world: supercharged, well integrated tannins, esqusite, round and supple, wonderful. Veneto, Italy.
Made from Piedirosso grape, fresh, fragrant, silky and smooth number one selling rose wine sold in Italy. Campania.
Smooth and rich tasting chardonnay, ripe with hint of tropical flavor, ideal with spicier dishes.
Crisp green apple flavors, semi-soft sweetness, yet easy drinking. Mosel, Germany.
Easy drinking, fresh, bright.
A light and refreshing white wine with citrus aromas, fresh and zesty fruit flavors.
Aromatic, crisp, bright, juicy and clean. Marche.
Crisp, refreshing, smooth, clean, ripe grapefruit flavors, tart and juicy taste. Napa.
Elegant and firm acidity, velvety texture and a long, creamy finish. Veneto, Italy.
Semi-soft red sparkler, with juicy, clean, elegant, sexy and inviting flavors. Piemonte.
Rich, round, intense and dry tasting Prosecco. Treviso, Italy.
Rich peach flavor, hints of flowers and honey, smooth and fresh.
White peach and green apple, clean and fresh.
Refreshing, crisp, dry, yet aromatic and lush. Naples version of sauvignon blanc.
Fiano and Lella grapes. Buttery, oak flavor Naples version of chardonnay.
Delicate aromas of pears, hazelnut and anise, hints of white flowers.
A bold and intense, structural and balance, long lasting, dry red with lingering dark fruit flavors.
Made from Piedirosso grape, easy drinking, fresh, bright, light tannins red wine.
Touch of sweetness, a smoky finish sparkling, number one wine in sorrento.
Bold, velvety, intense, aristocratic, masculine and super-charged with magnificent depth and terroir.
Bold, supercharged white, intense, rich, long lasting with tropical fruit.
Mozzarella di bufala filled with cream, prosciutto di parma, served with bruschette.
Calamari, shrimp, ocotpus, seppia, garlic, onion, celery, black olives, oil, lemon and parsley.
Mozzarella, tomatoes, extra virgin olive oil, basil, oregano, black olives and crostini.
Prosciutto di parma, mozzarella di bufala, basil, extra virgin olive oil.
Sauteed eggplant, fresh marinara, basil and olive oil.
Fried calamari, fresh lemon.
Fresh anchovies, marinated with white balsamic, olive oil, garlic and red pepper.
Sauteed mussels, clams, extra virgin olive oil, garlic, white wine and parsley.
Smoked salmon, fresh anchovies, fish salad, shrimp cocktail, sauteed mussels and clams.
Prosciutto di parma, salami, capocollo, arancini, corcchette, zeppole, green and black olives and provolone.
Sauteed calamari, olive oil, garlic, white wine, black olive, tomato sauce and parsley.
Fresh marinated salmon with white balsamic, olive oil, garlic, parsley, organic capers, fresh orange slices.
Fresh chopped tomatoes, garlic, basil extra virgin olive oil, topped with fresh mozzarella.
Prosciutto di parma, arugula, Parmigiano, extra virgin olive oil.
Mixed salad, cherry tomatoes, green and black olives, extra virgin olive oil and balsamic.
Arugula salad, shaved Parmigiano, extra virgin olive oil and fresh lemon.
Tomatoes, onions, green and black olives, oregano and extra virgin olive oil.
Arugula, Gorgonzola cheese, sliced pear, walnuts, extra virgin olive oil and balsamic.
Spinach salad with onion, red peppers, balsamic vinegar and extra virgin olive oil.
Tomato sauce, garlic, oregano, olive oil and basil. No mozzarella.
Tomato sauce, fior di latte mozzarella, basil and olive oil.
Tomato sauce, mozzarella, anchovies, oregano, olive oil, capers and black olives.
Tomato sauce, mozzarella, prosciutto cotto, mushrooms, black olives, artichoke hearts, basil and olive oil.
