Fromages

$3 per oz.
- El Trigal Manchego
  
  Soft sheep milk, zesty and flavorful
- Cypress Grove Bermuda Triangle
  
  Creamy goat milk, ripened, vegetable ash
- Brie Charmant
  
  Classic brie, mild, soft, creamy
- Saint Andre
  
  Triple cream, mild, creamy, delicious
- Chevre Frais
  
  Goat cheese, soft, earthy
- Maytag Blue Cheese
  
  Pungent, blue pocked cheese, cow milk
- Cana de Cabra
  
  Soft ripened goats milk, mild, slightly tangy

Soupes
- French Onion $5.00
  
  Vidalia onion, rich beef stock, sherry, gruyere.
- Creamy Tomato Basil Bisque $5.00
  
  Fire roasted tomatoes, local basil.
- Soupe Du Jour
  
  Ask your server for today's special. Market Price.
- Soupe Et Salade $8.00
  
  Any soup with a house salad.

Salades

Add a cup of soup to any salad for $2.00.
- Cafe De Paris $8.50
  
  Roasted chicken, spring mix, confit tomatoes, avocado, bleu cheese crumbles, bleu cheese dressing, field greens.
- Salade De Chevre Chaud $9.00
  
  Field greens, almond crusted goat cheese, green apples, candied walnuts, apple chutney, spiced vinaigrette.
- Salade Nicoise $9.50
  
  Seared tuna, hard boiled egg, avocado, kalamata olives, fingerlings, balsamic vinaigrette, field greens.

Sandwiches

All sandwiches come with choice of side.
- Housemade Burger $10.00
  
  Meyer ranch ground beef (hormone and antibiotic free), smoked bacon, tomatoes, sauteed onions, chipotle aioli, brie, on toasted housemade brioche.
- Poulet Cordon Bleu $8.50
  
  Open-faced tender chicken breast, smoked ham, dijon, gruyere, garlic creme served on country bread.
- French Dip Baguette $9.50
  
  Shaved roast beef, horseradish dijon spread, caramelized onions, gruyere, au jus dipping sauce.
- Croque Monsieur $7.50
  
  Smoked ham, gruyere, dijon, garlic creme sauce, served on housemade country bread, choice of side. Add medium duck egg for a croque madame $1.50.
- Pan Bagnat $8.50
  
  Olive oil marinated tuna confit, egg, tomato, cucumber, capers, olives, melted gruyere, served on pain rustique.
- Basil Pesto Panini $7.50
  
  Fresh mozzarella, basil pesto, fresh tomatoes, grilled panini bread. Add ham, chicken, bacon $1.50.
- Croissant Jambon Fromage $7.50
  
  Havarti cheese, ham, apple butter, dijon mustard.
- Grilled Truffled Cheddar Sandwich $7.00
  
  Local truffled cheddar, tomato jam, country bread. Add ham, chicken, bacon $1.50

Specialties
- Chicken Puff Pastry $9.00
  
  Roasted chicken served with a mustard cream sauce in a vol-au-vent , choice of side.
- Quiche Lorraine $7.75
  
  Bacon and gruyere, choice of side.
- Quiche Aux Legumes $7.75
  
  Ask your server for selection, choice of side.

Crepes

Add a side for $1.50.
- Nutella Strawberry Crepe $5.00
  
  Creamy chocolate hazelnut spread, fresh strawberries.
- Caramel Apple Compote Crepe $6.00
  
  Fresh apple compote, ricotta and granny smith apple, housemade caramel sauce.
- Chicken Marsala Crepe $7.50
  
  Roasted chicken, potato puree, cremini mushroom and marsala cream sauce.

