Red Feather

246 N 8th St, Boise ID 83702 (208) 429-6240

Cuisines and Dishes at Red Feather:

American

Menu for Red Feather

Appetizers

Spicy Tomato Water Consomee $7.00
lemongrass, mint, & grape tomato, served up with poached shrimp
Porcini Veloute $10.00
porcini soup, maine sea scallop in black truffle butter
Ahi Tartare $12.00
sesame wonton crisp, fresh avocado, sauce orange ponzu
Dungeness Crab Napoleon $7.00
crispy wonton skins, caramelized pineapple, pineapple demi
Asiago Dusted Calamari $8.00
roasted pepper beurre blanc, petit capers
Fig Crusted Lamb Chops $11.00
maytag bleu cheese, veal demi glace
Basil & Cheese Flatbread $9.00
tomato sauce, basil, whole milk mozzarella
White Pizza $11.00
garlic cream sauce, caramelized onions, bacon
Cheese Board $9.00 - $15.00
with accompaniments

Greens

Market Salad $5.00
balsamic vinaigrette, market greens, pistacios, orange segments, shaved fennel
Wedge Of Butterleaf $5.00
herbed buttermilk chive, grilled roma tomatoes, aged reggiano-parmigiano
Red Feather Salad $8.00
shallot basil vinaigrette, crisp apple, maytag bleu, walnuts
Red Feather Salad $12.00
with pan seared free-range chicken
Red Feather Salad $18.00
with grilled wild salmon filet

Entrees

Wild Mushroom Ravioli $14.00
balsamic brown butter emulsion, roasted tomato & garlic coulis
Wild Salmon $18.00
cedar plank roasted, basmati rice, green curry sauce, sauteed seasonal vegetables
Alaskan Black Sea Bass $22.00
sauteed in potato oil, confit of yukon gold potatoes & pancetta
Grand Marnier Marinated Guinea Hen $21.00
duck confit risotto, grand marnier butter sauce
Snake River Farms Kurobuta Pork Roulades $24.00
potato flan layers, chanterelle mushrooms
16 Oz. Golden Reserve Bistecca $28.00
sage onion straws, merlot demi glace, chef's starch
Golden Reserve Beef Duo $32.00
porcini crusted tenderloin, andrae's braised short ribs, potato tarte tatin

Bakery

Open Hearth Cinnamon Roll $4.00
cream cheese, sour cream frosting
Fruit, Toast, & Jam $4.00
local sourdough, fresh fruit, fresh jam

Fresh Greens & Small Plates

Asiago Dusted Calamari $7.00
buerre blanc, petit capers
Red Feather Salad $10.00
blue cornmeal crusted ranger farms free-range chicken, fresh greens, crisp apple, maytag bleu, walnuts, shallot basil vinaigrette
Wedge Of Butterleaf $5.00
grilled roma tomato, buttermilk chive dressing, reggiano-parm
Market Salad $5.00
aged balsamic celery seed vinaigrette, orange segments, pistachios, shaved fennel

Menu for Red Feather provided by Allmenus.com

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Reviews for Red Feather

Ratings and Reviews for Red Feather

Jun 29 2008

joygrrl via Citysearch

We are new to the area, so we went downtown to explore and get a late lunch. The Red Feather Lounge was one of the only places ope...read more
Aug 19 2005

via Citysearch

The atmosphere and outdoor seating is excellent. The food is good as well. The location of the restaraunt is ideal for visiting ...read more

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