Tomato sauce, mozzarella, baby shrimp, porcini mushrooms, olive oil and parsley.
Tomato sauce, basil, mozzarella di Bufala and olive oil.
White pizza, mozzarella di Bufala, cherry tomatoes, basil and olive oil.
White pizza, gorgonzola, emmenthal, mozzarella, caciotta dolce.
White pizza, smoked mozzarella, prosciutto di parma, arugula, Parmesan and olive oil.
Tomato sauce, grilled zucchini, eggplant, bell peppers, mushrooms, mozzarella, basil and olive oil.
Tomato sauce, mozzarella, spicy salami, red pepper flakes, basil and olive oil.
White pizza, mozzarella, spinach, ricotta and shaved Parmigiano.
Tomato sauce, mozzarella, mushrooms, sausage, basil and olive oil.
White pizza with sausage, Rapini, olive oil and mozzarella.
White pizza, mozzarella, burrata and grilled zucchini.
Tomato sauce, mozzarella, eggplant and basil.
Tomato sauce, mozzarella, black olives, Genova tuna, onions and basil.
White pizza, smoked mozzarella, sauteed onions, sausage and speck.
White pizza, smoked mozzarella, sausage, bell peppers, basil and olive oil.
White pizza, smoked mozzarella, arugula, cherry tomatoes and sweet salami.
Tomato sauce, mozzarella, spicy salami and Gorgonzola.
White pizza, organic smoked mozzarella, portobello mushrooms, arugula, cherry tomatoes and shaved Parmigiano.
White pizza, mozzarella, panna, smoked salmon and arugula.
Stuffed pizza, grilled eggplant, smoked mozzarella, topped with prosciutto crudo, cherry tomatoes, arugula and shaved Parmigiano.
Tomatoes, mozzarella, prosciutto cotto, mushrooms, spicy salami and shaved Parmigiano.
Tomatoes, mozzarella, spicy salami prosciutto crudo di parma.
Tomato sauce, mozzarella, ricotta, sweet salami, black pepper, basil and olive oil.
Tomato sauce, mozzarella, mushrooms, artichoke hearts, prosciutto cotto, basil and olive oil.
Tomato sauce, mozzarella, prosciutto cotto, basil and olive oil.
White pizza, smoked mozzarella, sausage and rapini.
Gorgonzola Parmigiano, emmenthal, mozzarella and panna.
Panna, mushrooms, Parmigiano, black truffle, sausage and fresh walnuts.
Mussels, clams, shrimp, calamari, cherry tomatoes, black pepper and parsley.
Tomato sauce with calamari, mussels baby clams, parsley, wrapped in aluminum foil and red pepper flakes.
Baby clams sauteed with cherry tomatoes, garlic, extra virgin olive oil and parsley.
Porcini mushrooms, baby clams sauteed with cherry tomatoes, garlic, extra virgin olive oil and parsley.
Homemade pappardelle with mussels, black truffle and pecorino.
Chicken breast saute with fresh mozzarella, prosciutto, sauteed spinach and white wine sauce.
Chicken breast saute with fresh mozzarella, fresh basil, garlic and marinara sauce.
Fillet of wild salmon, grilled and served with sauteed spinach, lemon Parmigiano fondue and crispy potato.
Fresh seafood medley, sauteed in garlic, oil, parsley, spicy tomato sauce, served with crostini.
Tomato sauce and mozzarella basil.
Tomato sauce and mozzarella basil.
Tomato sauce and mozzarella basil.
Mozzarella, tomatoes, extra virgin olive oil, basil, oregano, black olives and crostini.
Mozzarella di Bufala filled with cream, prosciutto di Parma, served with bruschette.
Prosciutto di Parma, salami, capocollo, arancini, crocchette, zeppole, green and black olives and provolone.
Calamari, shrimp, octopus, seppia, garlic, onion, celery, black olives, oil, lemon and parsley.
Smoked salmon, anchovies, fish salad, shrimp cocktail, mussels and clams.