Sides

Applesauce, pommes frites, housemade chips. Substitute a cup of soup on any entree for a $1.00.
- Extra Side $2.50
- Side Of Pommes Frites $3.50

Hors D'oeuvres
- Escargots En Vol Au Vent $8.00
  
  Snails cooked in a garlic and parsley butter, served in our homemade puff pastry.
- Tarte Alsacienne $7.00
  
  Creme fraiche, bacon and onion pie baked on a whole wheat crust.
- Pate De Campagne $8.00
  
  Homemade porc and chicken liver pate, served with cornichons, mus- tard and bread.

Soupes

Creamy potato, onion and gruyere soup.
- Soupe A L'onion $5.00
- Gaspacho $5.00
- Potage Paysan $5.00

Salades
- Salade Maison $8.00
  
  Butter lettuce, croutons, tomatoes and shaved parmesan served with a sherry vinaigrette.
- Salade De Bettraves Et Noisette $11.00
  
  Butter lettuce topped with gold and red beets and toasted hazelnut served with a mustard vinaigrette.

Entrees
- Confit De Canard $17.00
  
  Duck confit served with lentils, cara- melized apples and ratatouille.
- Steak Frite $18.00
  
  Hanger steak served with a shallot red wine sauce and french fries.
- Steak Au Poivre $18.00
  
  Flat iron served with a green pepper- corn sauce , potato gratin and rata- touille.
- Truite Aux Amandes $17.00
  
  Almond crusted idaho trout served with rice pilaf and ratatouille.
- Porc Forestiere $16.00
  
  Prosciutto wrapped porc tenderloin, wild mushroom cream sauce, potato puree, ratatouille.
- Saumon Papillotte $16.00
  
  Salmon baked papillotte style served with rice pilaf and ratatouille.

Pastries
- Croissants
  
  Plain, chocolate, cherry, nutella. ($2.2-$2.8 )
- Carre Abricot $2.80
  
  Apricot, pastry cream, croissant dough.
- Patte D'ours $2.80
  
  Apple compote, croissant dough.
- Pain Aux Raisins $2.80
  
  Raisins, pastry cream, brioche.
- Croissant Aux Amandes $2.80
  
  Almond paste, croissant dough.
- Chocolate Brioche $2.80
  
  Chocolate chips, pastry cream, brioche dough.

Desserts & Cakes

1 person, 4 person, 6 person, 8 person, 12 person.
- Tarte Pignons $5.50+
  
  Toasted pine nut and almond cream in a flaky pastry crust.
- Champs Elysees A La Framboise $6.50+
  
  Chocolate hazelnut mousse layered with raspberries, framboise liquor soaked almond joconde, hazelnut craquant and topped with dark chocolate ganache.
- Marquise A La Pistache $6.50+
  
  Mocha mousse, ground pistachios, pistachio genoise topped with chantilly.
- Casablanca $5.50+
  
  Mint bavaroise, chocolate mousse topped with dark chocolate chantilly.
- Cheesecake Au Caramel $5.50+
  
  Pecan graham cracker crust, caramel layered cheesecake.
- Mousse Citron Cassis $6.50+
  
  Lemon and black currant mousse, candied lemons.
- Tarte Aux Abricots $6.00+
  
  Tart filled with vanilla pastry cream and topped with apricots.
- Camille $5.50+
  
  Layered blackberry and white chocolate mousse, almond joconde.
- Mini Desserts
  
  eclairs, tarts, mousse (call for selection and pricing)

Soups
- Soupe A L'oignon $6.00
  
  Three onion varieties, bruleed gruyere.
- Creamy Tomato Basil $5.50
  
  Fire roasted tomatoes, fresh basil.
- Soupe Du Jour

Salades
- Cafe De Paris Salade $8.50
  
  Chicken breast, spring mix, tomatoes, blue cheese crumbles, avocado, bleu cheese dressing.
- Salade De Chevre Chaud $9.00
  
  Field greens, almond crusted goat cheese, green apples, candied walnuts, apple chutney, spiced vinaigrette.
- Salade Nicoise $9.50
  
  Seared tuna, hard boiled egg, avocado, kalamata olives, field greens, balsamic vinaigrette.

