Fresh Off The Hook
507 N Milwaukee St, Boise City, ID 83704 (208) 322-9224Main
Fish & Chips
served with fries, coleslaw, lemon wedge and tartar sauce. We use only heart-friendly canola oil
Small Appetites
Desserts
specialty or seasonal dessert prices as marked
Side Orders
Beverages - Soft Drinks
pepsi products
coke products
henry weinhard products
Beverages - Beer
Wine - House Wine
Wine - Kendall-Jackson Chardonnay Wine
due to licensing regulations all beer and wine products must be consumed inside the eatery.
Appetizers
Salads
salads served with warm sourdough bread. Salad dressings: bleu cheese, caesar, honey mustard, italian, ranch, thousand island, fat free ranch, fat free raspberry vinaigrette, olive oil & balsamic vinegar and fat free italian.
romaine lettuce/spring mix blend topped with carrots, olives, onions, tomatoes and parmesan cheese.
fresh romaine lettuce with diced egg, croutons tomatoes and parmesan cheese tossed with fresh caesar dressing.
fresh romaine lettuce with diced egg, croutons tomatoes and parmesan cheese tossed with fresh caesar dressing.
fresh romaine lettuce with diced egg, croutons tomatoes and parmesan cheese tossed with fresh caesar dressing.
fresh romaine lettuce with diced egg, croutons tomatoes and parmesan cheese tossed with fresh caesar dressing.
fresh romaine lettuce with diced egg, croutons tomatoes and parmesan cheese tossed with fresh caesar dressing.
tiger shrimp, bay scallops, bay shrimp, zucchini, mushrooms, scallions and diced tomatoes, sauteed in white wine and garlic butter, atop a bed of fresh garden greens with italian dressing and cheese.
Seafood Sandwiches
served with fries or coleslaw.
atlantic salmon fillet grilled and topped with our secret sauce. Served on a bun with lettuce, tomato, onion and tartar sauce
real crab meat mixed with celery, onions, cheese and mayonnaise, atop a slice of tomato on two english muffins. Served open-faced
with a cup of clam chowder or a salad (does not include fries or coleslaw)
alaskan cod fillet, batter dipped, breaded and deep fried, topped with melted cheese on a bun with lettuce, tomato, onion and tartar sauce
a teriyaki-glazed and grilled fillet topped with melted cheese. Served on a bun with lettuce, tomato, onion and tartar sauce
grilled chicken breast basted with garlic herb butter and served on a bun with lettuce, tomato and onion
Soups
clam chowder or seafood tomato bisque
Specialties
flour tortilla filled with guacamole, cheese, diced tomato, scallions, shredded cabbage and lime-cilantro dressing, served with tortilla chips. (Salsa and sour cream on request.) Substitute tortilla chips for fries or coleslaw for $0.75
flour tortilla filled with guacamole, cheese, diced tomato, scallions, shredded cabbage and lime-cilantro dressing, served with tortilla chips. (Salsa and sour cream on request.) Substitute tortilla chips for fries or coleslaw for $0.75
flour tortilla filled with guacamole, cheese, diced tomato, scallions, shredded cabbage and lime-cilantro dressing, served with tortilla chips. (Salsa and sour cream on request.) Substitute tortilla chips for fries or coleslaw for $0.75
atlantic salmon fillet grilled and topped with garlic butter. Served with chef's choice sauteed vegetables
fresh romaine lettuce/spring mix blend topped with carrots, olives, tomatoes, parmesan cheese and served with a cup of clam chowder or seafood tomato bisque soup and crackers
a large flour tortilla filled with cheese, scallions and diced tomatoes. Served with tortilla chips and salsa
a large flour tortilla filled with cheese, scallions and diced tomatoes. Served with tortilla chips and salsa
a large flour tortilla filled with cheese, scallions and diced tomatoes. Served with tortilla chips and salsa
basket of tortilla chips and homemade salsa