Sauteed eggplant, fresh marinara, basil and olive oil.
Lightly fried fresh mozzarella served with marinara sauce.
Fresh chopped tomatoes, garlic, basil, extra virgin olive oil, topped with fresh mozzarella.
Prosciutto di Parma, mozzarella di Bufala, basil and extra virgin olive oil.
Fried calamari and fresh lemon.
Prosciutto di Parma, arugula, Parmigiano and extra virgin olive oil.
Mixed salad, cherry tomatoes, green and black olives, extra virgin olive oil and balsamic.
Arugula salad, shaved Parmigiano, extra virgin olive oil and fresh lemon.
Tomatoes, onions, green and black olives, oregano and extra virgin olive oil.
Arugula, Gorgonzola cheese, sliced pear, walnuts, extra virgin olive oil and balsamic.
Spinach salad with onion, red peppers, balsamic vinegar and extra virgin olive oil.
Sausage, bell peppers, mozzarella and spicy salami. Served with house salad.
Sausage, rapini and mozzarella. Served with house salad.
Spinach, portabella mushrooms and mozzarella. Served with house salad.
Sliced fresh tomato, basil, mozzarella and prosciutto di parma. Served with house salad.
Tomato sauce, garlic, oregano and basil. No mozzarella.
Tomato sauce fior di latte mozzarella, basil and olive oil.
Tomato sauce, mozzarella, prosciutto cotto, mushrooms, black olives, artichoke hearts, basil and olive oil.
Tomato sauce, mozzarella, spicy salami, red pepper flakes, basil and olive oil.
Tomato sauce, mozzarella, mushrooms, sausage, basil and olive oil.
Tomato sauce, mozzarella, eggplant and basil.
Smoked mozzarella, prosciutto di parma, arugula, Parmesan and olive oil.
Mozzarella, cherry tomatoes, basil and olive oil.
Smoked mozzarella, arugula, cherry tomatoes and sweet salami.
Gorgonzola, emmenthal, mozzarella, caciotta dolce.
Mozzarella, spinach, ricotta and shaved Parmigiano.
Smoked mozzarella, sauteed onions, sausage and speck.
Smoked mozzarella, sausage, bell peppers, basil and olive oil.
Stuffed pizza, grilled eggplant, smoked mozzarella, topped with prosciutto crudo, cherry tomatoes, arugula and shaved Parmigiano.
Tomatoes, mozzarella, prosciutto cotto, mushrooms, spicy salami and shaved Parmigiano.
Tomatoes, mozzarella, spicy salami prosciutto cotto, sausage, topped with four-cheese and prosciutto crudo di Parma.
Tomato sauce, mozzarella, ricotta, sweet salami, black pepper, basil and olive oil.
Tomato sauce, mozzarella, mushrooms, artichoke hearts, prosciutto cotto, basil and olive oil.
Tomato sauce, mozzarella, prosciutto cotto, basil and olive oil.
Home made gnocchi with tomato sauce, mozzarella and basil.
With bolognese meat sauce.
Spicy tomato sauce, garlic, extra virgin olive oil, red pepper flakes and parsley.
Sausage, mushrooms, sauteed in cognac cream sauce.
Homemade gnocchi with tomato sauce, mozzarella and basil.
Calamari shaped pasta with calamari, garlic, black olives, olive oil, tomato sauce, parsley and red pepper flakes.
White cream sauce with mushrooms black olives, sausage and parsley Parmigiano.
With bolognese meat sauce.
Spicy tomato sauce, garlic, extra virgin olive oil, red pepper flakes and parsley.
Gorgonzola Parmigiano, emmenthal, mozzarella and panna.
Panna, mushrooms, Parmigiano, black truffle, sausage and fresh walnuts.
Mussels, clams, shrimp, calamari, cherry tomatoes, black pepper and parsley.
Menu for Pizzeria Da Nella provided by Allmenus.com
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