Sandwiches
- Pan Bagnat $8.50
  
  Olive oil marinated tuna confit, egg, tomato, cucumber, capers, olives, melted gruyere served on housemade baguette roll.
- Sundried Tomato Pesto Panini $7.50
  
  Fresh mozzarella, basil, sundried tomato pesto, grilled panini bread add ham, turkey, bacon $1.5.
- Ham Havarti Croissant $7.50
  
  Havarti cheese, ham, apple butter and dijon mustard choice of side.
- Fried Egg Sandwich $7.50
  
  Cheddar, bacon, over medium egg, tomato served on a croissant, choice of side.
- French Dip Baguette $9.50
  
  Shaved roast beef, horseradish aioli, caramelized onions, gruyere, au jus dipping sauce, choice of side.

Crepes
- Local Smoked Salmon Crepe $10.00
  
  Local whole wheat crepe, scrambled eggs, spinach, tomato, creme fraiche, choice of side.
- Berry Compote Crepe $7.00
  
  Fresh berry compote, creme fraiche, berry jus, served with fresh fruit.
- Nutella Strawberry Crepe $8.00
  
  Creamy chocolate hazelnut spread, strawberry, grand marnier syrup, served with fresh fruit.

Omelette Or Frittata

Frittata served with salsa and country potatoes. Omelette served with country potatoes. 3 items for $8.50, add an additional item for $1.
- Cheeses
  
  Cheddar, parmesan, gruyere, brie, goat.
- Meats
  
  Bacon, smoked ham, pork sausage, prosciutto, chorizo.
- Vegetables
  
  Asparagus, tomato, peppers, onions, zucchini, mushroom.
- French Fines Herbes Omelet
  
  Thin rolled omelet, creme fraiche, country potatoes.

American Breakfast

2 items for $6. 3 items for $8.50. Additional items for $1.50. Substitute duck eggs for $1.50.
- Eggs $6.00+
  
  Pan-fried, scrambled, poached, basted.
- Meat $6.00+
  
  Bacon, smoked ham, pork sausage, chorizo chicken apple sage sausage.
- Potatoes $6.00+
  
  Hash-browns, country potatoes.
- Vegetables $6.00+
  
  Asparagus, tomato confit, peppers, onions, zucchini mushrooms, combination of veggies.
- Bread $6.00+
  
  Toasted potato bread or house-made baguette.

Specialties
- Crab Cakes Benedict $13.00
  
  Poached local duck eggs, tomato confit, bearnaise sauce, bleu crab cakes, choice of side.
- Pain Perdu (French Toast) $8.00
  
  Homemade brioche, fruit compote add grade b maple syrup $2.00, substitute fresh berries, creme fraiche $1.50.
- Duck Eggs Benedict $10.00
  
  Brioche, hollandaise, smoked ham, poached local duck eggs, choice of side.
- Croque Monsieur $7.50
  
  Smoked ham, gruyere, dijon, garlic creme sauce served on housemade country bread, choice of side. Add over medium eggs for a croque madame $1.50.
- Chorizo Hash $9.00
  
  Choice of eggs, potato hash, chorizo, roasted red peppers, onions, served with salsa.

Quiches

Served with choice of side and creme fraiche.
- Quiche Lorraine $7.75
  
  Bacon and gruyere.
- Quiche Aux Legumes $7.75
  
  Ask your server for today's veggie quiche.
- Quiche Du Jour $7.75
  
  Ask your server for today's quiche.

Sides

Country potatoes, hashbrowns, green salad, fruit compote, fresh fruit, pommes frites, chips. Substitute a cup of soup on any entree for $1.00.
- Fresh Fruit Plate $3.50
- Side Of Pommes Frites $3.50
- Side Of Toast Or Baguette $2.00

Omelette Or Frittata

Frittata served with salsa, and country potatoes. Omelette served with country potatoes. 3 items for $8.50 and add an additional item for $1.50. Substitute duck eggs $1.00.
- Cheese
  
  Cheddar, parmesan, gruyere, brie, goat, bleu.
- Meats
  
  Bacon, smoked ham, pork sausage, prosciutto, chorizo.
- Vegetables
  
  Combination of: asparagus, confit tomato, roasted peppers, onions, zucchini, mushrooms.

Create Your Own Breakfast

2 items for $6, 3 items for $8.50. Substitute duck eggs for $1.
- Eggs $6.00+
  
  Pan-fried, scrambled, poached, basted.
- Meat $6.00+
  
  Bacon, smoked ham, pork sausage, chorizo or chicken apple sage sausage.
- Potatoes $6.00+
  
  Hash-browns, country potatoes.
- Vegetables $6.00+
  
  Asparagus, confit tomato, roasted peppers, onions, zucchini, mushrooms, combination.
- Bread $6.00+
  
  Toasted country, or house-made baguette.

Fresh Baked Pastries

2.2-2.8 Each.
- Plain
- Pain Au Chocolate (Chocolate)
- Croissant Au Cerise (Cherry)
- Croissant Au Nutella
- Chocolate Chip Brioche
- Carre Abricot - Apricot And Pastry Cream
- Patte D'Ours - Apple Compote
- Pain Aux Raisins - Raisins And Pastry Cream
- Croissant aux Amandes - Almond
- Croissant aux Amandes et Chocolat
- Croissant Jambon Fromage - Ham-Swiss
- Almond Twist, Marionberry Scone, Cranberry-Orange Scone

Specialties
- French Toast $8.00
  
  Homemade brioche, strawberry compote. Add grade b maple syrup $2.00. Sub fresh berries, creme fraiche $1.50
- Croissant Jambon Fromage $7.50
  
  Smoked ham, havarti, dijon mustard, apple butter with choice of side.
- Fried Egg Croissant $7.50
  
  Cheddar, bacon, confit tomato, over medium egg, spinach, served with choice of side.
- Quiche Lorraine $7.75
  
  Bacon and gruyere, choice of side.
- Quiche Aux Legumes $7.75
  
  Ask your server for today's quiche, choice of side.
- Croque Monsieur $7.50
  
  Smoked ham, gruyere, dijon, garlic creme sauce, served on housemade country bread, choice of side. Add medium duck egg for a croque madame $1.50.

Crepes

Add a side for $1.50.
- Nutella Strawberry Crepe $5.00
  
  Creamy chocolate hazelnut spread, fresh strawberries.
- Caramel Apple Compote Crepe $6.00
  
  Fresh apple compote, ricotta and granny smith apple, housemade caramel sauce.
- Chicken Marsala Crepe $7.50
  
  Roasted chicken, potato puree, cremini mushroom and marsala cream sauce.

Sides

Country potatoes, hashbrowns, green salad, housemade applesauce.
- Side Of Nutella $1.00
- Side Of Toast Or Baguette $2.00
- Side Of Meat $2.50
  
  (Bacon, sausage, ham)

Drinks
- Espresso $0.95
  
  Add extra shot $0.55.
- Latte $2.70
  
  Caramel, hazelnut, french vanilla, almond, raspberry, peppermint $0.35.
- Cappuccino $2.70
- Americano $2.60
- Coffee/ Decaf/ Hot Chocolate $1.90
- Iced Tea, Apple Juice, Milk $1.90
- Soft Drinks $1.90
  
  Dr. pepper, coke, diet coke, sprite.
- Premium Loose Leaf Teas $3.00
  
  Earl grey de la creme, black caramel, lemon balm chamomile, lemon ginger green, black vanilla chai, english breakfast, raspberry-cherry, spearmint.
- Perrier $2.50
- Pellegrino $3.50
- Acqua Panna $3.50

Menu for Le Cafe De Paris provided by Allmenus.com

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